What do your meals look like (show me pictures)....

Burgers. We didn't like the potato croquettes or onion rings from the deep freezer section of the supermarket that we popped into the air fryer. Everything else (fried onions, lettuce/tomato/pickles and coleslaw was pretty good.

Linguine puttanesca (we had leftover sauce in the freezer), salad with ranch (dressing leftover from last night), grilled courgette.

Bagged Chopped salad from the store. Spaghetti. Garlic bread. Carb heavy but it was good.

Chicken ho fun and asian cucumber salad.

Dinner out a local Portuguese with grilled pork loin on mashed squash, tomato salad and the veggie starter of hummous, ratatouille, and labneh.

Grilled whole sea bass, air fryer tortilla chips from the batch of corn tortillas I made last night, salsa.

@corinasue1143 it's the American wagyu not Japanese (which I should have specified but forgot to). The American wagyu ground beef is different then the grass fed ground beef I usually buy but it's not as good as the Japanese wagyu which I've only had a couple of times because it's quite expensive.

Steamed artichoke with hollandaise followed by linguine aglio olio.

Love oatmeal

Spaghetti with marinara, basil and grass fed meatballs. Caesar salad (yet another kit).

Dinner out at a place specializing in Japanese bar food.

An empty the freezer dinner. Some goat sausages lingering at the bottom freezer because they were a bit gristly. Supermarket potato croquettes which were floury and dry but were helped by some onion gravy. A roast lone tomato and some sauteed mushrooms and spinach on the side;