What do your meals look like (show me pictures)....

acpgee

Hubby likes to eat out on Friday night because the change of routine signals the start of the weekend, thus making the weekend feel longer. We tried a local Thai which turned out to be excellent.

Maria_Albina

Protein penne with low calorie cream sauce made with fat free milk, low fat cream cheese and seasonings (next time I’ll add a little cottage cheese for more protein) 😚👌🏽

MsCzar

My first ever made-from-scratch pizza; homemade crust, garden tomato sauce, peps, onions and basil along with cheese, mushrooms, black beans and olives. Worth skipping breakfast for! Roughly 1280 calories in the whole pizza and did not eat the outer crusts.

janicemlove

Breakfast.

janicemlove

Why are good green beans so hard to find? Finally able to satisfy a craving: s&p tofu, green beans w garlic, garlic chili oil, sesame seeds, green onions. Rice. Honey crisp apple (first time, I had no idea honey crisp were this good/sweet!)

MsCzar

Big weekend brunch - low calorie dinner: broiled salmon with green beans, baby bella mushrooms, onions, diced boiled chestnuts in a soy/chili/garlic sauce.

janicemlove

Lunch was salmon with a mustardy glaze. (The stone ground mustard was very strong). Rice and carrots.

Dinner is homemade broccoli soup. Made a lot more than I intended, may have to freeze a couple of servings.

cmsienk

Sunday dinner: Garlic chicken tenders, roasted new potatoes and baby peas

Cat0703a

The teen wanted to bake with me today so monster cookie bars (quick oats, peanut butter, chocolate chips, and m&ms)



And it seems salmon was a theme for a few people tonight…salmon, penne, broccoli, and a pesto cream sauce. Oh and garlic bread 😳

LazyBlondeChef

Pasta w/meat sauce, salad & red wine.

mjbnj0001

Homemade curried chicken with assorted veggies (added near end of cooking, to blanch: broccoli, green pepper, leftover frozen veg mix). Over brown rice. 2nd attempt with this recipe since January; the sauce came out thinner than last time, yet still very tasty. Next time ... we'll see. MFP approximates this serving as: 621 cals, 48g protein, 20g fat, 68g carbs. Coconut oil and coconut milk added most of the fat.

LazyBlondeChef

Andouille sausage, great northern beans, leftover polenta w/parm and sautéed power greens.

purple8806

I made seafood Alfredo and fried chicken. Not the healthiest but the family wanted it.

cmsienk

Tuesday dinner: barbecue chicken tenders, roasted baby potatoes, parmesan green beans

Cat0703a

Online cooking class night…
Leek and sausage pasta with a kale, crouton, and almond salad. The cheesy croutons were wayyyyy too good. 🫣

Maria_Albina

Homemade McChicken

cmsienk

Thursday Brunch: Chaffles and coffee

janicemlove

Odd lunch I bought at work: kimchi loaded fries and creamy garlic soup.

acpgee

Practice run for colleagues coming over for an air fryer wings demo. We did thighs in Korean Fried Chicken sauce for the thighs and fake KFC from the Chicago Tribune recipe for the drumsticks. Hubby found the blue cheese dip too strong. Ready made oven fries from the freezer.

cmsienk

Friday: Breakfast (not shown) peanut butter toast; Early dinner - kielbasa (polish sausage) with cabbage and onions