Slacker16 wrote: »
I only post in this thread when I make a disaster, lol.
Anyway, I made some stew last night and it turned out pretty bad. The vegetables are fine, the sauce... eh, I used canned tomato sauce because I'm lazy so it's pretty sugary and nasty, but the seasonings, dill and garlic I added mostly balance it out so it's okay.
But the meat is just... not good. The acidity didn't break it down nearly as much as it should have, the seasonings didn't seep in at all and the meat wasn't the best quality to begin with. In short, it tastes like bland, tough, boiled low-grade beef
Not sure what went wrong... Pork usually treats me better than beef but it's harder to find stew pork meat. Here's hoping it'll improve as leftovers...
gutzbgon wrote: »
@acpgee does it taste like KFC chicken? I'm in Australia and that's the first time I've seen that recipe after I looked it up.
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