what to do with cottage cheese?

plain or with some salt and pepper

when I didn’t watch what I ate dip it up with corn chips

any kind of fruit (drizzle a little honey if you like)

with tomatoes and a little rice vinegar

I got this from a close friend (I call it white girl enchiladas)
take an enchilada shell and layer in seasoned ground beef (cooked) I also add in a little onion and taco seasoning to meat then add some cottage cheese, layer in some shredded cheese of choice and a little tomato, cilantro or any other add in for a enchilada rollup and do as many as you wish and lay out in a pan and cover with shredded cheese and some parmesan cheese and green enchilada sauce and bake at 350 degrees til top is bubbly and hot.
Lower fat than sour cream

Also as an add in to a jello/cool whip fruit salad
Let jello (larger box) set up and shred up add in fruit of choice some whip cream and about 1/2 of cottage cheese to what you use of fruit.
There are a few off the top of my head.

I love to add a little chunky canned pineapple (w/ a splash of the pineapple juice) into cottage cheese.. it's more like a dessert this way, and is sooo good.

Dr. Oz was on one day and said cottage cheese was really good with pickles. I tried it, and it really isn't bad at all...Everyone should try it

I love to make banana nut protein pancakes with it!!!!

1/2 cup rolled oats
1/2 cup cottage cheese
1/2 banana
3 egg whites
2 tbsp walnuts
1 tsp cinnamon
dash of nutmeg
1tsp vanilla extract
1 tbsp baking powder

Blend everything but the nuts in your blender until very smooth. Pour onto your skillet and sprinkle the nuts on top. YUMMMM!!!!

YUMMY!! I'm going to try those this weekend!!! :-)

Sounds delicious!!!

I LOVE it with pineapple on Tuc biscuits.

bump....a few good ideas in here

With cucumbers, tomatoes and a little bit of pepper

OMG.......you have to try this. Take a banana and heat it up in the microwave for a few seconds (i usually leave the peel on but open it up a bit) Something with heating it makes it sweeter and then just cut up and put on cottage cheese. Another way is to cut up apples (peeled or not) and mix with splenda and cinnamon, heat in microwave and put on cottage cheese (or oatmeal). Taste like heaven

i seen a forum earlier, it was used in quiche.... i always eat mine plain, with my meal, but the recipe was simple. I think it was 2 eggs, a cup of cottage cheese and whatever veggies you wanted with it. combine it, pop in oven....not sure what the temp/time was though....

I am saving this thread for later. I LOVE the egg salad idea. I would have never though of that

i lke it with a little salt, pepper and sliced fresh tomatoes.

I've made it sweet and I've made it salty. You can put a little sugar in there and it's really good... you can also freeze it to make it kind of like ... fake, lumpy ice cream. Or I put a little salt in there and it's a nice little salty snack. But I don't do that anymore because I'm *trying* to watch my sodium. I don't add salt to anything anymore. I've eaten it just plain and that's good, too. I've also put it in my lasagna in place of ricotta and it tastes fine there.

UGH! Throw it away! LOL

I didn't get a chance to read all the replies, so don't know if this is a repeat. But I eat mine topped with pineapples and/or peaches.

Plain with a little pepper
On top of a salad instead of shredded cheese--you need less dressing
With sunflower seeds and a tsp of jelly---yummy treat--lingonberry jelly is my favorite combo