Crock Pot Recipes!!!

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  • ruthechesney
    ruthechesney Posts: 34 Member
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    There are some super yummy looking recipes on here! I cannot wait to try some!
  • gettinthere
    gettinthere Posts: 529 Member
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  • aymarie33
    aymarie33 Posts: 27 Member
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  • carly_pear
    carly_pear Posts: 65 Member
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  • j3m123
    j3m123 Posts: 19 Member
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  • shellyfl
    shellyfl Posts: 6 Member
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  • blytheandbonnie
    blytheandbonnie Posts: 3,275 Member
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    A keeper.
  • CampKelly
    CampKelly Posts: 172 Member
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    And another. I just made this this week and it was so yum:-)
    Greek Chicken and Couscous

    16 oz Chicken Breast (cubed into about 1/2 inch pieces)
    1 15 ox can of Diced Tomatoes with Basil, Garlic and Onion
    1 Box Toasted Pine Nut Couscous
    3/4 cup water

    Put Chicken in crockpot. Add tomoatoes and water. Cook on low for 6 hours. Stir in Couscous, cover and let sit for 5 minutes.

    Add Kalamata Olives and Feta to taste/garnish

    This looks delish! Gonna try it this week :) thx!
  • LesaDave
    LesaDave Posts: 1,480 Member
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    Ooooooo! some sound totally DELISH!!
  • _Doreen_
    _Doreen_ Posts: 127 Member
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    bumpity bump bump bump!! :bigsmile:
  • dlneitzel
    dlneitzel Posts: 17 Member
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  • zoeelizabeths
    zoeelizabeths Posts: 93 Member
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  • gmarrier
    gmarrier Posts: 27 Member
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    This is a favorite in my house:

    Crockpot Chicken Fajitas

    6 boneless skinless chicken breasts or 8 boneless skinless chicken thighs.. cut into cubes
    3 red peppers and 3 green peppers (good sized ones) chopped into chunks
    2 packages of low sodium fajita seasoning
    1 medium sized jar of extra chunky salsa (mild, medium or hot... whatever your preference)
    2-3 tbsp of flour

    Put all of the ingredients in your crockpot in the morning, give it a quick stir, cover and cook on low all day.

    Serve with rice, noodles or tortillas.
  • juliekaiser1988
    juliekaiser1988 Posts: 604 Member
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    Bump for later!
  • tgaul
    tgaul Posts: 123
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  • klakers3
    klakers3 Posts: 189 Member
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    I LOVE my crock pot! Definitely coming back to this thread to get all the delicious recipes! :)
  • Sharonswarna
    Sharonswarna Posts: 7 Member
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    I use my crock pot at least twice a week..redbeans and sausage,, butterbeans,,, stews,, jambalayas... My favorite is vegetable soup.. Frozen bag of soup vegetables, add extra can if corn , tomatoe sauce,seasoning... Yummy!
  • calgarychick2012
    calgarychick2012 Posts: 65 Member
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    I've made this a couple of times and it is delish! In fact, it's cooking right now for tonight's dinner!


    Mexican Crockpot Creamy Chicken

    Ingredients:
    20 oz. Boneless Skinless Chicken Breasts (this is about 5 breasts, I put mine in frozen)
    1/2 cup of salsa
    1 bag frozen sweet corn
    1 can of black beans, drained and rinsed
    1 can of Rotel Diced Tomatoes with Green Chilies
    Chili Powder (to taste)
    Salt & Pepper (to taste)
    1/2 block of cream cheese (I use 1/3 fat free)

    Directions:
    Put chicken in crock pot and cover with all ingredients except for cream cheese.
    Add in chili powder and S & P to taste. I sprinkle it all on the top and add more later if needed.
    Cook for 3-4 hours on high, 7-8 hours on low.
    Shred the chicken and mix it all in along with the cream cheese until melted. Let cook for another 15-20 minutes until heated through.
    Serve over rice or in tortillas as tacos/burritos.
    Top with some shredded lettuce, diced tomatoes, onion.

    Makes 14 – ½ cup servings.
    Nutrition info for recipe only:
    131 Calories per serving
    15 Carbs
    3 Fat
    12 Protein

    I recently tweaked this recipe by using 1 c. of salsa (instead of 1/2 c.), 2 cans of black beans (instead of 1). And I usually add a bit more cream cheese than what the recipe calls for.

    The nutrition information is based on the recipe, not my alterations.

    this sound delicious I am gonna try it
  • kevinwood00
    kevinwood00 Posts: 2
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    Start with any kind of roast , Lipton onion soup mix (one box) , carrot , onion , celery , potato , one cup of water .....3-6 hours later you have a hearty hot , meal .
  • rosebud2013
    rosebud2013 Posts: 3
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