What did you eat for breakfast this morning?

BrayyNicole
BrayyNicole Posts: 56 Member
edited September 27 in Food and Nutrition
I was always a yogurt and fruit type person when it came to breakfast, but needless to say, that got REALLY boring..

So.. this morning I changed it up: 3 egg whites, 1 egg, 2 pieces of bacon, a cup of blackberries and a banana.

Oh so delicious =)

Looking for more ideas, so let me know what you had for breakfast this morning!
«13456717

Replies

  • MissPalmer
    MissPalmer Posts: 9
    I had a special K berries cereal this morning. Yum Yum.. they also have chocolate one and i always have that once in a while :-)
  • hooma
    hooma Posts: 124 Member
    Wheaties! I also am a yogurt and fruit person but was all out - it was a welcome change! Just made sure to measure my portion because I can go way out of control with cereal...
  • Tencie0615
    Tencie0615 Posts: 72 Member
    special k cereal with strawberries cut up in it and almond breeze milk
  • foxxybrown
    foxxybrown Posts: 838 Member
    2 boiled eggs and some grapes
  • RunHardBeStrong
    RunHardBeStrong Posts: 33,069 Member
    Well I had a scrambled egg with 1/4 cup egg white and a green smoothie that consisted of 1 container yogurt, 1 cup raw spinach, 1 cup frozen strawberrries and 1/2 a banana! So yummy, you don't taste the spinach at all, and I get a serving of veggies first thing in the morning!
  • kaylemartin
    kaylemartin Posts: 235 Member
    I had two slices of toast with flora light margerine. Yawn.
  • minannan
    minannan Posts: 15 Member
    try a Thomas brand bagel thin topped with peanut butter and banana slices :) Or with low fat/fat free strawberry cream cheese and kiwi slices :)
  • marielw
    marielw Posts: 126 Member
    I had what you used to have - yogurt and fruit (mixed berries). I add a bit of granola in there aswell to make it more interesting. I must say your breakfast sounds interesting. Do you have the egg whites raw? :smile:
  • Kforest0714
    Kforest0714 Posts: 93 Member
    I usually eat two pcs of light wheat toast with low fat blue cheese spread. But this morning I was making hubby lunch so I made me a turkey sandwich with lettuce and tomato on the light wheat...thought I would change it up this morning.
  • Quierstina
    Quierstina Posts: 201 Member
    I had frosted mini wheats with 1% milk, not very exciting. I LOVE morning I have time to cook breakfast. Sounds like you've set yourself up for a successful day :smile:
  • jbug100
    jbug100 Posts: 406 Member
    2 scrambled eggs with cheese, fresh jalapeño salsa, and an ounce or two of leftover filet mignon. Lots of protein and so scrumptious!
    Ooops, forgot to mention the gallon of coffee...that will never change:)
  • Lleldiranne
    Lleldiranne Posts: 5,516 Member
    Basic 4 cereal with milk is one of my favorites. Tastes good, has lots of calcium! (I measure so I know I'm getting one serving).

    I also will go for a bagel, usually with a bit of cream cheese but not always.
  • DanOhh
    DanOhh Posts: 1,806 Member
    Special K, Vanilla Almond w/ Almond Milk and coffee & creamer.
  • ladybg81
    ladybg81 Posts: 1,553 Member
    Coffee and fiber one bar.
  • harvick29fan
    harvick29fan Posts: 28 Member
    Ham & Cheese omelette made with eggbeaters, fat free cheese and black forest ham....good stuff!
  • ktc33
    ktc33 Posts: 249 Member
    2 low fat nutrigrain waffles with sugar free syrup and a glass of skim milk.
  • alisons7598
    alisons7598 Posts: 162 Member
    I've been having a lot of eggs recently and besides being out of my egg whites I got bored with eggs so I had chocolate cheerios with skim milk this morning:) It was a nice change.
  • whole grain cheerios with half a cup of almond milk, sweetened it with a drizzle of clover honey and cinnamon and threw in about 5 blueberries. I also had black coffee (2 cups) and a kiwi :)
  • blope1976
    blope1976 Posts: 1
    Quaker instant Oatmeal - Maple and Brown sugar and a Banana
  • Fattack
    Fattack Posts: 666 Member
    I had a low calorie hot cross bun with some olive spread, and 2 satsumas.
  • QueenofCups
    QueenofCups Posts: 365 Member
    bagel thin 100% whole wheat, w/ cream cheese
    and a banana. I really don't care for bananas, but a friend of mine eats them most mornings and is doing really well with her weight loss, so I figured I would try it.
  • hpsnickers1
    hpsnickers1 Posts: 2,783 Member
    I was always a yogurt and fruit type person when it came to breakfast, but needless to say, that got REALLY boring..

    So.. this morning I changed it up: 3 egg whites, 1 egg, 2 pieces of bacon, a cup of blackberries and a banana.

    Oh so delicious =)

    Looking for more ideas, so let me know what you had for breakfast this morning!

    A very, very nice Primal Breakfast. Mark Sasson would love you!!! Although he would tell you to keep the yolks
  • Xaspar
    Xaspar Posts: 726 Member
    Don't like 'breakfast foods' at breakfast.
    Todays breakfast was triscuits with laughing cow sun-dried tomato mozzarella, a plum and a cup of coffee.
    Yogurt and fruit is a 'usual' thing for me but even had sushi for breakfast a few days ago.
  • miqisha
    miqisha Posts: 1,534 Member
    I will be having oats and a half of grapefruit today......Its raining, and I havent been able to go walking, so I have to be careful with how I start off my morning....lol

    I actually felt for a bagel today, had I worked out, probably would have had it, now I have to start low.....and see how the day goes
  • TeamLeela
    TeamLeela Posts: 3,302
    From the yoplait two week tune up plan:
    http://www.yoplait.com/twoweektuneup/weekly-meal-planner


    Swiss Muesli

    Here is a twist on granola and yogurt, and all it takes is a night in the refrigerator.

    Prep Time: 5 Minutes
    Start to Finish: 8 Hours 5 Minutes
    Yields: 1 Serving
    Exchanges: 1 Fruit, 1 Other Carbohydrate, 1 Skim Milk, 1/2 Fat

    315 calories, 61 carbs, 4 fat, 9 protein, 5 fiber, 180 sodium

    Ingredients

    1 container (6 oz) Yoplait® Light vanilla yogurt
    1 Nature Valley® roasted almond crunchy granola bar (1/2 pouch), crushed
    2 tablespoons dried mixed fruit (from 6-oz package)


    Did You Know? Muesli was developed by a Swiss physician in the early 1900s to promote good health in his patients.
    Variation: Substitute cut-up dried cranberries, apricots or cherries for the dried fruit.
  • mjemerson
    mjemerson Posts: 141
    Bagel thin with tablespoon of light cream cheese, hard boiled egg and cup of coffee with my favorite creamer (international delight French vanilla) other days I will substitute the hard boiled egg with a cup of eggbeaters loaded with red peppers and onions and a dash of garlic salt.
  • strawberry4377
    strawberry4377 Posts: 13 Member
    2 Whole Wheat Toast, Wild Raspberry Jam, Coffee and Beet Juice. :smile:
  • letsdothis2010
    letsdothis2010 Posts: 190 Member
    Egg whites with low sodium lunch-meat turkey and a laughing cow cheese wedge (they have a new flavor: Light queso fresco with chipotle...yum :love: ) Then I had a plain whole wheat English muffin on the side. Very yummy, quick, and filling :)
  • falonjohle
    falonjohle Posts: 62 Member
    I had a "Tagalong" Herbalife shake!! Taste just like the Girl Scout Cookies!!
  • Onesnap
    Onesnap Posts: 2,819 Member
    I eat oatmeal and coffee every morning at work. At around 11am I have some fruit. On weekends I tend to eat a full breakfast (but I'm more active). Yesterday I was home for breakfast and I had homefries, two eggs, and 1/2 an English muffin. We freeze extra homefries (just made with onion, garlic, and olive oil) so it's easy to add them to any breakfast.
This discussion has been closed.