Bring your crockpot/slow cooker recipes
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bump to check out when I have more time0
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love it... keep recipes coming! also... question for you loyal slow cooker users:
can you usually let your meals cook on low for as long as 11-12 hours? I usually see 8-10 listed for low but I need it to go a little longer... think it's OK and won't dry out if cooking that long?0 -
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Bump (I know, not original.)0
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Crock Pot - Roast Beef - Very simple.. and EASY!!!!
1 pot roast (I use the blade roast cut.... but anything will do)
1 package of onion soup mix (low sodium)
1 can of Campbell's mushroom soup (low sodium)
Place roast in crock. Spoon over the entire roast - the soup. Sprinkle the package of soup mix on top. Put on low for 8 hours.
Soup will make an amazing gravy too - I pour it into a pot and thicken it with a bit of water / corn starch.... YUM!
You can also put cut up potatoes, carrots, celery on the bottom of the crock, then place the roast on top... dinner!!!0 -
Easiest crockpot recipe ever:
BBQ Pulled Chicken:
2-3lbs chicken breast trimed (I just go to kroger and get a package)
1 bottle sweet baby rays
1. Place chicken in crockpot and cover with water and cook for 6-8 hours on low.
2. Pull out chicken and shred.
3. Place chicken back in crock pot with about 1/2 cup of the water from cooking
4. Pour bottle of BBQ sauce into crock pot and stir.
5. Cook on high for 30 minutes
6 Serve!
It is soooo yummy and low cal0 -
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CROCKPOT CHICKEN TACOS
1lb boneless skinless chicken breast (I just pick up a package of chicken breasts: I think there are 3 breasts in there).
2 cups mild salsa (Use mild salsa only or it will be too hot).
2 Tb taco seasoning
1/2 green bell pepper
1/2 yellow onion
Flour tortillas
And any fixings you want to eat with it
Place chicken breasts in the crock pot (no need to wash them).
Pour 2 cups mild salsa on top.
Sprinkle with taco seasoning
Add veggies.
Stir a bit.
Cook on high 4 hours or low 6 hours ( I like low best).
Crock pot goes on warm when done so it's okay if you aren't home.
Before serving shred with a fork.
Serve with flour tortillas, shredded lettuce, sour cream, fresh cilantro etc...whatever you like!
Here is the taco seasoning recipe if you want to make your own.
I just make it and place in a tupperware . Use 2 Tb ONLY of this mixture for the recipe.
Taco Seasoning:
http://busycooks.about.com/od/homemademixes/r/tacoseasonmix.htm0 -
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love the onion garlic chicken0
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My favorite breakfast. I substitute margarine for the butter, abd I add either an entire apple or a can (10.75 oz) of pumpkin puree to a double batch. This also freezes well!!
Ingredients
1 cup steel cut oats
3 1/2 cups water
1 cup peeled and chopped apple
1/2 cup raisins
2 tablespoons butter
1 tablespoon ground cinnamon
2 tablespoons brown sugar
1 teaspoon vanilla extract
Directions
Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar. Cover the cooker, set to Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).New recipe my husband and I created yesterday...
Loaded Baked Potato Soup! Om nom nom.
8 med. potatoes, diced with skin
4 cups water
1 cube chicken bouillon
5 Tbsp dried onion (or 1 lg onion, finely chopped)
8 oz - 2% medium cheddar cheese, cubed
4 oz - 2% colby jack cheese, cubed
8 oz fat free cream cheese, cubed (ish)
2 Tbsp Worcestershire Sauce
1-1/2 cups nonfat milk
1 Tbsp garlic, minced
20 oz. extra lean ham, diced, (5% fat)
Night before - Dice, blanch, and drain potatoes. Dissolve bouillon in water per package instructions and add dried onions to broth. Cube, dice, and mince cheeses, ham, and garlic.
Morning before work - Throw everything into the crockpot and stir. Set to low for 10-12 hours.
Come home, stir, and serve with a dollop of sour cream and garnish with chives.
*~*~*~*~*~*~*
Makes 16 one cup servings
Calories - 224.9
Total Fat - 6.5 g
Saturated Fat - 3.3 g
Polyunsaturated Fat - 0.2 g
Monounsaturated Fat - 0.8 g
Cholesterol - 33.4 mg
Total Carbohydrate - 23.8 g
Dietary Fiber - 2.3 g
Sugars - 3.3 g
Protein - 17.0 g
Sodium - 882.7 mg
Potassium - 610.5 mg
Vitamin A - 9.0 %
Vitamin C - 35.4 %
Calcium - 22.5 %
Iron - 6.9 %
Bumping to try these two:)0 -
Easiest crockpot recipe ever:
BBQ Pulled Chicken:
2-3lbs chicken breast trimed (I just go to kroger and get a package)
1 bottle sweet baby rays
1. Place chicken in crockpot and cover with water and cook for 6-8 hours on low.
2. Pull out chicken and shred.
3. Place chicken back in crock pot with about 1/2 cup of the water from cooking
4. Pour bottle of BBQ sauce into crock pot and stir.
5. Cook on high for 30 minutes
6 Serve!
It is soooo yummy and low cal
Sounds really yummy... but I think I will choose a different BBQ sauce. Sweet Baby Ray's is THE BEST FLAVOR... however the calories are like 70/Tbsp and the sugar content is outrageous... There are quite a few other brands that are half that. Every little bit helps;)0 -
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