What's a food you're currently obsessed with?

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Replies

  • pancakerunner
    pancakerunner Posts: 6,137 Member
    Noreenmarie1234 wrote: »
    KickassAmazon76 wrote: »
    Zesty Doritos. Don't judge! Lol

    Now I want doritos and french onion dip.

    i want plain ridged potato chips with french onion!
  • KickassAmazon76
    KickassAmazon76 Posts: 4,549 Member
    Noreenmarie1234 wrote: »
    KickassAmazon76 wrote: »
    Zesty Doritos. Don't judge! Lol

    Now I want doritos and french onion dip.

    I melt cheese on them, add peppers, onion, and tomato, and pretend they're a meal. Lol served with salsa and sour cream. My kids love me.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    MARCONA ALMONDS
  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    pancakerunner wrote: »
    MARCONA ALMONDS

    I haven’t had these in AGES. I need to get some from Trader Joe’s when I go!
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,493 Member
    Smoked sea salt. 3tfrqbqc33ix.png

    Been obsessed with it on steamed broccoli and cauliflower. And on chicken.
  • springlering62
    springlering62 Posts: 7,425 Member
    I usually sauté asparagus in butter and finish with lemon juice. Didn’t have a lemon so a brief root through the spice drawer produced a jar of that Mexican Tajin citrus salt seasoning. Worth a try, right?

    Oh, my goodness. I ate the whole pound of asparagus. And it was gooooood.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    zi923a5y8l51.png
    this with crushed pretzels!
  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    I’ve had mild buffalo wings and buffalo chicken pizza in the last 48 hours and it’s reawakening my tortured relationship with buffalo sauce (tortured because I am an absolute wuss about spice but I looovveee the flavor of buffalo wings)
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,493 Member
    o0Firekeeper0o wrote: »
    I’ve had mild buffalo wings and buffalo chicken pizza in the last 48 hours and it’s reawakening my tortured relationship with buffalo sauce (tortured because I am an absolute wuss about spice but I looovveee the flavor of buffalo wings)
    LOL this is me exactly. I’m obsessed with buffalo sauce but hate spiciness. I usually add truvia to everything to kind of tame down and balance the spice as well as buy the most mild of buffalo sauces.
  • Spotteddingo
    Spotteddingo Posts: 95 Member
    @springlering62 Your life is now complete!
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  • springlering62
    springlering62 Posts: 7,425 Member
    Spotteddingo wrote: »
    @springlering62 Your life is now complete!
    awdxssgt1wdh.jpg

    !!!!!!!! where did you find those?!!!!!!!!
  • springlering62
    springlering62 Posts: 7,425 Member
    Yall! These things are fantastic! And good for slow nibbles for “those” times you need to prolong your snackies.
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  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,493 Member
    edited March 2021
    springlering62 wrote: »
    Spotteddingo wrote: »
    @springlering62 Your life is now complete!
    awdxssgt1wdh.jpg

    !!!!!!!! where did you find those?!!!!!!!!

    Not sure if you have wegmans around you, but they do!

    https://shop.wegmans.com/search?search_term=piquante peppers
    1omnqvkbajqt.png
  • Spotteddingo
    Spotteddingo Posts: 95 Member
    @springlering62 I got them at Harris Teeter.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    I have been liking honey walnut cream cheese :)
  • rmtanner
    rmtanner Posts: 23 Member
    Discovered a chicken satay recipe in a low carb cookbook, it’s gorgeous and I eat it quite a bit
  • skelterhelter
    skelterhelter Posts: 803 Member
    springlering62 wrote: »
    Yall! These things are fantastic! And good for slow nibbles for “those” times you need to prolong your snackies.
    6a1xeufql1fh.jpeg

    Those are great!
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,493 Member
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  • pancakerunner
    pancakerunner Posts: 6,137 Member
    Noreenmarie1234 wrote: »
    hq2dg81srjma.jpeg
    eho62busdxo1.jpeg

    any type of canned nut is dangerous for me
  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    Noreenmarie1234 wrote: »
    LOL this is me exactly. I’m obsessed with buffalo sauce but hate spiciness. I usually add truvia to everything to kind of tame down and balance the spice as well as buy the most mild of buffalo sauces.

    Not sure of you have Zaxby’s where you are, but they have “wimpy” buffalo sauce which is even less than mild! I wish I could get it by the jar :'(

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