All things PUMPKIN

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  • michelleindeed
    michelleindeed Posts: 117 Member
    Bump :D
  • MissFuchsia
    MissFuchsia Posts: 523 Member
    I've never tried pumpkin before. They don't sell canned pumpkin in the supermarkets in the UK for some reason. Just found a website that sells it so will order some. Can't wait to try some of these recipes :)
  • BexleyGirl
    BexleyGirl Posts: 102
    bump
  • preacheraflame
    preacheraflame Posts: 26
    My wife makes a spicy pumpkin soup similar to this and it's great. It's filling and a great side dish or snack. It's only 69 calories per serving and it keeps me warm in the winter months.
  • projektai
    projektai Posts: 107 Member
    Pumpkin Pie Tarts!
    Or as we like to call it in my house, "Pumpkin Pasties!"

    A can of pumpkin, cinnamon, nutmeg, and cloves are what make it so delicious.
    Then just find a semi low calorie pie crust, and make them much smaller, say about 2-3 inches in diameter, and put a dollop of the pumpkin mix in, and bake!

    I don't think they're too bad in calories, I'll come up with the math when we make them again though
  • jerendeb
    jerendeb Posts: 55 Member
    ___________________
    Crustless Pumpkin Pie

    Recipe: Your favorite

    Method: Either eat the pumpkin & discard the crust or baked in a water bath so it doesn't burn.

    No whipped cream for me.

    One good garnish baked internally is pecans.

    ___________________
    Pumpkin Soup

    No recipe included, just whatever is your favorite.
  • 1ConcreteGirl
    1ConcreteGirl Posts: 3,677 Member
    Roasted with other veggies, garlic then cracked corriander seeds and goats cheese. Divine.

    Ohmygawwwd that made my mouth start watering. This is going to be dinner sometime soon.
  • lind3400
    lind3400 Posts: 557 Member
    bumpppp
  • Bigstupid
    Bigstupid Posts: 25 Member
    A lady at work brought this in for Thanksgiving one year and I hounded her for two weeks until she gave me the recipe.

    Pumpkin Crumble

    http://www.myfitnesspal.com/recipe/edit/8515890

    (in case that link doesn't work)

    1 can (15 oz.) pumpkin
    1 can (12oz) evaporated milk (lowfat is cool)
    1 c. sugar
    2 eggs
    4 tsp. allspice or pumpkin pie spice
    4 tsp. cinnamon
    1 pkg. yellow cake mix
    1 c. melted butter
    1/2 c. chopped pecans or more if you like, cover the top

    Combine pumpkin, milk, sugar, eggs, spices; mix well.
    Pour into greased 9"x13" cake pan.
    Sprinkle with dry cake mix.
    Sprinkle with pecans.
    Drizzle melted butter throughout top along with a little cinnamon.
    Bake at 350 degrees for 40-50 minutes or until golden brown or if a knife comes out clean it's done.

    Whipped cream would be a great addition.


    I had to promise I'd never make it for work but I can let you all in on it.
    Those protein bars look pretty tasty too. Thanks!
  • Chigger56
    Chigger56 Posts: 105
    Bump
  • gina1971
    gina1971 Posts: 71 Member
    OMG, I love you guys! Pumpkin is my absolute favorite and now I have some great new recipes to try!
  • sadeyedangel
    sadeyedangel Posts: 5
    Bump! Yummy goodness!
  • bmuff
    bmuff Posts: 64
    bump
  • Gardengail
    Gardengail Posts: 596 Member
    Oh boy - I have 3 cans of pumpkin in the pantry. Can't wait to try some of these. Thanks!
    Gail
  • kristi27278
    kristi27278 Posts: 12 Member
    Sounds great, I'm making this tomorrow!
  • stacgiggles
    stacgiggles Posts: 28 Member
    Bump.....I"m watering @ the mouth w/ some of these recipes.
  • asmallermeplz
    asmallermeplz Posts: 125 Member
    :flowerforyou: big oie BUMP!!
  • MaybeAMonkey
    MaybeAMonkey Posts: 247
    bump
  • lululucky1
    lululucky1 Posts: 39 Member
    ok tried this today

    box of french vanilla cake mix and a 15oz can of pumpkin bake cupcakes at 350 degrees for 20 mins...these are super easy and lighter then a traditional cupcake. dip in ganache or ice with a little frosting. we did a cream cheese frosting with a little all spice and cinnamon...delicious!!
  • mickeymouse38
    mickeymouse38 Posts: 54 Member
    Bump:)
  • juliekaiser1988
    juliekaiser1988 Posts: 604 Member
    I make some seriously awesome Pumpkin Spice Pecans (sugar free!!)
  • lmc8774
    lmc8774 Posts: 129 Member
    pumpkin bump
  • DixeDee
    DixeDee Posts: 2
    Here is a low carb Pumpkin Bundt Cake Recipe (you can also make cupcakes)..I didn't have any All Bran cereal or walnuts and it still came out yummy.

    http://www.food.com/recipe/pumpkin-cake-sugar-free-445704
  • njohn1967m
    njohn1967m Posts: 38 Member
    Thanks. Love pumpkin!
  • shercoup
    shercoup Posts: 64 Member
    bump .....
  • horsepullerlovesme
    horsepullerlovesme Posts: 228 Member
    I eat this delicious recipe called "pumkin fluff" It has a whole tub of fat free cool whip, a sugar free vanilla instant pudding packet and a can of pumkin. It is yummy. It tastes like pumpkin pudding. :)

    This sounds amazing! Is the pudding vanilla? Small or large packet?

    put this in a grahm cracker crust and u got a no bake pumpkin pie!!!! i make it every year for thanksgiving yum yum...dont for get spices!!!
  • BinaryPulsar
    BinaryPulsar Posts: 8,927 Member
    Bump! I love pumpkin!!! I love fall!!!
  • joannmdunn
    joannmdunn Posts: 22
    what does "bump" mean????
  • angiemartin78
    angiemartin78 Posts: 475 Member
    Bump
  • Sharon009
    Sharon009 Posts: 327 Member
    bump

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