What should I do with won ton wrappers?

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Bump - these look delicious! :bigsmile:

I like making tiny apple pie with won ton wrappers.

Slice your Granny Smith - or other tart apple. I use one of those convenient things that chops and cores.

In a little bowl, mix a bit of sugar and cinnamon. In a second bowl put a little plain water. Place the apple slice off center of the won ton. Sprinkle the Cinnamon/Sugar mix on the apple. Dip your finger in the plain water and run it along the edge of the won ton. Seal it up.

Place them on a cookie sheet and bake at 350 for 15 minutes or so. Depending on your oven. Got this from the Fat Free Vegan blog years and years ago.

http://blog.fatfreevegan.com/

May find it in the archives...

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melt colby jack cheese and then put in a tiny bit of cooked (seasoned if you like) ground beef. It's like eating a cheeseburger w/ out the monstrous health consequences.

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I have done:

ground chicken and hoisin sauce (steamed)

Canned flavoured tuna and cream cheese (baked)

bumping for later

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Bump! So many good ideas!

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