Got a slow cooker! Throw your best ideas/recipes at me! :)
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Does anyone have any pork loin crockpot recipes?0
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Bump! Thanks all for sharing!0
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Lots of tasty sounding recipes!! Had to post to find them easy.... Thanks!0
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Today I cooked what we call nanny chicken because it was one of my mom's favorite things to make.
One bag of chicken tenders
one bottle of zesty italian chicken
Put both in crockpot and cook on low untill they fall apart. Easy and good. Good to eat over a salad the next day.
Light lasagna:
Ingredients 1 lb. ground turkey 1 jar pizza sauce 1 Tbsp garlic powder 2 Tbsp parsley 1 eggplant-sliced thin, 3 cups fresh spinach 2 cupslowfat cottage cheese 3 cups shredded Mozzarella cheese 1/2 cup Parmesan cheese
Directions Brown turkey in skillet and drain. Wipe 6 quart crockpot with oil. Spread a thin layer of pizza sauce in bottom of crockpot. Spread 1/2 of turkey over the sauce. In skillet stir remaining pizza sauce into turkey, along with garlic powder and parsley. Layer 1/2 eggplant and then 1/2 spinach over hamburger. Top with1/2 of the cottage cheese, spreading evenly. Sprinkle with 1 c. of Mozzarella cheese. Top with remaining 1/2 of turkey mixture, spreading evenly. Then top with remaining veggies. Add remaining cottage cheese. Sprinkle with the rest of the mozzarella cheese and sprinkle Parmesan on top. Cook on low 3-1/2 to 4-1/2 hours. Let rest for 10 minutes. Cut into wedges.0 -
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Bump for later! Totally yummy ideas! Thanks all! :-D0
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My husband loves this!!! It's a little high on sodium, but in moderation not a bad meal.
French Dip Subwiches
-2 packages of sliced roast beef deli meat OR 1 chuck roast (lower sodium content)
-1 can beef consume'
-1 can french onion soup
Throw it all in the slow cooker on low for 3-4 hours OR on high for 6-8 hours if you're using chuck roast.
Serve on hoagie buns w/ swiss cheese slices.0 -
hello all im new just got going.
i have a crock pot but have no idea how to use it. my mom was going to teach me but she passed away last year. i have just started to come out of my funk so if anyone could give me some pointers on how to use the darn thing that would be great
thanks
gigi
I'm so sorry to hear about your loss. I think this blog will help answer any questions for you....this lady used her crockpot only to cook for a year. The recipes are great and she gives a lot of helpful tips too. http://crockpot365.blogspot.com/0 -
Yum -will try this one0
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I am new to this site and was wondering what bump means? also, how can i mark a post to go back to ?0
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Bumpity bump!0
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I'd love to pick up some new healthier ideas for my crock pot!0
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I am new to this site and was wondering what bump means? also, how can i mark a post to go back to ?
With a bump Bumping a thread moves it to the top of the list. And it also assigns it to your "my topics" tab. (any reply to a thread will)0 -
Does anyone have any pork loin crockpot recipes?
My family loves this one.
Pork loin
1 can chicken broth
1 jar apricot preserves
2 tablespoons Dijon mustard
1 onion, chopped
Mix all the ingrediants and then add the pork loin. Cook on low for 8 hours. Delicious!0 -
Just got this out of Dr. Josh Axe's 'The Real Food Cookbook' ....... Haven't made it yet, but I am going to try it out this wknd on the family, if it goes over well, I'll make it again for our Women's small group next week.
Crockpot Chicken & Salsa
Grapeseed Oil (enough to spread with paper towel on inside of crockpot prevent sticking)
4 Chicken Breasts (I am going to use boneless free range chicken)
1/2 Tsp Sea Salt
1 Jar of All-Natural Salsa (or you could make your own)
1 Bag of Fresh or Frozen Organic Broccoli Florets
Cook all ingredients (except for broccoli) in crockpot on low setting for 8 to 10 hours.
Add the Broccoli 1/2 hour before done.0 -
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