What food is a real turn off?
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Mushrooms, offal, seafood, fatty or grisly meat. All make me gag.:sick:0
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Anything McDonalds, Burger King or KFC produces. The buns in particular are like no other bread I've encountered. The smell makes me nauseous.
Oh, and my mother-in-law makes something called 'congealed salad'. Nuff said.
OOooooh My.....I simply shudder at the word "congealed" in reference to anything one might eat0 -
Anchovies0
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Just glimpsed through the responses to my post. Boy what a varied list!
Here are the current placings in the MFP Autumn 2012 Food Turn Off Stakes:
Fast food is a couple of points ahead of seafood with liver and offal coming up fast on the inside.
Any bets on who the eventual winner will be?0 -
Pork Scratchings have to be the most disgusting food ever invented. And, they are about 650 cals per 100g with almost zero protein.
:sick: :sick: :sick: :sick: :sick:
Ugh! Agreed! Even the name sounds incredibly unappetizing :sick:0 -
What are pork scratchings? What an awful name.. My answer would probably be any chunky loaf from a deli.
Take the skin off a pig; chop it into small pieces - being careful to leave the hairy bits on; deep fry it in dirty oil; dip it in a vat of salt. Package in a small bag with a cheery label and sell at an extortionate price.
Thats about as good as it gets - yuck :sick: :sick: :sick:
I don't know what the h.e.l.l. kind of chicharrones you are talking about, but you do not leave the hair on and they are supposed to be cooked in lard.
LARD?!?! :sick: :sick: :sick:0 -
:sick: :sick: :sick: :sick: Tripe!!!!!:sick: :sick: :sick: :sick:
AGREED!! Why would anyone want to deliberately eat intestines?!?! Also liver is pretty awful.0 -
head cheese.
cantalope
What is head cheese? Sounds like the results of a male venereal disease...0 -
Tofu or anything made from soy (am glad to read I am not the only one) Onions, especially raw and these days chicken legs...the 'drum stick' part...I was very ill earlier this year following a dinner of these and tho' doc says it was probably noro virus, I cannot abide them since...*shudder* and "fake" foods like low fat/fat free/olive oil/canola oil mayo, margarine, "whipped" topping, etc.
I learned about this is psychology class. It's very common to develop aversions to foods that we associate with sickness. It's thought to be an adaptation from our animal days.0 -
bad breath and cruddy teeth..0
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Liverpudding.0
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My husband likes to have cheeseburger dogs for lunch. The only places I have seen him get them have been convienient stores...No Thank You!0
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anything that still has eyes when i have to eat it. whole shrimp, whole fish, lobster, blue crab.. blech. i LOVE seafood and i have been known to down a pile of crab legs, lobster meat, shrimp, etc.. but not if its whole. and shrimp that needs deveined. GROSS.
avocado, any animal organ, a cut of meat with a lot of fat on it, jello, overripe bananas, yoplait yogurt ( too runny...i really only like greek yogurt if it is has fruit on it.) those gross microwaveable meats.. salisbury steak and crap. is that even meat?0 -
yogurt, bananas, and cantaloupe0
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Mayo, non-dairy creamer, liver, pop tarts (I hate the fake flavor, extra sugar, and bland flavor)0
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Overly-sweet coffee... and all meat. lol
Specifically by smell... super oily foods, eggs, roast turkey bleh ... and canned tuna is the absolute worst, imo.0 -
Taquitos.
Got food poisoning off of them one time.
Now the thought makes me ill.0 -
Lima beans, organ meat, tapioca, anything with a slimey texture, thinks that are suppose to be savory but end up sweet (sweet pickles, kettle corn etc :sick: )0
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nori, tator tot hotdish, sashimi, apples, mayo0
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Pork Scratchings have to be the most disgusting food ever invented. And, they are about 650 cals per 100g with almost zero protein.
:sick: :sick: :sick: :sick: :sick:
But a hundred grams of fresh chicharrones is a huge amount ! 100grs are considered to be two decent servings when they are prepared in Salsa Verde.
Here they are popular crumbled up, mixed with Pico de Gallo topped with a slice of avocado in a still warm corn tortilla. It is also believed that this is the ideal " hang-over " food.
Of course I am spoiled and would never eat chicharron that comes out of a bag from the super market....:o).0 -
Cottage cheese! Oh my GOD that stuff is discussing. I used to eat it every now and then, but my ex used to eat one of those 16oz containers of the stuff in one sitting with salt and pepper. I can't even look at the stuff without gagging. I also despise ground beef, pork rinds, and liver. I make it a point to avoid eating meat altogether when possible.0
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Fried pork skin!0
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Bananas. Which is sad cos they seem so healthy and good for you, but I just cant stand them in anything or with anything. I even detest banana flavoured ice cream or banoffie pies.0
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nori, tator tot hotdish, sashimi, apples, mayo
Haha these are probably in the top 20 foods I eat most often!0 -
White milk - gag0
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Soft tofu, kimchi, yogurt with fruit on the bottom, tapioca0
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Tripe.0
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meat
fries
Oreos
whipped cream
tomatos, especially heat treated
oily/fried foods
any kind of spicy food
anything smelling bad when cooked
heated leftovers
dark chocolate
muffin - blueberry, chocolate
natto
pomegranate
mayonnaise0 -
eel
fat free mayo (like eating Vaseline)
blood pudding0 -
Chocolate cake
Any type of jelly/gummy candy
Nutella0
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