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What We're Eating

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  • seltzermint555seltzermint555 Member Posts: 10,729 Member Member Posts: 10,729 Member

    Breakfast - steel cut oats with cinnamon, raisins, and a drizzle of homemade frosting. Coffee.

    Lunch - 3 small pork bao buns, jasmine rice, stir fry veggies & a few tofu cubes. Scoop of homemade strawberry sorbet.

    Dinner - spaghetti w/ marinara, veggie meatballs, peppers, onions & mushrooms. Side salad.
  • EyeOTSEyeOTS Member Posts: 318 Member Member Posts: 318 Member
    Yesterday (about 1,500)
    Breakfast: 2 eggs, colby jack cheese, garlic, tomatoes, olives, onions
    Lunch: 1 slice pizza. Hummus salad with olives, cucumber and tomato
    Dinner: turkey chili with kidney beans, garlic, tomato, onion.
    Dessert: lemon square
    Snacks: peanuts, quest bar.
  • rainingribbonsrainingribbons Member Posts: 961 Member Member Posts: 961 Member
    Breakfast: Coffee with creamer, berry protein shake, plain bagel with pumpkin spice cream cheese
    Lunch: Chili with saltines and a sprinkle of cheese
    Snack: Chocolate milk and an apple
    Dinner: Sausage and lentil veggie soup
    Dessert: Likely an oreo or two
  • seltzermint555seltzermint555 Member Posts: 10,729 Member Member Posts: 10,729 Member
    Breakfast - coconut Greek yogurt with granola, unsweetened shredded coconut & coffee.

    Lunch - 2 egg omelet with veggie sausage, peppers, onions & mushrooms. 2 slices toast with butter & apricot jam. More coffee.

    Dinner - TVP & bean tamale casserole w/ pepper jack cheese & a little sour cream.
  • rainingribbonsrainingribbons Member Posts: 961 Member Member Posts: 961 Member
    Breakfast: Coffee with creamer, leftover soy garlic chicken bibimbap
    Lunch: Leftover sausage and veggie lentil soup
    Snack: Chocolate milk, an apple with a little peanut butter
    Dinner: Protein noodles with marinara, onion, mushrooms, peppers, and lean ground beef
    Dessert: 1-2 homemade molasses cookies
  • wilson10102018wilson10102018 Member Posts: 1,165 Member Member Posts: 1,165 Member
    Breakfast: Wheaties/granola/raw rolled oats/banana/strawberry/milk 328 calories
    Lunch: 6 Hormel Tamales Beef and spicy chilies carrots 374 calories
    Dinner: 5 oz Norwegian poached salmon filet, baked potato with butter, ice cream sandwich, 578 calories
    Snacks: Microwave kettle corn, watermelon, dried prunes, fresh strawberries 341 calories
    edited September 30
  • seltzermint555seltzermint555 Member Posts: 10,729 Member Member Posts: 10,729 Member
    Breakfast - toaster waffle w/ butter & sugar-free syrup, veggie sausage link, fried egg & coffee.
    Lunch - split peas w/ carrot & onion, string cheese, and homemade peach cobbler, Tulsi tea.
    Dinner - homemade thin crust pizza with peppers, onions, black olives & mushrooms.
    Snack - toaster waffle with whipped topping, raspberries & chocolate syrup.
  • WalkywalkersonWalkywalkerson Member Posts: 157 Member Member Posts: 157 Member
    Breakfast - bacon, fried eggs , avocado on seeded toast, spinach and tomatoes.
    No lunch
    Dinner - pizza and wine 😁
  • WalkywalkersonWalkywalkerson Member Posts: 157 Member Member Posts: 157 Member
    Yesterday
    No breakfast
    Lunch - greek yoghurt with cinnamon, blackberries and Almonds
    Dinner - Chilli with broccoli rice.
  • seltzermint555seltzermint555 Member Posts: 10,729 Member Member Posts: 10,729 Member
    Breakfast - avocado toast with "everything bagel" seasoning, fried egg, raspberries & coffee.

    Lunch - leftover meatloaf, green beans, 2 graham crackers & toasted coconut tea.

    Snack - sugar snap peas & lavender kombucha.

    Dinner - 2 spinach & mushroom quesadillas w/ pepper jack cheese on corn tortillas, salsa & sour cream.
  • EyeOTSEyeOTS Member Posts: 318 Member Member Posts: 318 Member
    10/1

    Breakfast: Oatmeal, PB2, Craisins
    Lunch: Peanut buter and apricot jam sandwhich on portion controlled Dave's Killer bread
    Dinner: 2 Eggo Waffles and sugar free syrup
    Dessert: half of a Crumbl giant cookie
    Snacks: apple, protien bars

    10/2
    Breakfast: grilled chicken, rice, broccoli, carrots, yoshida sauce
    Lunch: turkey, egg, vegtables, portion controlled tortilla, bolthouse dressing
    Dinner: turkey salad with bolhouse dressing, crasins, carrots
    Dessert: glazed donut
    snacks: apple, planters nut packet, goldfish
  • seltzermint555seltzermint555 Member Posts: 10,729 Member Member Posts: 10,729 Member
    Breakfast - fried egg, 2 small pecan pancakes w/ sugar-free syrup, coffee.

    Lunch - 2 chicken & spinach sausages, large salad.

    Snack - 2 peanut butter bars, coffee.

    Dinner - zucchini & tomatoes over chickpeas & rice. String cheese.
  • LazyBlondeChefLazyBlondeChef Member, Premium Posts: 1,123 Member Member, Premium Posts: 1,123 Member
    Breakfast: espresso with 1/2 tsp maple syrup
    Brunch (restaurant): keto friendly pizza with a crust of almond flour and cheese and toppings of sausage, bacon, mozzarella, poached eggs
    Dinner: venison meat sauce over spaghetti, sautéed asparagus, bacon Caesar salad
    Snack: dried apricots
  • AshHeartsJesusAshHeartsJesus Member Posts: 433 Member Member Posts: 433 Member
    Hello all 🐥
    B-3 protien pancakes with pb2 and jelly, coffee with creamer
    L- lowfat cottage cheese
    S- pbj yogurt raisins
    D- 2 southern chicken tenderloins, french fries, and a biscuit baked in the oven
    S- sea salt caramel hummus

    Exercise-rest day

    LORD JESUS guide!
  • WalkywalkersonWalkywalkerson Member Posts: 157 Member Member Posts: 157 Member
    Breakfast - porridge with cinnamon, apple and almonds.
    Snack - 85% dark chocolate with chilli and 2 satsumas.
    Lunch - homemade spinach soup with wholemeal seeded toast.
    Dinner - baked salmon with cajun sweet potato wedges, broccoli and asparagus.
    Strawberries.
  • EyeOTSEyeOTS Member Posts: 318 Member Member Posts: 318 Member
    10/3 (About 1,700)
    Breakfast: Mediteranian Chicken salad with artichoke, feta cheese, onions, sundried tomato vinegrette dressing.
    Lunch: 1/2 a giant cookie, built bar
    Dinner: portion controlled tortilla wrap with hummus, turkey, cucumbers, lettuce, hierloom tomatoes
    Snacks: grapes, crispy snack peas, honey nut cheerios (dry)
  • seltzermint555seltzermint555 Member Posts: 10,729 Member Member Posts: 10,729 Member
    Breakfast - fridge oats made with strawberries, chia, flax, vanilla Greek yogurt, lemon juice & granola...coffee.

    Lunch - TVP taco salad w/ crumbled corn taco shells & sauteed peppers & onions, salsa ranch. 2 peanut butter bars & coffee.

    Dinner - chicken plus strips, steamed broccoli & sweet potato (baked). Gala apple.
  • AshHeartsJesusAshHeartsJesus Member Posts: 433 Member Member Posts: 433 Member
    Monday 🙈
    B- 2 packets of aldi brown sugar oatmeal, and coffee with creamer
    L- eggsalad
    S- pbj yogurt covered raisins
    D- 2 beef tacos, and baked bbq chips
    S- halo top
    Exercise: sydney cummings 40 minute strength and conditioning from today and a walk with the kiddos 🌼

    LORD JESUS IS KING OF KINGS
  • EyeOTSEyeOTS Member Posts: 318 Member Member Posts: 318 Member
    10/4

    Breakfast: peanuts, protien bar
    Lunch: Turkey Cheeseburger with portion controlled bread and lots of veg
    Dinner: Hummus salad with cut up veggie patty. Hierloom tomatoes, onions, feta cheese.
    Snacks: grapes, protien bar
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