What We're Eating
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Today:
B: Kashi Simply Raisin cereal with unsweet almond milk
L: Amy's Black Bean Enchiladas
S: Coconut Rice (yay, leftovers)
snack: 2 oatmeal-raisin cookies made with dates for the sweetener1 -
Breakfast: Coffee with creamer, egg and veggie bake on a bun
Lunch: Balsamic chicken with spinach and chickpea rice pilaf
Snack: Coffee with milk, tomato and cheddar tart, and some blackberries
Dinner: 2 slices of pepperoni pizza1 -
B: Kashi Simply Raisin cereal with almond milk
L: Amy's Red Thai Curry meal
S: potato soup (dairy free recipe)
snack: lemon pie Larabar, oatmeal cookie1 -
B - Scrambled eggs with buttered toast.
Satsuma
No lunch.
D- Turkey chilli with wholewheat penne, broccoli and cheese ( way overportioned! )
2x large Gin and Tonic 3x red wine.
Peanut butter chocolate bar.
😬0 -
Weird eating day here:
Breakfast: homemade coleslaw with vegan mayo
Lunch: the same again
Supper: sweet potatoes, avocado slices, and tahini sauce
snacks: 3-4 oatmeal raisin cookies, maybe popcorn later0 -
B: two baked cranberry-stuffed Hasselback apple halves (FOK blog)
L: potato gnocchi with sweet potato "cheese" sauce; vegan coleslaw
S: half a Daiya Supreme pizza
snacks: orange; raisin oatmeal cookie
:0 -
Come back, everyone! Anyway, Merry Christmas.
My food today:
B: 1.5 slice vegan chocolate pumpkin pie (FOK blog)
L: bowl spaghetti noodles with pumpkin mac and "cheese" sauce (FOK blog also)
S: small bowl turkey carcass soup with veggies
snack: 4 slices homemade fruitcake (chocolate, cherries, bourbon); tea
approx 1600 cals1 -
Merry #late Christmas everyone!
Breakfast: Coffee with creamer
Lunch: Chili topped with some oyster crackers and a little cheese
Snack: A banana
Dinner: Leftover Christmas potatoes with seasoned chicken thigh and asparagus
Dessert: 1 slice of cheesecake1 -
Also yesterday: a couple of bites of homemade pecan pie and 3 pieces of See's chocolates.
Final calorie tally was 2100, excellent compared to years past.2 -
Breakfast: Coffee with creamer, cottage cheese, and raspberries
Lunch: Leftover chili topped with a little cheese and saltine crackers
Snack: Banana with peanut butter and a cup of black coffee
Dinner: Chicken fajita rice bowl topped with onions, peppers, and a little avocado1 -
Breakfast: Coffee with creamer, Greek yogurt with raspberries and blackberries
Lunch: Sausage, lentil, and veggie soup
Snack: Apple with peanut butter, coffee, likely a veggie sausage patty or built bar
Dinner: Chicken burrito bowl with pico and avocado1 -
Yesterday and Today:
B: bowl of coconut lime oatmeal
L: veggie stir fry
S: split pea soup
snack: chocolate pumpkin pie (FOK blog)
also at lunch today: some McDonald's fries (what happens when I get too hungry)1 -
@DiscusTank5 - What all do you put in that oatmeal?? It sounds delicious!
Breakfast: Coffee with creamer, nonfat Greek yogurt with raspberries, blueberries, and granola
Lunch: Sausage, lentil, and veggie soup
Snack: Apple, peanut butter, and coffee pre-workout and a protein bar post-workout
Dinner: Chicken burrito bowl with pico and avocado
Snack: Likely either hot chocolate or a serving of fried dill pickle flavored Lays chips1 -
rainingribbons wrote: »@DiscusTank5 - What all do you put in that oatmeal?? It sounds delicious!
Here's the recipe for coconut lime oatmeal from The Good and Cheap Cookbook:
1 c. rolled oats
2 c. water
.25 t. salt
.25 c. unsweetened coconut flakes
1 T. sugar (recipe says 2 T, but I use 1)
Bring all ingredients to a boil, then simmer for 5 min with occasional stirring. Pour into 2 bowls, then squeeze half a lime over the oatmeal before serving. Delish!1 -
Thanks so much!! Looking forward to trying it! (:
Breakfast: Coffee with creamer, sausage and lentil soup
Lunch: Greek yogurt, berries, and granola
Snack: Apple, peanut butter, and a breakfast sausage pre-workout and a built bar post-workout
Dinner: Spinach and chickpea rice pilaf with balsamic shrimp, squash, and shroomies
Snack: Either a hot chocolate or mug of tea
1 -
Happy new year everyone!
Breakfast: Coffee with oat milk and maple syrup
Lunch: 2 eggs over avocado, bacon, spinach, and arugula on a slice of toasted sourdough
Snack: Coffee, an apple with peanut butter, and cottage cheese
Dinner: Tilapia shakshuka over couscous or quinoa, haven't decided yet
Dessert: Likely a protein shake1 -
Breakfast: Coffee and seedy oatmeal with peanut butter and berries
Snack: Spicy hummus and spinach-garlic crackers
Lunch: Pumpkin chili with spicy chickpea salad toast
Dinner: Leftover jambalaya and black-eyed peas2 -
Breakfast - Wholemeal pitta bread with scrambled eggs, avocado and tomatoes.
Lunch - BBQ chicken
Dinner - Turkey chilli with broccoli
Protien bar.1 -
B: tea with half and half; Starbucks chai latte (made at home); Ginger Snap cookies
L: coleslaw; spaghetti and homemade marinara sauce
S: baked potato with almond milk yogurt alternative; more coleslaw
snack: chocolate-covered apple slices; handful of Junior Mints1 -
Breakfast: Coffee with oat milk and maple syrup, a slice of sourdough toast topped with avocado, arugula, spinach, bacon, and a fried egg
Lunch: Chicken tortilla soup
Snack: Either an apple with peanut butter or Greek yogurt with berries and granola
Dinner: Leftover fish shakahuka over rice1
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