What is the nastiest piece of food you have ever chewed on?
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any kind of offal ie kidney, brains, liver, tripe *vomit*
oysters & mussels
Pork Belly - never had it and never will
anchovies - hate those hairy little buggers.
olives0 -
Tripe (edible part of a cows stomach) stew a.k.a Mondongo is a big thing in my heritage and just the smell makes me want to puke. :sick:0
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Those Harry Potter Bertie Bott's Every Flavour Beans, they were so disgusting I almost vomited http://harrypotter.wikia.com/wiki/Bertie_Bott's_Every_Flavour_Beans0
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Rocket (arugula for any Americans). Rocket is the food of the devil. 1999 through 2001 were cruel years - it was the new trendy thing in London and you couldn't get a salad or sandwich anywhere without it. Things have tapered off a bit since we discovered kale and wheatgrass and goji berries and all those other food-of-the-moment things, but I still am pathological about checking ingredients on prepacked sandwiches and salads, and in restaurants it's pretty common for me to get an unpleasant surprise and end up picking it out of my food while friends look on in shock and horror. It's like the catfish of foods, too - it takes so many forms I often think I'm getting a nice piece of lettuce or dandelion or shepherd's purse, and instead it turns out to be the seed of all evil.
Flame away. I'm fully aware that I am probably the only person on here who finds the stuff gag-worthy.
I'm with you on this one! Rocket is the very worst. Evil is the correct word for it.
I'm also not a fan of coriander.0 -
A hamburger I bought from a fish and chip shop and there was some sort of grub still on the lettuce which I didn't see of course. Woah! It was the most vile thing I ever tasted and I can eat almost anything. I was not happy!0
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Rocket (arugula for any Americans). Rocket is the food of the devil. 1999 through 2001 were cruel years - it was the new trendy thing in London and you couldn't get a salad or sandwich anywhere without it. Things have tapered off a bit since we discovered kale and wheatgrass and goji berries and all those other food-of-the-moment things, but I still am pathological about checking ingredients on prepacked sandwiches and salads, and in restaurants it's pretty common for me to get an unpleasant surprise and end up picking it out of my food while friends look on in shock and horror. It's like the catfish of foods, too - it takes so many forms I often think I'm getting a nice piece of lettuce or dandelion or shepherd's purse, and instead it turns out to be the seed of all evil.
Flame away. I'm fully aware that I am probably the only person on here who finds the stuff gag-worthy.
I'm with you on this one! Rocket is the very worst. Evil is the correct word for it.
I'm also not a fan of coriander.
cant stand coriander blergh, beetroot, sardines and any canned fish except Tuna, or canned meats yuck0 -
Love corander and rocket. Boringly, I hate Marmite and celery0
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Scottish egg, yech.....0
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Sea urchin sushi...just saying it makes me puke a little in my mouth.
Another vote for sea urchin - crunchy AND jelly-like at the same time. It's just not RIGHT!0 -
olives0
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Most dutch people will recognize this, called Kapsalon, it's SOOO nasty, at least for me now. Almost 2500 call's for this cup of food...
This:
From Wikipedia: "Kapsalon is a Dutch food item consisting of fries, topped with döner or shawarma meat, grilled with a layer of Gouda cheese until melted and then subsequently covered with a layer of dressed salad greens."
It actually sounded good, up until the "layer of dressed salad greens" - Yech!0 -
Oh and that disgusting jellied cranberry stuff around Thanksgiving.
I love that disgusting jellied cranberry stuff!
for me it would probably have to be a grilled portabella "burger"......blech. It's NOT a burger. Not even close.
TOTALLY AGREE!!!! Just plain nasty! The word burger should not even be added on the menu with this mushroom!0 -
Hmmm - beef tongue - given to me as a child - my mom didn't tell us what it was! Oh my gosh, I could feel the taste buds and we all (six of us kids) spit it out at the same time. I'm sure my mom got a really good laugh out of that one. :noway:0
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Brussel sprouts.0
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I would have to say that it is my mother's "Salmon Wiggle"
Canned Salmon
Milk
Canned Peas
She would pour this liquid evil over crackers. Sometimes, she would add mashed potato flakes and bake it in a pie. :noway: :frown: :sick:0 -
Barbecued Pig's Ear.0
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Texture wise I'm gonna have to go with dango. It's a Japanese dish that was prepared for my Japanese culture club by some of the actual Japanese students on campus. It's pretty much a ball of dough.. but in a light brown sweet sauce.... and it was served kind of cold.The first time I tried it, I wanted to vomit so badly but didn't want to offend the students who put so much effort into making food for us.. so with a heavy heart I swallowed it....but never again. Ya hear me?
That had the mitarashi sauce (which I don't like). However, if you get dango with the sweet red bean paste, it's pretty friggin' delicious. It's just kind of chewy and sweet. Mmm.0 -
When I was pregnant I was addicted to Country Kitchen's calico bean soup so my boss gave me a recipe to make it at home in the crock pot. She said to be sure to put a ham hock in it for flavor. Oh dear gawd! The smell was like dirty sweaty feet! I tried to dispose of it but I was heaving so hard I dropped the whole crock pot of it on the floor. I was home alone so I was heaving and wretching the whole time trying to clean it up. I will never ever EVER eat calico bean soup AGAIN!!0
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I would have to say that it is my mother's "Salmon Wiggle"
Canned Salmon
Milk
Canned Peas
She would pour this liquid evil over crackers. Sometimes, she would add mashed potato flakes and bake it in a pie. :noway: :frown: :sick:
:laugh: :sick: :laugh: :sick: I don't know if that is funnier than it is disgusting or more disgusting than it is funny!!0 -
Quest chocolate chip cookie dough bars...yuck......and I tried raccoon and squirrel once at a New Year's Eve BBQ.0
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Raw cheese...everything about it. Yuck, not for me.0
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Capers. E-mothereffing-w.0
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Haggis, in Scotland ... though I tried not to chew. Oh my word. :sick:
I haven't had this but saw it on How It's Made. I gagged through the entire show and had to look away at times.
Pickled northern. Or anything pickled sweet. I can't even stand the smell. And green olives. Almost puked just smelling them at our State Fair.0 -
clams0
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Fried okra is delicious (to the person who chose that lol)
For me its oysters
hardboiled eggs gross me out too. The texture is just...no.
I also hate anything coconut flavored (im also allergic so trust me no temptation there)0 -
Sea Urchin. I tried it in a Sushi restaurant. UUUGGHHH NASTY!!! Not a fan of oysters either.0
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I usually like sushi and try to be adventurous and it usually has its rewards UNTIL I tried a piece of fish called Fluke. It was like eating stinky fish flavored rubber if you can imagine. GROSS!0
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Rappie pie - google it. People eat it with molasses. UGH.0
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Ex wife's meatloaf :sick:0
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Cow tongue! One of my friends told me I never try any new food, so I tried that. Horrible mistake.0
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