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What are some of your unpopular opinions about food?

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  • Posts: 7,887 Member
    ladyreva78 wrote: »

    Half-dried and pickled Daikon radishes are also so good! My host mother in Japan had those for breakfast every morning. Sadly can't seem to find them around here :disappointed:

    Agreed. I don't think I've had a pickled turnip, but expect I would like them too.
  • Posts: 7,464 Member
    I don't understand the appeal of fried chicken... Chicken nuggets are good, but whole fried chicken thighs/breasts/etc. Why? I much prefer a peice of tender, juicy, chicken. Grilled or rotisserie style.

    Absolutely agree with you 100%! I think wings are way too much work for a tiny bit of meat but I can't stand eating a piece of fat so there's not much left.
  • Posts: 6,137 Member

    I am a frosting person BUT oh man, this week I baked a sour cream Bundt cake, no filling or frosting or anything...it was so delicious, it may have changed my mind on cake. My husband's been around excellent bakers his whole life and swears it is the best cake he's ever had.

    sour cream makes everything better.
  • Posts: 313 Member
    Cream cheese is vile.
  • Posts: 6,137 Member
    Cream cheese is vile.

    bsal30yb5y5w.jpg
    you are wrong
  • Posts: 6,137 Member
    Idk if this is unpopular, but sweetened and flavored coffee gives me a headache. I would rather have sweetened tea.
  • Posts: 313 Member

    bsal30yb5y5w.jpg
    you are wrong

    It looks like a skull sandwich XD
  • Posts: 2,255 Member
    I don’t like Thin Mints (Girl Scout cookies). Somewhere along the way they changed the recipe or something and now they’re not worth wasting calories on. Samoas on the other hand...
  • Posts: 6,137 Member
    whmscll wrote: »
    I don’t like Thin Mints (Girl Scout cookies). Somewhere along the way they changed the recipe or something and now they’re not worth wasting calories on. Samoas on the other hand...

    I LOVE chocolate and mint, but prefer creme de menthe-type... like Andes mints. Also like york peppermint patties! I don't care for whole thin mints but love them crushed on mint chocolate ice cream!
  • Posts: 2,990 Member
    Italian sausage > bratwurst > Polish sausage

    Very unpopular amongst my Polish friends.
  • Posts: 6,137 Member
    Italian sausage > bratwurst > Polish sausage

    Very unpopular amongst my Polish friends.

    now I want a brat...
  • Posts: 13 Member
    Italian sausage > bratwurst > Polish sausage

    Very unpopular amongst my Polish friends.

    Polish sausages are the best!*

    Also, sauerkraut is amazing and tea should never be spoiled by adding milk to it. Lemon is the only thing you can put in your tea. Vinegar on chips is vile

    *it may have something to do with the fact that I'm Polish :smiley:
  • Posts: 8 Member
    Cows milk is gross :s
  • Posts: 8 Member
    kami3006 wrote: »
    I find avocado disgusting.

    You take that back right now! lol
  • Posts: 867 Member
    just_Tomek wrote: »

    GTFO. :) I find your post extremely offensive. There is nothing like a nice smoked real Polish sausage.

    Unless you don't like sausage, which I generally don't. But apparently, I like reading about it because I remembered a passage from the journals of Lewis and Clark. Here is Lewis on the making of a buffalo sausage by Jean-Baptiste Charbonneau (otherwise rather useless guide and "husband" of the far more useful Sacagawea):

    http://www.lewis-clark.org/article/454
  • Posts: 6,137 Member
    ejbronte wrote: »

    Unless you don't like sausage, which I generally don't. But apparently, I like reading about it because I remembered a passage from the journals of Lewis and Clark. Here is Lewis on the making of a buffalo sausage by Jean-Baptiste Charbonneau (otherwise rather useless guide and "husband" of the far more useful Sacagawea):

    http://www.lewis-clark.org/article/454

    3g1kyxbm2a0v.png
    these are my favorite sausages!
  • Posts: 36,549 Member
    lemurcat2 wrote: »

    Agreed. I don't think I've had a pickled turnip, but expect I would like them too.

    That surprises me: I know you're a pretty wide-ranging and adventurous eater. Around here - still same broad zone of the country - it's kind of unusual to get a middle eastern meal without some pickled turnips on the side, or on a sandwich, or something.
  • Posts: 6,137 Member
    just_Tomek wrote: »

    You obviously never had a proper sausage :)

    I have though... I come from a German, Polish AND Irish family :)
  • Posts: 7,887 Member
    AnnPT77 wrote: »

    That surprises me: I know you're a pretty wide-ranging and adventurous eater. Around here - still same broad zone of the country - it's kind of unusual to get a middle eastern meal without some pickled turnips on the side, or on a sandwich, or something.

    Hmm, maybe I've had them without realizing. I've had plenty of Middle Eastern food. My go-to Middle Eastern places are Persian, and I like what I normally get, so maybe I've just missed them on the menu, too, due to not looking over them much.
  • Posts: 32,857 Member
    I like fries... even if they get cold. I might even eat them frozen. 😬
  • Posts: 32,857 Member
    Fresh fruit is disgusting covered in chocolate or dipped into fruit dip.
  • Posts: 32,857 Member
    Butter ruins vegetables.
  • Posts: 7,492 Member
    PaperDoll_ wrote: »
    Butter ruins vegetables.

    YES! I hate when people add butter to vegetables and ruin them.

    (Also side note that drives me nuts...when my family members say "oh I had a whole half plate of just veggies, I eat really healthy".... yet their idea of veggies is topped with butter or lots of oil, lol.)
  • Posts: 13,259 Member

    YES! I hate when people add butter to vegetables and ruin them.

    (Also side note that drives me nuts...when my family members say "oh I had a whole half plate of just veggies, I eat really healthy".... yet their idea of veggies is topped with butter or lots of oil, lol.)

    I'm SO with you on the butter/vegetable 'thing'....I'm also very adverse to when people add sugar to cut up fruit...probably why I don't like strawberry shortcake. My mom would always macerate the strawberries with sugar...
  • Posts: 567 Member
    Salt absolutely does NOT belong on watermelon.
  • Posts: 32,857 Member
    PAPYRUS3 wrote: »

    I'm SO with you on the butter/vegetable 'thing'....I'm also very adverse to when people add sugar to cut up fruit...probably why I don't like strawberry shortcake. My mom would always macerate the strawberries with sugar...

    My mom did that too with strawberries. 😖
  • Posts: 63 Member
    Chocolate ice cream in the worst flavour. Though I love chocolate everything else.

    Even the mere thought of shepherds pie makes me lose my appetite

    Except Friendly's Chocolate Almond Chip! :)

  • Posts: 63 Member
    A good margarita is a religious experience!
  • Posts: 3,138 Member
    I don't care for any restaurant food, it's too greasy & salty & overpriced. I feel a little sick after I eat it and dread when I have to eat out (yes I do have to sometime as my group meets at different restaurants)

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