Calorie Counter

Message Boards Food and Nutrition
You are currently viewing the message boards in:

What's a food you're currently obsessed with?

1565759616267

Replies

  • PAPYRUS3PAPYRUS3 Member Posts: 7,896 Member Member Posts: 7,896 Member
    senalay788 wrote: »
    PAPYRUS3 wrote: »
    This sounds great...just found how much to send from states to Canada..

    C$344🙄
    from USA
    to Canada
    in 5-8 days

    Get these. Outstanding. 45cal.

    https://www.thelowcarbgrocery.com/catalog/maria-and-ricardo-tortillas-g-684.html

    612229afe01c2e8113e7cc763400c954_250x250.jpg

    THanks...much better lol!
  • TonyB0588TonyB0588 Member Posts: 9,454 Member Member Posts: 9,454 Member
  • Bluetail6Bluetail6 Member, Premium Posts: 1,315 Member Member, Premium Posts: 1,315 Member
  • alexmosealexmose Member Posts: 779 Member Member Posts: 779 Member
    mytyglotz wrote: »
    Again, I don't like to say "obsessed", but more recently I've been frequently enjoying Crepini Egg White with Cauliflower Thins - the latest thing I've tried is making "crisps" or "chips" out of them: I slice each then into triangles, spread them on a baking sheet lined with parchment paper, then bake them (watching them carefully, as they burn quickly!!) at 350 degrees F for about ten minutes, or until they're lightly browned.
    ....
    as well as pie pumpkins, also known as sugar pumpkins. I usually slice them in half, remove the seeds, then roast them flesh side-down in the oven at 400 degrees F for about thirty minutes. Then I flip the halves over and broil them to a nice almost-caramelized crisp.

    I do the same!
  • pancakerunnerpancakerunner Member Posts: 4,701 Member Member Posts: 4,701 Member
    s4xvpiluol7s.png
    with greek yogurt
  • ms4352987ms4352987 Member Posts: 8 Member Member Posts: 8 Member
    cup a soup with a cheese-topped roll. The whole meal's around 300 calories depending on the flavour of soup, but it's surprisingly filling and absolutely delicious
    7ry8cu7a13l5.png
    x7k7ddrvhlpw.png

  • VegjoyPVegjoyP Member Posts: 1,142 Member Member Posts: 1,142 Member
    9wsyx5fa0o8r.jpg

    These are great! I have been finding very small ones that are 1 serving each. I cut in half, take out seeds then simply microwave. I top it with a bit of pumpkin pie spice and added sugar free preserves. So good!
  • PAPYRUS3PAPYRUS3 Member Posts: 7,896 Member Member Posts: 7,896 Member
    ^^ha...went to the Farmer's Market hoping to find just what you have here...no such luck though...settled for some butternut and acorn...still yummy though
  • Isa_BbottIsa_Bbott Member Posts: 41 Member Member Posts: 41 Member
    Falafel! I'm not entirely sure why, because I'm not 100% sold on the flavors, but I've been trying so many recipes and spice combinations that one day I'll get the crunch to match the flavor 👌 perfectly.
    edited October 23
  • PAPYRUS3PAPYRUS3 Member Posts: 7,896 Member Member Posts: 7,896 Member
    snacking on salted/spiced edamame in the shells
  • springlering62springlering62 Member, Premium Posts: 1,641 Member Member, Premium Posts: 1,641 Member
    Last night: pillsbury Devils Food Cake
    mix, 2c water, 1/4c Greek yogurt, a shredded apple, mixed and scooped into muffin tins.

    Because I’d been daydreaming about a Terry’s chocolate orange (“old me” used to eat two or three a day during the holidays) I put a teensy tiny little dab of orange marmalade on top of each before baking. I mean, just a gram or two per cupcake.

    They came out crazy moist.

    Even my husband came up and said,”wow! Those were so rich!”

    23 cupcakes @78 calories apiece.

    Next time I’m trying cherry preserves and toppings with a squirt of low fat whipped cream.

    And maybe a bit of maple syrup inside a spice cupcake. Oh, the possibilities.......
  • DomienSDomienS Member Posts: 11 Member Member Posts: 11 Member
    hokkaido pumpkin <3
  • pancakerunnerpancakerunner Member Posts: 4,701 Member Member Posts: 4,701 Member
    another one for me is miso paste
  • VegjoyPVegjoyP Member Posts: 1,142 Member Member Posts: 1,142 Member
    another one for me is miso paste

    Yesssss
  • JelaanJelaan Member Posts: 740 Member Member Posts: 740 Member
    Home made harissa. I've been putting it on just about everything. It's amazing on roasted veggies topped with a soft fried egg.
  • senalay788senalay788 Member Posts: 280 Member Member Posts: 280 Member
    VegjoyP wrote: »
    another one for me is miso paste

    Yesssss

    Red miso paste, of course ;)
  • o0Firekeeper0oo0Firekeeper0o Member Posts: 82 Member Member Posts: 82 Member
    y90qy8e9hk5f.jpeg

    a1f1ox5no1be.jpeg

    These, which I feel like I should also post to the “new products” thread, were a whim buy at Costco. 90 cal a serving. I’m obsessed for sure. They’re really good and salty, crunchy, and have that slight bit of sweetness from being a dried veggie. I have to return something to Costco today and I’ll literally be buying several more bags. And the best part is that husband hates cauliflower so I don’t have to share!
  • Noreenmarie1234Noreenmarie1234 Member Posts: 5,815 Member Member Posts: 5,815 Member
    y90qy8e9hk5f.jpeg

    a1f1ox5no1be.jpeg

    These, which I feel like I should also post to the “new products” thread, were a whim buy at Costco. 90 cal a serving. I’m obsessed for sure. They’re really good and salty, crunchy, and have that slight bit of sweetness from being a dried veggie. I have to return something to Costco today and I’ll literally be buying several more bags. And the best part is that husband hates cauliflower so I don’t have to share!

    These are sooo good, I agree! I posted a link in that thread to get the bbq flavor free. I haven't tried the sea salt but want to.
  • PAPYRUS3PAPYRUS3 Member Posts: 7,896 Member Member Posts: 7,896 Member
    y90qy8e9hk5f.jpeg

    a1f1ox5no1be.jpeg

    These, which I feel like I should also post to the “new products” thread, were a whim buy at Costco. 90 cal a serving. I’m obsessed for sure. They’re really good and salty, crunchy, and have that slight bit of sweetness from being a dried veggie. I have to return something to Costco today and I’ll literally be buying several more bags. And the best part is that husband hates cauliflower so I don’t have to share!

    These are sooo good, I agree! I posted a link in that thread to get the bbq flavor free. I haven't tried the sea salt but want to.

    They are actually 190 calories/serving (bag) - The 'white cheddar' one they have sound good.
  • o0Firekeeper0oo0Firekeeper0o Member Posts: 82 Member Member Posts: 82 Member
    PAPYRUS3 wrote: »
    They are actually 190 calories/serving (bag) - The 'white cheddar' one they have sound good.

    I think because it’s a Costco size bag, so there’s more in it; they’ve broken it into 1oz servings, about 6 servings per bag, 90 calories a serving, if that makes sense! They only have the sea salt ones there but I bet the white cheddar ones are AMAZING. Sounds like a better version of a Cheeto!
Sign In or Register to comment.