What did you eat for lunch today?

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  • amy8400
    amy8400 Posts: 478 Member
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    1 cup cantaloupe
    3/4 cup red bell pepper strips
    1 T. allouette garlic cheese light spread
    16 baked potato crisps
    2 oz. light turkey
    2 oz. light Jarlsberg cheese
    8 oz. green tea

    I'm stuffed too. 309 calories :heart:
  • marygirl05
    marygirl05 Posts: 254 Member
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    Salad from subway no dressing
  • rachaelhardin
    rachaelhardin Posts: 3
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    I had turkey waldorf salad with yogurt instead of mayo on saltines with cabots seriously sharp cheddar cheese. It was REALLY yummy.
  • cwolfman13
    cwolfman13 Posts: 41,874 Member
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    Today I'm having 1 cup of my homemade black beans, 1/2 an avocado, 4 oz of grilled chicken breast, about 200 grams of mixed veggies, 2 Tbsp of bolthouse blue cheese yogurt dressing for dipping, 1 flour tortilla, and probably a cup of tea.
  • Jerrypeoples
    Jerrypeoples Posts: 1,541 Member
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    1/2 cup of penni pasta
    8 oz of chicken fried in a skillet
    1/4 cup of kraft mexican blended cheese
    1/2 cup spag sauce
    2tbsp of parm cheese

    the chicken is soaked in lemon juice for about 2 hours before stir frying it
  • foxruddellc1
    foxruddellc1 Posts: 65 Member
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    Hi!

    2 bananas
    1/2 a whole avocado
    2 tbls of peanut butter

    <3
  • BigVeggieDream
    BigVeggieDream Posts: 1,101 Member
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    Smoothie with 1 small head of green leaf lettuce, 2 bananas, 2 cups of strawberries, a handful of ice cubes and 2" water in my blender. I also had 4 medjool dates on the side.
  • grumpyldo
    grumpyldo Posts: 21
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    Red leaf and butter lettuce mix with Ken's Creamy Ceasar dressing!!
  • MB_Positif
    MB_Positif Posts: 8,897 Member
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    Leftover pasta with ground turkey sauce and shredded parm.
  • attackhamster
    attackhamster Posts: 58 Member
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    Salami sammich and an apple. I'm a simple girl :)
  • asdowe13
    asdowe13 Posts: 1,951 Member
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    Same thing I had for dinner last night....which is what I usually do!

    I loves me leftovers
  • MB_Positif
    MB_Positif Posts: 8,897 Member
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    A Jamaican chicken patty with grilled summer vegetables.

    WANT.
  • kozlow27
    kozlow27 Posts: 53 Member
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    Leftovers from dinner: Johnsonville Turkey Sausage with Cheese, Mushroom Risotto, and a pudding cup.

    Normally I have a Lean Cuisine type meal, a light string cheese, and a pudding cup.
  • GlitterrMagpie
    GlitterrMagpie Posts: 302 Member
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    It's pretty cold here today so I had Chilli Bean Soup to warm me up. Followed it with some grapes.
  • greytniki
    greytniki Posts: 51 Member
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    1.5 ounces of fajita marinated steak
    1/4 cup grilled onions
    1 tortilla
    baby carrots
    grape tomatos
    celery
    red pepper
    1/2 cup sliced strawberries
    1 package of pringle pizza stix
    Calories: 331 calories
  • jlynnm70
    jlynnm70 Posts: 460 Member
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    Corned beef sandwich (2 oz) on Pepperidge farm thin bread and veggie chips. Nothing exciting, but we still had corned beef left from Monday and it sure is tasty!
  • twinteensmom
    twinteensmom Posts: 371 Member
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    What I eat for lunch almost every day:

    1/3 cup chopped baby carrots, mixed with 1/4 cup tuna and a little salt(sometimes a little lemon juice, as well),
    1/2 cup fat free cottage cheese and
    1 orange.
  • ccrdragon
    ccrdragon Posts: 3,365 Member
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    homemade chicken salad - roasted chicken breast, pecans, grapes, plain Greek yogurt, mayo
    raw broccoli - 1/2 cup
    Banana Berry Smoothie - frozen berries, 1/2 frozen banana, plain Greek yogurt, almond milk

    358 calories
  • Phenylethylamine_Phreak
    Phenylethylamine_Phreak Posts: 2,211 Member
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    <
    This

    100% Pure Beef with Bacon, Gouda, Peanut butter and Avacado. 1.2 million calories
  • moseler
    moseler Posts: 224 Member
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    My typical lunch consists of a boneless, skinless rotisserie chicken breast, a large honey crisp apple, and Baby Bel Light Cheese. Sometimes I mix it up and add the chicken to romaine lettuce, shredded cabbage, sliced almonds, a few wonton strips and Open Nature Asian Ginger Sesame Dressing... SOOO GOOD!

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