What We're Eating

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Replies

  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Rainingribbons
    Thanks soooo much. I can't wait to try. Stay well♥️
  • 12kelly34
    12kelly34 Posts: 7 Member
    Breakfast: Greek yogurt with fruit

    Lunch: chicken pot pie

    Dinner: chicken pot pie (it’s getting old and I really needed to finish it 😂)
  • Lattesweet
    Lattesweet Posts: 236 Member
    Breakfast- vanilla latte

    Lunch- two sprouted toasts w/ avocado & eggs

    Snack- apple slices w/ peanut butter, cheese stick coffee w/ cream

    Dinner- green lentil soup, personal cheese pizza

    Snack- two yasso coffee chip ice cream bars
  • laurenq1991
    laurenq1991 Posts: 384 Member
    Meal 1:
    *A smoothie (Vega One chocolate protein and greens powder, powdered milk, chia powder, cocoa powder, peanut butter, frozen mixed berries, frozen kale)
    *Two slices sprouted whole grain toast with Earth Balance
    *A mug of English breakfast tea

    Meal 2:
    *Brown rice with Earth Balance, rosemary, and sage
    *Red lentil rotini with frozen broccoli/cauliflower/carrot blend, tomato sauce, and nutritional yeast
    *A mug of green tea with a stevia packet
    *Vitamin D3 supplement
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Hope you like it Hawks! c:

    Breakfast: Coffee with creamer, scramble consisting of 1 egg, 1 egg white, spinach, and a sprinkle of parmesan. 1 Morningstar sausage patty.
    Lunch: Leftover fish tacos topped with avocado and cabbage
    Snack: Either a protein shake or a coffee, maybe both
    Dinner: Greek veggie burger topped with red onion and cucumber and a side of baked homemade sweet poto fries.
  • MaltedTea
    MaltedTea Posts: 6,286 Member
    Today? Here goes...

    Breakkie: Coffee with skim milk

    Lunch: See above plus an adulterated version of unbattered, baked fish 'n chips with a side of tomato purée (the English would be properly horrified) and 7 Prana dark chocolate squares for dessert

    Snack: Garlic hummus with sautéed mushrooms and sundried tomatoes

    Dinner: Pressed and baked tofu and what will surely be an egregious amount of steamed sugar snap peas doused in a Thai-style peanut sauce
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Rainingribbons. I'll let you know when I make it I put everything on my next grocery list.
    Breakfast
    Peach greek yogurt with some peaches mixed in. 2 cups coffee with splenda and half and half.
    Lunch
    1/4 of a cheese self rising frozen pizza. Salad with light ranch salad dressing and large diet coke.
    Dinner
    Thinking a choc protein shake with some cool whip on top and a drizzle of choc sugar free syrup on top.
    Another 7 mile walk in our forest Preserve today.
  • yirara
    yirara Posts: 9,913 Member
    Soft rolls with cheese for breakfast and lunch. I found out today that I've been logging half a slice of cheese for the past few months probably. No idea where that came from to be honest. So I've been underlogging by about 50kcal every day :D
    Plus a roll of mentos fruit for energy during a 20km hike

    Dinner: sushi! I had a few salmon and tuna sashimi and nigiri, avocado maki, and four slices of california roll without mayonnaise. I guess the calorie count of that was similar to a normal dinner plus desert. Thus no desert today.
  • laurenq1991
    laurenq1991 Posts: 384 Member
    Breakfast:
    *A smoothie (Vega One chocolate protein and greens powder, chia powder, cocoa powder, peanut butter, frozen mixed berries)

    Lunch:
    *Two slices sprouted whole grain toast with melted cheddar cheese
    *Amy's Organic low sodium lentil vegetable soup
    *A mug of Darjeeling tea
    *Vitamin D3 supplement

    Snack:
    *Banana bread flavored Larabar, and unsweetened chocolate chips
    *A mug of green tea with a stevia packet

    Dinner:
    *Red lentil rotini with frozen kale, tomato sauce, extra virgin olive oil, and nutritional yeast
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Breakfast
    Peach greek yogurt with some peaches mixed in. 2 cups coffee with splenda and half and half.
    Lunch
    Grilled cheese and tomato soup. Large diet coke.
    Dinner
    TBD
    That's the plan, but my mom is coming home after a month in the hospital. I'm her caretaker so I know it's going to be very busy getting her settled.
  • debtay123
    debtay123 Posts: 1,327 Member
    Hawksgirl- congratulations on yourmom coming home from the hospital! good luck to you- praying for a speedy recovery for her- i am my mom's caregiver- so i feel ya
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer
    Lunch: Breakfast tacos! 3 tacos consisting of corn tortillas, 2 egg/1 egg white mix, 2 pieces of bacon, crumbled, leftover cabbage and red onion mix from fish tacos, and leftover avocado creme stuffs
    Snack: Likely a protein shake consisting of chocolate powder, strawberries, almond milk, and plain Greek yogurt
    Dinner: Leftover turkey burgers with sweet potato fries

    Still have around 300 calories before my workout and 30g protein to go to hit goals, so we'll see what else I have.
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    HAPPY EASTER TO ALL MY COMMUNITY PEEPS. I HOPE THIS FIND ALL OF YOU AND YOUR FAMILIES HEALTHY!!😊
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Breakfast
    Cherry greek yogurt with some frozen cherries mixed in. 2 cups coffee with splenda and half and half.
    Lunch
    Steak on the grill with baked potato and sour cream on top. Salad with light Catalina salad dressing and sauteed mushrooms and a diet coke.
    Dinner
    Slice of apple caramel walnut pie with edys cookie dough ice cream to keep my pie company😊
    7mile walk after breakfast
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Happy Easter!!

    Breakfast: Coffee with creamer
    Lunch: Greek turkey burger with sweet potato fries
    Dinner: Mushroom stuffed pork loin with asparagus and homemade dinner rolls likely also with a beer, homemade red sangria, or some kind of cocktail mixture.
    Dessert: Homemade carrot cake! First time making one so I'm hoping it turns out well!
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Breakfast
    Peach greek yogurt with some frozen peaches mixed in. 2 cups coffee with splenda and half and half.
    Lunch
    Leftovers steak and salad. Lite Catalina salad dressing, a warm dinner roll and large diet coke.
    Dinner
    Probably a chocolate protein shake.
    7 mile walked planned after lunch. Very windy hope we don't blow away.
  • janejellyroll
    janejellyroll Posts: 25,763 Member
    Breakfast: Chai granola with amaranth, soy milk, and apricot preserves

    Lunch: Collard greens with tomatoes and lemon-garlic oil

    Dinner: Bean dip and sriracha-sunflower seed ranch with tortilla chips
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  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with 1 tbsp creamer and 1 tbsp milk
    Lunch: Leftover stuffed pork loin with garlic asparagus and homemade dinner rolls
    Snack: Celery with the last of the Greek yogurt/dill spread from turkey burgers
    Dinner: breakfast! Half a hamburger buns topped with avocado, bacon, and a fried egg with strawberries on the side.
    Dessert: Homemade carrot cake

    ....likely going to be over on calories all this week. SOMEONE didn't log the cake before she made it and didn't realize it came out to 800 calories a slice. 🙄🙄🙄 But that's okay!
  • MaltedTea
    MaltedTea Posts: 6,286 Member
    Brunch: coffee w/ milk, 2 soft boiled eggs, 2 slices of turkey "bacon," some baby potatoes and a slice of blueberry banana bread
    Lunch: Nope. I was busy cooking dinner but I had another coffee w/ milk
    Dinner: A slab of baked macaroni pie, 1 cup of rice, overcooked pot roast (sigh, I'll get it right ONE day), an obscene amount of roux-based gravy and salad with a homemade vinaigrette. Oh and bourbon lemonade to drown my sorrows over another dry pot roast.

    I'm just going to go ahead and assume my dinner was worth 3500 calories cuz, for the first time ever, I don't feel like going over everything with a fine-tooth comb. Just for today. "It'll be fine," she told herself, only slightly convinced.
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Breakfast
    Greek peach yogurt with some peaches mixed in. 1 cup coffee with splenda and half and half.
    Lunch
    Progresso vegetable soup and a pbj on lite wheat bread
    Dinner
    TBD
    Trying to fit in our walk today, but my mom has a follow up doctors appt. I know that's going to take up a good chunk of the day.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with 1 tbsp creamer and 1 tbsp milk
    Lunch: Leftover stuffed pork loin, asparagus, and homemade rolls
    Snack: Slice of carrot cake, likely another cup of coffee
    Dinner: More avocado toast topped with bacon, egg, parmesan cheese, and everything bagel seasoning to use up extras from previous meals. Really excited cause this was deliiiicious yesterday!

    May or may not also be contemplating another slice of cake...
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Breakfast
    Cherry greek yogurt with some frozen cherries mixed in. 2 cups of coffee with splenda and half and half.
    Lunch
    Large salad with cucumbers, cherry tomatoes, onion, cheddar and mozzarella cheese. Creamy italian salad dressing with a dinner roll and some jarred pickled beets. Large diet coke.
    Dinner
    Hit the grocery store and I am making rainingribbons tropical smoothie. I too will use a little more pineapple🙂 and top with some cool whip and coconut flakes. So excited to try!!!! I get so many great ideas from everyone's menus ♥️
  • yirara
    yirara Posts: 9,913 Member
    I cooked paella for dinner (4 portions) with white fish and beans as protein. It's very yummy! but turned out to be a bit too low in calorie. I'll have a good chunk of old cheese every evening before dinner to make up for it.
  • Lattesweet
    Lattesweet Posts: 236 Member
    edited April 2020
    Breakfast- almond milk latte

    Lunch- smoothie, 2 hard boiled eggs, blueberries, cheese stick, leftover chicken

    Snack- coffee w/cream, dark chocolate pretzels & 2good vanilla yogurt

    Dinner- chicken meatballs in tomato sauce

    Snack- English muffin w/butter & jam
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Rainingribbons I loved the tropical smoothie. I will definitely be making many of those. Thanks again for sharing🥰
    Breakfast
    Coconut greek yogurt with some frozen pineapple and mango and some coconut on top. 1 cup coffee with splenda and half and half.
    Lunch
    Soy hot dog on a bun with ketchup, mustard, onion, tomato and pickle relish. Vegetarian baked beans, pickled beets and pickles on the side. Large diet coke.
    Mid afternoon
    A coffee
    Dinner
    TBD
    Went for a 8mile walk after breakfast. We took a different path in our forest Preserve today. Have a great day everyone😊
  • CupcakeCrusoe
    CupcakeCrusoe Posts: 1,414 Member
    So many english muffins and eggs. I made homemade sourdough english muffins, and they're not getting old yet.

    Breakfast: English muffin with egg whites and garlic herb goat cheese, coffee with almond milk and coconut simple syrup
    Lunch: English muffin with egg salad (2 boiled eggs, dijon mustard, and half a cup of cottage cheese)
    Dinner: Spaghetti with meat sauce
    Snack: Almond Bliss One bar
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Yay so glad you liked it!!! (:

    Breakfast: Coffee with creamer
    Snack: Carrot cake -- Finally had my last slice today! The cake was delicious but for 800 calories a slice don't think I'll be making it again any time soon!
    Lunch: 4 pork rangoons, teryaki chicken breast, s bite of white rice, and broccoli
    Dinner: Either spaghetti with meat sauce and veggies added, shrimp and tomato feta bake over couscous, or leftovers from lunch!
  • mbro254
    mbro254 Posts: 4 Member
    I had super random meals but under calories today :)
    Breakie: 2 servings of yogurt Cheerios with a cup skim milk, coffee with a splash of skim
    Post run: ciabatta roll with homemade jam
    Lunch: a small piece of homemade cherry turnover and a plain ham sandwich
    Snack: black coffee and kind bar and 3 seaweed snacks
    Dinner: ham and Swiss melt (air fried yummy), large apple, leftover Brussels sprouts and green beans cooked in bacon grease
    Nighttime: I’ll have a dark chocolate square and mint tea :)
  • Lattesweet
    Lattesweet Posts: 236 Member
    Breakfast- almond milk latte

    Lunch- smoothie, refried beans, cheez itz

    Snack- whipped coffee, english muffin w/butter & jam

    Dinner- frozen california kitchen white pizza

    Snack- Yasso mint chip ice cream