Protein?? How do I eat less of it

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Replies

  • sharonKay65
    sharonKay65 Posts: 93 Member
    I recommend researching what levels are right for you and resetting your goals to an appropriate level of protein.


    I have tried, but unless I increase my calories I am not sure how to change other preset goals or values on MFP am I missing something? I actually need to consume between 100-120 gr a day per my Doctor, and actually if I went by my weight it would be even higher. For now I just try to make sure it's at least 100 even though I am in the red.
  • Sarauk2sf
    Sarauk2sf Posts: 28,072 Member
    OP: apologies for derailing your thread. In short, MFP settings are ridiculously low and unless you have a medical condition that would indicate otherwise, it is good to go over it.
  • Sarauk2sf
    Sarauk2sf Posts: 28,072 Member
    Someone asked to to clarify this statement earlier - you seem to have over looked that.
    Can you please define EXACTLY what you mean by "carbs are more muscle sparing than protein" and under what conditions.

    In conditions where diet is higher in carbs than protein, if protein is higher than carbs then protein is more sparing. Longer more difficult process through gluconeogenesis.

    Since this is about clarification, I'll dumb it down. Gluconeogenesis is the process of making glucose(carbs in the blood) from protein. The body needs glucose. For energy, it can use ketones (but this is another topic all together).

    What causes loss of muscle mass? When the body needs glucose. It will strip amino acids from the muscles and convert it in to glucose and use it for energy. It can also strip it from muscles to provide amino acids to critical organs if there isn't enough amino acids in the blood stream.

    You can eat more carbs to prevent muscle being broken down to to glucose(carbs). So "Carbs are muscle sparing." You could also eat more protein i you want too, protein converts to glucose at a ratio o 48 * 100^-1 grams.

    I know what gluconeogenesis is and I know that carbs *can* be protein sparing...but I am not sure how that answers your statement of "carbs are more muscle sparing than protein". By your logic, I don't need to have any protein?

    Protein is important, but the amount people think they need is over rated. Carbs convert at a 1:1 ratio, protein .48:1 ratio. You get more glucose which will prevent muscles mass being used for energy.

    Assuming a depleted state of glucose.
    example 1: you consume 100g of carbs and workout using 75g of glucose, you still have 25g of glucose left.
    example 2: you consume 100g of protein you get 48g grams of glucose. You still need 27g of glucose, this will come from muscle mass.

    Yes, carbs convert to glucose more efficiently then protein...I am not sure of the point though. You need protein for protein synthesis.
  • Going a little over the protein limit isn't bad. Actually the number given by MFP is the minimum. Plus, protein is not bad unless you have kidney problems. What you should be very strict on is your carb and fat intake. A good source of protein that is not high and also has a low amount of calories, carbs, and fat is TUNA. I think having more tuna in my diet helped me out a lot. I am now down 7 lbs, and that number is getting higher by the day. Good Luck!!!
  • Sarauk2sf
    Sarauk2sf Posts: 28,072 Member

    oh okay, To answer you "directly" and not deflect. No i didn't do the math wrong, I just didn't see the entire article if i remember correctly.

    On your calculating macro topic why do you set 1g per LBM for everyone? You don't think different people in different situations needs different amounts of protein?

    Ummm...if you read the topic you will see I do not say it is for everyone.

    Also, still waiting for that link to the thread you mentioned...

    and yes, you go the math wrong...and did not read the article properly

    If you read my post properly, I said i don't remember the name of the topic. I'll go check my math on that topic.

    You're mistaken about my ticker, you shouldn't make things up.
    weightloss3months.png

    In what way have I made no progress?

    As you say...talk is cheap

    Oh, and here was your math issue - after I pointed it out
    300 * .82 = 246lbs.

    I made a mistake on my original calculation.
  • Sarauk2sf
    Sarauk2sf Posts: 28,072 Member

    oh okay, To answer you "directly" and not deflect. No i didn't do the math wrong, I just didn't see the entire article if i remember correctly.

    On your calculating macro topic why do you set 1g per LBM for everyone? You don't think different people in different situations needs different amounts of protein?

    Ummm...if you read the topic you will see I do not say it is for everyone.

    Also, still waiting for that link to the thread you mentioned...

    and yes, you go the math wrong...and did not read the article properly

    If you read my post properly, I said i don't remember the name of the topic. I'll go check my math on that topic.

    You're mistaken about my ticker, you shouldn't make things up.
    weightloss3months.png

    In what way have I made no progress?

    As you say...talk is cheap

    You want me to be like you? I will

    "Where did i say you didn't make progress? You're misreading incorrectly again."

    Look at the last page...

    Anyway, this is ridiculous...I am out..you have deliberately misconstrued, deflected and mis-remembered things as well as make comments and assertions you cannot support.
  • jonnythan
    jonnythan Posts: 10,161 Member
    Protein is important, but the amount people think they need is over rated. Carbs convert at a 1:1 ratio, protein .48:1 ratio. You get more glucose which will prevent muscles mass being used for energy.

    Assuming a depleted state of glucose.
    example 1: you consume 100g of carbs and workout using 75g of glucose, you still have 25g of glucose left.
    example 2: you consume 100g of protein you get 48g grams of glucose. You still need 27g of glucose, this will come from muscle mass.

    Please explain the literature which clearly establishes that people who are losing weight or working hard need 1.5-4g per kg of bodyweight to maintain nitrogen balance, then.
  • AnvilHead
    AnvilHead Posts: 18,343 Member
    Look at the last page...

    Anyway, this is ridiculous...I am out..you have deliberately misconstrued, deflected and mis-remembered things as well as make comments and assertions you cannot support.
    I'm amazed that you trifled with him for this long....although I do understand your motivation to try to keep others from receiving bad/false information. I modified my ignore list just to watch the fun, but I'll be re-modifying it now.
  • jonnythan
    jonnythan Posts: 10,161 Member
    People get in to eating higher protein for muscle sparing properties. As you know most of the people on this site are in a deficit in the first place. They think they have to eat all this protein to prevent muscle loss. When carbs would do the job better.

    Show me one study that, when eating a given calorie deficit, eating more carbs and less protein preserves more muscle mass.

    I'll wait.
  • Sarauk2sf
    Sarauk2sf Posts: 28,072 Member

    I agree this is dumb, if you want to prove what you said in what i quoted. I posted my studies and i explained the processes. I explained how and why it works.

    Still waiting for someone to quote something i said and tell me it's incorrect.

    I already did ;-)

    And with that...bye :happy:
  • jillybeansalad
    jillybeansalad Posts: 239 Member

    I agree this is dumb, if you want to prove what you said in what i quoted. I posted my studies and i explained the processes. I explained how and why it works.

    Still waiting for someone to quote something i said and tell me it's incorrect.

    I already did ;-)

    And with that...bye :happy:

    That's okay, your progress isn't very impressive anyways. You need less protein. /sarcasm
  • CoderGal
    CoderGal Posts: 6,800 Member
    So you increased your concentration of amino acids? Which one had the effect on your hair and nails? The amino acid "Cysteine" is most important for hair growth, it was probably this for your hair, the amino acid Cysteine NOT DEAD CHICKEN.

    More than likely this made your hair grow
    lo46n8DjX4U_yuy9qUTAjxWU73zstVuhb0nF-PoPL5-TkM9BJz_ugRbZ-Om_6CpgI8dG3wIk1Kr73rTqnMHBH4X1-eYDqDb6khEH_TTQm5lE9WzcaGXf9KhkeKZzph0xvgwh9oiUlSxYTX36Fxav=s220-c
    What on earth is your point lol. I'm not going to turn to a diet of pill bottles lol. Also, protein are large biological molecules consisting of one or more chains of amino acids...so yup, it was the protein that did it. Thanks for help proving my point.
  • CoderGal
    CoderGal Posts: 6,800 Member
    Or we can check the thread when i proved both of them wrong, I don't remember the title of it though. We had a debate about this again. If you want to take the alan aragon approach, he recommends things by a dexa scan which is flawed. So that blows that out of the water.

    What makes one person study more credible than another? You can't pick favorites in science.

    I also offer this question to anyone who is talking about higher protein intake. Are they talking from education or experience? I am speaking from both.

    I wouldn't call them scientifically minded. I would call it pick a favorite guru and parrot him.
    I have never seen such a thread. Not that it matters but I do find Sara and Sidesteel more credible then you. They don't tend to botch things up constantly like I see you do (see example of that thread I posted where you constantly made mistakes). That aside, I don't listen to them unless it makes sense. I've questioned Sara many a times and went out and read my own info...and so far...Sara's usually if not always right lol. I always question things though. And I've questioned Sara many times. And the longer period of time that goes by, the more likely I am to look at her response over someone like you. And after reading sidesteels arms...and then looking at his posts lol...everything he said just made sense to me.

    And terrible to admit it but after doing something for an extended period of time people will trust you more if you look the part. Many people will choose the fit personal trainer over the obese one even if the larger one is a whole lot more knowledgeable and sensible. Perhaps why I've met many dumb ones that are doing so well. Sara and Sidesteel are both in incredible shape. They are both in inspirable shape and practice what they preach and can back it up. Not saying looks should have all baring at all...A friend of mine is incredibly intelligent but never practices what he preaches.

    I'm a terrible parrot. How many times did I ignore and question weights and more protein and increasing calories etc etc etc before I actually did it because I didn't have a doubt left. If I took your side my finger nails would probably still be constantly cracking off.

    If someone says something I can find something on google scholar that agrees with them and it makes sense, I'll believe them. Why wouldn't I?

    They are more credible than a biochemistry major, NASM CPT(National Academy Of Sports Medicine) who has lost 163lbs? okay.
    You never even questioned me, you don't know what I know.

    Big muscles limit performance in a survival situation, as humans we're designed to survive, so bigger muscles are pointless for humans.

    I train some people who look better than both of them combined, just so you know. Advice listen to both sides and make your conclusion, don't be narrow minded.
    I really doubt that biochem major is you, or is here to argue what you pulled out of your bum. No, I didn't question you, because I don't want to know what you know, because constantly spit out things that make no sense that you are constantly correcting. And when you're lying and pulling things out of thin air and making assumptions, I don't see the point of questioning you, or trying to know what you know.

    Who said I had big muscles, I have no idea what you are going on with or why you are going on with it lol.

    And I don't doubt that you train people who look better then both of them combined. I feel sorry for them though. I've listened to the advice on both sides, looked up some biology and chemistry, was on the other side of the low protein fence, made a conclusion, benefited from it and showed results and increased my health. I wouldn't call that being narrow minded.

    If you're talking about me "correcting things" it was on that protein topic i made. I specifically said I was really tired and I haven't gotten much rest. If you can list something else I "corrected" i would gladly like to hear it.

    Calculus doesn't make sense to a 5th grader. Just because it doesn't make sense to you doesn't mean it's wrong.

    Go look up IGF-1 and life span, and uric acid and pH of blood. Then eat your protein.

    I seem to remember in a certain thread where you got some basic math wrong.....oh...this one! http://www.myfitnesspal.com/topics/show/827452-how-dave-tate-cuts?

    Yes I made a mistake, tell me you have never made one?, i seen you make them too. Even codergirl said you make mistakes. So what? we all do.

    Yet again, missing the point and trying to deflect. And actually, codergal did not actually say that.

    ETA: for the record, I am not saying I am never wrong, however,which mistakes did I make or can you not find that those threads either?
    Yep, he seems to like making lies up about me but he's wrong again, I did not say that lol.
  • jonnythan
    jonnythan Posts: 10,161 Member
    Let me see this study if you have it, i want to see the nutritional ratios. I also posted 10 studies on how increased protein didn't show any additional improvements.

    Honestly these debates end the same, "my word against yours."

    This article reviews a whole bunch of studies:

    http://www.jissn.com/content/3/1/7

    "novice bodybuilders in the early stages of training were in negative nitrogen balance (-3.4 grams of N) when consuming 1.35 g·kg-1·day-1 and in positive nitrogen balance (+8.9 g) when consuming 2.62 grams of protein daily."

    "Participants in the supplemented group averaged twice the protein intake (2.2 g/kg body weight) as the placebo group (1.1 g/kg body weight). The protein supplemented group experienced significantly greater strength gains than the placebo group in bench press and hip sled tasks"

    "The above studies indicate that protein requirements for athletes far exceed the daily recommended allowance. In fact, a number of reviews from respected authorities have surfaced on dietary protein requirements which have ranged form 1.2–2.2 grams of protein per kg of bodyweight"

    "Therefore, the combination of a decreased energy intake, with high levels of physical activity may increase the nitrogen needs of athletes to a greater extent."

    "As an illustration Consolazio [36] had participants who utilized a combination of resistance and endurance training consume protein in 2.8 g·kg-1·day-1 or 1.4 g·kg-1·day-1 for 40 days. The experimenters found significantly greater nitrogen balance and lean body mass in the high protein group than the lower protein group, even though 1.4 g·kg-1·day-1 was relatively high compared to the RDA."

    "Nitrogen Balance techniques suggest that the protein requirements to attain zero nitrogen balance range from 1.2–2.2 grams of protein per kg of bodyweight"

    This is from only the first half of the article, which covers dozens of peer-reviewed studies.

    The results from scientific studies are very clear.
  • CoderGal
    CoderGal Posts: 6,800 Member
    Or we can check the thread when i proved both of them wrong, I don't remember the title of it though. We had a debate about this again. If you want to take the alan aragon approach, he recommends things by a dexa scan which is flawed. So that blows that out of the water.

    What makes one person study more credible than another? You can't pick favorites in science.

    I also offer this question to anyone who is talking about higher protein intake. Are they talking from education or experience? I am speaking from both.

    I wouldn't call them scientifically minded. I would call it pick a favorite guru and parrot him.
    I have never seen such a thread. Not that it matters but I do find Sara and Sidesteel more credible then you. They don't tend to botch things up constantly like I see you do (see example of that thread I posted where you constantly made mistakes). That aside, I don't listen to them unless it makes sense. I've questioned Sara many a times and went out and read my own info...and so far...Sara's usually if not always right lol. I always question things though. And I've questioned Sara many times. And the longer period of time that goes by, the more likely I am to look at her response over someone like you. And after reading sidesteels arms...and then looking at his posts lol...everything he said just made sense to me.

    And terrible to admit it but after doing something for an extended period of time people will trust you more if you look the part. Many people will choose the fit personal trainer over the obese one even if the larger one is a whole lot more knowledgeable and sensible. Perhaps why I've met many dumb ones that are doing so well. Sara and Sidesteel are both in incredible shape. They are both in inspirable shape and practice what they preach and can back it up. Not saying looks should have all baring at all...A friend of mine is incredibly intelligent but never practices what he preaches.

    I'm a terrible parrot. How many times did I ignore and question weights and more protein and increasing calories etc etc etc before I actually did it because I didn't have a doubt left. If I took your side my finger nails would probably still be constantly cracking off.

    If someone says something I can find something on google scholar that agrees with them and it makes sense, I'll believe them. Why wouldn't I?

    They are more credible than a biochemistry major, NASM CPT(National Academy Of Sports Medicine) who has lost 163lbs? okay.
    You never even questioned me, you don't know what I know.

    Big muscles limit performance in a survival situation, as humans we're designed to survive, so bigger muscles are pointless for humans.

    I train some people who look better than both of them combined, just so you know. Advice listen to both sides and make your conclusion, don't be narrow minded.
    I really doubt that biochem major is you, or is here to argue what you pulled out of your bum. No, I didn't question you, because I don't want to know what you know, because constantly spit out things that make no sense that you are constantly correcting. And when you're lying and pulling things out of thin air and making assumptions, I don't see the point of questioning you, or trying to know what you know.

    Who said I had big muscles, I have no idea what you are going on with or why you are going on with it lol.

    And I don't doubt that you train people who look better then both of them combined. I feel sorry for them though. I've listened to the advice on both sides, looked up some biology and chemistry, was on the other side of the low protein fence, made a conclusion, benefited from it and showed results and increased my health. I wouldn't call that being narrow minded.

    If you're talking about me "correcting things" it was on that protein topic i made. I specifically said I was really tired and I haven't gotten much rest. If you can list something else I "corrected" i would gladly like to hear it.

    Calculus doesn't make sense to a 5th grader. Just because it doesn't make sense to you doesn't mean it's wrong.

    Go look up IGF-1 and life span, and uric acid and pH of blood. Then eat your protein.

    I seem to remember in a certain thread where you got some basic math wrong.....oh...this one! http://www.myfitnesspal.com/topics/show/827452-how-dave-tate-cuts?

    Yes I made a mistake, tell me you have never made one?, i seen you make them too. Even codergirl said you make mistakes. So what? we all do.

    Yet again, missing the point and trying to deflect. And actually, codergal did not actually say that.

    oh okay, To answer you "directly" and not deflect. No i didn't do the math wrong, I just didn't see the entire article if i remember correctly.

    On your calculating macro topic why do you set 1g per LBM for everyone? You don't think different people in different situations needs different amounts of protein?
    As this post and other post posted on this post have shown, you're not very good at remembering correctly lol.
  • jonnythan
    jonnythan Posts: 10,161 Member
    Let me see this study if you have it, i want to see the nutritional ratios. I also posted 10 studies on how increased protein didn't show any additional improvements.

    Honestly these debates end the same, "my word against yours."

    This article reviews a whole bunch of studies:

    http://www.jissn.com/content/3/1/7

    "novice bodybuilders in the early stages of training were in negative nitrogen balance (-3.4 grams of N) when consuming 1.35 g·kg-1·day-1 and in positive nitrogen balance (+8.9 g) when consuming 2.62 grams of protein daily."

    "Participants in the supplemented group averaged twice the protein intake (2.2 g/kg body weight) as the placebo group (1.1 g/kg body weight). The protein supplemented group experienced significantly greater strength gains than the placebo group in bench press and hip sled tasks"

    "The above studies indicate that protein requirements for athletes far exceed the daily recommended allowance. In fact, a number of reviews from respected authorities have surfaced on dietary protein requirements which have ranged form 1.2–2.2 grams of protein per kg of bodyweight"

    "Therefore, the combination of a decreased energy intake, with high levels of physical activity may increase the nitrogen needs of athletes to a greater extent."

    "As an illustration Consolazio [36] had participants who utilized a combination of resistance and endurance training consume protein in 2.8 g·kg-1·day-1 or 1.4 g·kg-1·day-1 for 40 days. The experimenters found significantly greater nitrogen balance and lean body mass in the high protein group than the lower protein group, even though 1.4 g·kg-1·day-1 was relatively high compared to the RDA."

    "Nitrogen Balance techniques suggest that the protein requirements to attain zero nitrogen balance range from 1.2–2.2 grams of protein per kg of bodyweight"

    This is from only the first half of the article, which covers dozens of peer-reviewed studies.

    The results from scientific studies are very clear.


    Tarnopolsky et al. [13] found that protein synthesis increased from low (0.8 g/kg) to moderate (1.4 g/kg) intakes.

    Summary table:
    http://www.jissn.com/content/3/1/7/table/T1

    Author of Review
    Recommended Protein Requirements
    Batheja et al. [33]
    1.2–2.2 g
    Kreider [32]
    1.3–1.8 g
    Lemon[14]
    1.2–1.7 g
    Lemon[23]
    1.6–1.8 g
    Lemon[24]
    1.5–2.0 g
  • CoderGal
    CoderGal Posts: 6,800 Member
    Someone asked to to clarify this statement earlier - you seem to have over looked that.
    Can you please define EXACTLY what you mean by "carbs are more muscle sparing than protein" and under what conditions.

    In conditions where diet is higher in carbs than protein, if protein is higher than carbs then protein is more sparing. Longer more difficult process through gluconeogenesis.

    Since this is about clarification, I'll dumb it down. Gluconeogenesis is the process of making glucose(carbs in the blood) from protein. The body needs glucose. For energy, it can use ketones (but this is another topic all together).

    What causes loss of muscle mass? When the body needs glucose. It will strip amino acids from the muscles and convert it in to glucose and use it for energy. It can also strip it from muscles to provide amino acids to critical organs if there isn't enough amino acids in the blood stream.

    You can eat more carbs to prevent muscle being broken down to to glucose(carbs). So "Carbs are muscle sparing." You could also eat more protein i you want too, protein converts to glucose at a ratio o 48 * 100^-1 grams.

    I know what gluconeogenesis is and I know that carbs *can* be protein sparing...but I am not sure how that answers your statement of "carbs are more muscle sparing than protein". By your logic, I don't need to have any protein?

    Protein is important, but the amount people think they need is over rated. Carbs convert at a 1:1 ratio, protein .48:1 ratio. You get more glucose which will prevent muscles mass being used for energy.

    Assuming a depleted state of glucose.
    example 1: you consume 100g of carbs and workout using 75g of glucose, you still have 25g of glucose left.
    example 2: you consume 100g of protein you get 48g grams of glucose. You still need 27g of glucose, this will come from muscle mass.
    So all this time you were implying carbs are better for retaining muscle when you were really just saying how much excess sugar carbs turn to? I'm not following you on this.
  • CoderGal
    CoderGal Posts: 6,800 Member
    So you increased your concentration of amino acids? Which one had the effect on your hair and nails? The amino acid "Cysteine" is most important for hair growth, it was probably this for your hair, the amino acid Cysteine NOT DEAD CHICKEN.

    More than likely this made your hair grow
    lo46n8DjX4U_yuy9qUTAjxWU73zstVuhb0nF-PoPL5-TkM9BJz_ugRbZ-Om_6CpgI8dG3wIk1Kr73rTqnMHBH4X1-eYDqDb6khEH_TTQm5lE9WzcaGXf9KhkeKZzph0xvgwh9oiUlSxYTX36Fxav=s220-c
    What on earth is your point lol. I'm not going to turn to a diet of pill bottles lol. Also, protein are large biological molecules consisting of one or more chains of amino acids...so yup, it was the protein that did it. Thanks for help proving my point.

    man the point is it wasn't the protein it was the amino acid. Go eat "protein" without that amino acid. You are eating more "protein" but how come you won't get results? Because it's "NOT" the protein it's the amino acid.
    The amino acid in the protein...That leads to a different discussion...why complete proteins are important. Get alll the proteins people :D
  • DopeItUp
    DopeItUp Posts: 18,771 Member
    Someone asked to to clarify this statement earlier - you seem to have over looked that.
    Can you please define EXACTLY what you mean by "carbs are more muscle sparing than protein" and under what conditions.

    In conditions where diet is higher in carbs than protein, if protein is higher than carbs then protein is more sparing. Longer more difficult process through gluconeogenesis.

    Since this is about clarification, I'll dumb it down. Gluconeogenesis is the process of making glucose(carbs in the blood) from protein. The body needs glucose. For energy, it can use ketones (but this is another topic all together).

    What causes loss of muscle mass? When the body needs glucose. It will strip amino acids from the muscles and convert it in to glucose and use it for energy. It can also strip it from muscles to provide amino acids to critical organs if there isn't enough amino acids in the blood stream.

    You can eat more carbs to prevent muscle being broken down to to glucose(carbs). So "Carbs are muscle sparing." You could also eat more protein i you want too, protein converts to glucose at a ratio o 48 * 100^-1 grams.

    I know what gluconeogenesis is and I know that carbs *can* be protein sparing...but I am not sure how that answers your statement of "carbs are more muscle sparing than protein". By your logic, I don't need to have any protein?

    Protein is important, but the amount people think they need is over rated. Carbs convert at a 1:1 ratio, protein .48:1 ratio. You get more glucose which will prevent muscles mass being used for energy.

    Assuming a depleted state of glucose.
    example 1: you consume 100g of carbs and workout using 75g of glucose, you still have 25g of glucose left.
    example 2: you consume 100g of protein you get 48g grams of glucose. You still need 27g of glucose, this will come from muscle mass.
    So all this time you were implying carbs are better for retaining muscle when you were really just saying how much excess sugar carbs turn to? I'm not following you on this.

    Don't waste your time with him, just put him on ignore like everyone else. Trying to apply logic here is a waste of braincells, IMO.
  • jonnythan
    jonnythan Posts: 10,161 Member
    Nitrogen balance in the low protein condition resulted in two of the six bodybuilders entering into negative nitrogen balance. A linear regression calculation of protein requirements needed to attain zero nitrogen balance indicated that bodybuilders required 1.2 g·kg-1·day-1 with a correction factor of 1 standard deviation (SD) unit added. When comparing low protein diets to high protein diets, it was found that nitrogen balance was significantly more positive for the high protein condition than the low protein condition (13.35 grams of N retained vs. 1.06 grams of N retained). Surprisingly, the authors did not find a significant change in lean body mass (LBM). The authors suggested that these results may have been due to overestimation of nitrogen retention. However, Tipton and Wolfe [1] recently postulated that the protein deposition may have been too small to detect. This explanation appears valid considering the fact that these were experienced bodybuilders who were in 'maintenance' and that each condition in the study lasted for only a 10 day duration.

    notice the bold

    That was one study comparing bodybuilders who were maintaining their mass, and even their lowest-protein group was consuming over 1g of protein per kg of bodyweight.
    In a second study conducted by Tarnopolsky et al. [13] strength athletes with 3–9 months of training experience and sedentary participants were analyzed in response to low (0.8 g·kg-1·day-1), moderate (1.4 g·kg-1·day-1) and high protein intakes (2.4 g·kg-1·day-1). Utilizing linear regression, protein requirements for sedentary and strength athletes were found to be 0.69 and 1.4 g·kg-1·day-1 respectively. In addition to nitrogen balance however, the authors utilized a tracer technique to measure whole body protein synthesis (WBPS). Results indicated that WBPS increased from low to moderate protein intake, with no significant increase from the moderate to high condition.

    Further, the rate of leucine oxidation increased as protein intakes increased, indicating that a great deal of the excess protein intake was utilized as energy. One variable in this study that the authors mentioned was that the additional protein from the moderate to high protein conditions was added from whey, making the diet a higher quality of protein relative to the low and moderate protein diets.

    I was reading this one too and all i could think "who cares about the nitrogen balance."

    People who have a clue about biology care about nitrogen balance.
    I conclude this "peer review study" you posted invalid.

    The link wasn't to a study. It was to a collection of dozens of studies. Look at the summary table - five of these peer-reviewed studies concluded you need more than 1g/kg of bodyweight protein to maintain muscle mass.
  • CoderGal
    CoderGal Posts: 6,800 Member
    Nitrogen balance in the low protein condition resulted in two of the six bodybuilders entering into negative nitrogen balance. A linear regression calculation of protein requirements needed to attain zero nitrogen balance indicated that bodybuilders required 1.2 g·kg-1·day-1 with a correction factor of 1 standard deviation (SD) unit added. When comparing low protein diets to high protein diets, it was found that nitrogen balance was significantly more positive for the high protein condition than the low protein condition (13.35 grams of N retained vs. 1.06 grams of N retained). Surprisingly, the authors did not find a significant change in lean body mass (LBM). The authors suggested that these results may have been due to overestimation of nitrogen retention. However, Tipton and Wolfe [1] recently postulated that the protein deposition may have been too small to detect. This explanation appears valid considering the fact that these were experienced bodybuilders who were in 'maintenance' and that each condition in the study lasted for only a 10 day duration.

    notice the bold

    That was one study comparing bodybuilders who were maintaining their mass, and even their lowest-protein group was consuming over 1g of protein per kg of bodyweight.
    In a second study conducted by Tarnopolsky et al. [13] strength athletes with 3–9 months of training experience and sedentary participants were analyzed in response to low (0.8 g·kg-1·day-1), moderate (1.4 g·kg-1·day-1) and high protein intakes (2.4 g·kg-1·day-1). Utilizing linear regression, protein requirements for sedentary and strength athletes were found to be 0.69 and 1.4 g·kg-1·day-1 respectively. In addition to nitrogen balance however, the authors utilized a tracer technique to measure whole body protein synthesis (WBPS). Results indicated that WBPS increased from low to moderate protein intake, with no significant increase from the moderate to high condition.

    Further, the rate of leucine oxidation increased as protein intakes increased, indicating that a great deal of the excess protein intake was utilized as energy. One variable in this study that the authors mentioned was that the additional protein from the moderate to high protein conditions was added from whey, making the diet a higher quality of protein relative to the low and moderate protein diets.

    I was reading this one too and all i could think "who cares about the nitrogen balance."

    People who have a clue about biology care about nitrogen balance.
    I conclude this "peer review study" you posted invalid.

    The link wasn't to a study. It was to a collection of dozens of studies. Look at the summary table - five of these peer-reviewed studies concluded you need more than 1g/kg of bodyweight protein to maintain muscle mass.

    Go get 'em white tiger lol I'm taking the advice given to me and I'm out :P
  • MoreBean13
    MoreBean13 Posts: 8,701 Member
    Protein is important, but the amount people think they need is over rated. Carbs convert at a 1:1 ratio, protein .48:1 ratio. You get more glucose which will prevent muscles mass being used for energy.

    Assuming a depleted state of glucose.
    example 1: you consume 100g of carbs and workout using 75g of glucose, you still have 25g of glucose left.
    example 2: you consume 100g of protein you get 48g grams of glucose. You still need 27g of glucose, this will come from muscle mass.

    ASSUMING A DEPLETED STATE OF GLUCOSE, REPLENISHING GLUCOSE IS IMPORTANT.

    PEOPLE, THE FOUNDATIONS OF SPORTS NUTRITION ARE BEING SHAKEN.
  • jonnythan
    jonnythan Posts: 10,161 Member
    Go get 'em white tiger lol I'm taking the advice given to me and I'm out :P

    Yeah, I think I'm done. When he just brushes aside a collection of peer reviewed studies as "invalid" what else can you do?

    I will listen to the science, and I will listen to what all the people who have accomplished what I want to accomplish have done. They have, invariably, consumed 1.5+ grams of protein per kg of bodyweight. It obviously works, and the science agrees. Ignoring that would be stupid.
  • jonnythan
    jonnythan Posts: 10,161 Member
    just know it's not as necessary as you think, sit back and enjoy your food.

    The science disagrees. If you could produce some peer-reviewed studies that say that people losing weight and training hard maintain or build just as much muscle mass when eating 0.7g/kg protein as those eating 1.5g/kg, then show me.

    That would be a start. A peer-reviewed study that shows that for people losing weight, high protein intake doesn't make a difference.
  • jonnythan
    jonnythan Posts: 10,161 Member
    What would your conclusion of the entire book be?
    It's a load of crap. That's how i see the link you posted.

    That's nice that you can toss out genuine peer-reviewed science because that's just "how you see it."

    Show me a peer-reviewed study that shows that, for people who lose weight and exercise, they maintain/build the same muscle mass eating low protein (<.8g/kg) vs high (>1.2g/kg).

    That is data that would support your position.
  • Really high amounts of protein aren't good for you. Your body can only use so much, and the process of excreting the rest involves calcium. One reason why we have so much osteoporosis in America (compared to many developing nations that have almost none) is our high protein diets. We leach the calcium from our bones as we digest the excess protein. I kid you not: there's lots of science behind this.
  • jonnythan
    jonnythan Posts: 10,161 Member
    Really high amounts of protein aren't good for you. Your body can only use so much, and the process of excreting the rest involves calcium. One reason why we have so much osteoporosis in America (compared to many developing nations that have almost none) is our high protein diets. We leach the calcium from our bones as we digest the excess protein. I kid you not: there's lots of science behind this.

    Can you link to some of these studies? How much is too much? How does weight training affect this?
  • jonnythan
    jonnythan Posts: 10,161 Member
    Really high amounts of protein aren't good for you. Your body can only use so much, and the process of excreting the rest involves calcium. One reason why we have so much osteoporosis in America (compared to many developing nations that have almost none) is our high protein diets. We leach the calcium from our bones as we digest the excess protein. I kid you not: there's lots of science behind this.

    "The idea that protein, particularly animal protein, is problematic for bones is a myth, says bone researcher Jane Kerstetter, PhD, RD, professor of nutrition at the University of Connecticut. "Protein does not dissolve bone. Just the opposite."

    Bones are about 50% protein. Bone repair requires a steady stream of dietary amino acids, the building blocks of body proteins.

    "Adequate calcium and vitamin D cast a protective net around bones, but protein comes in a close second," Kerstetter says."

    Although most Americans get plenty of protein, many older women fail to get enough protein on a daily basis and it's hurting their bones, according to Kerstetter.

    The suggested daily protein intake is 0.8 grams of protein per 2.2 pounds for men and women over age 19.

    http://www.webmd.com/osteoporosis/living-with-osteoporosis-7/diet-dangers?page=2
  • AnvilHead
    AnvilHead Posts: 18,343 Member
    Really high amounts of protein aren't good for you. Your body can only use so much, and the process of excreting the rest involves calcium. One reason why we have so much osteoporosis in America (compared to many developing nations that have almost none) is our high protein diets. We leach the calcium from our bones as we digest the excess protein. I kid you not: there's lots of science behind this.
    Excellent. Now define "Really high" and provide research to support the threshold you prescribe. Unless you believe there's a "one size fits all" answer, please make sure to define "really high" thresholds for:

    1) Children
    2) Elderly
    3) Sedentary people
    4) Active people
    5) People in caloric deficits
    6) People engaged in strength training
    7) People with liver/kidney issues which are affected by protein consumption.
    8) People without liver/kidney issues which are affected by protein consumption.
    9) People actively trying to increase muscle mass (bodybuilders).
    10) Burn victims or others who are in the process of regenerating skin/tissue as part of their healing process.

    [ETA:] My protein goal is approximately 190g/day. Without knowing anything further about me (age, height, weight, body composition, level of activity, fitness goals, total daily calorie intake, macro ratios, etc.), please tell me if this is "Really high" or not, and why. If you can cite some scientific literature to back up your answer, that would really be great. Thanks.
  • Bunnaliqua
    Bunnaliqua Posts: 17 Member
    Hello!

    One tip I learned to eat less protein is to treat it as a condiment not a substantial element of the meal.

    That being said,
    my doctor told me I should have 90g protein a day
    a dietitian told me to have 70g as a bare minimum per day
    and MFP says 45g

    I'm a 5'4" female in my 30s

    Hope that helps you make wise choices for yourself :)