What do your meals look like (show me pictures)....

I think it's the cheesecake brownie.

Brunch again here: B.B.A egg benedict (where BBA stands for Bacon, Brie and Avocado) with lemony Hollandaise on the side. So good!

OMG *wiping the drool off my keyboard*

JL2513 wrote: »

St. Honore birthday cake for my dad- one of my favourite cakes!

dinner - buffalo steak red sauce with tortellini
Fresh basil muffins

Dinner tonight was an omelette with mushrooms, green onion, spinach, chicken sausage, and cheddar cheese, and some cherry tomatoes.

This thread sure does encourage me to be more creative with my meals.

Tonight, in honor of the New Year's festivities, I created something new. This is a grilled chicken and penne spinach artichoke dip casserole. Wow. It was really good and really easy to make. Dessert was homemade pumpkin pie - a favorite of mine. Lots of calories, but I made it fit! (*)

Light lunch of gratinéed lamb meatballs in tomato sauce with a side of linguine with kale and garlic.



Yesterday, for New Year's Eve, we had a fantastic dinner with oysters, jerked snow crab legs, pan seared foie gras with cranberries in a red wine reduction and a grilled dry aged prime rib with celery root puree and asparagus. Because we ate late and my kitchen was dark, the only good picture I took was of the foie gras course, but still, here's the steak before being scattered with Montreal steak spice (plus the total mess my kitchen was).



The seared foie gras, toasted brioche and cranberry-red wine compote:



This morning hangover cure: toasted brioche with shaved leftover prime rib, gratinéed with some Avonlea cheddar and topped with avocado, salsa verde, a sunny side up egg and some Vermont ghostpepper hot sauce. With a side of bacon. Of course.

Gosh I love your food. Now I want lasagna, I just find it such a drag to make, lol.

Heck I should just buy that!

The pic looks kinda gross, but it tasted delicious. This is a ground turkey and roasted vegetable enchilada.

Made a pot of white bean soup today, so heated up a bowl of that and added some chopped spinach, carrots, raisins, chicken sausage and pecorino cheeese; cinnamon raisin english muffin w/pb.

Acg67 wrote: »

Pork and veggie steamed bun



Dak bulgogi and kim chi fried rice

mygnsac wrote: »

Dessert, 1/2 cup of Talenti Caramel Apple Pie gelato...no, I didnt eat the whole pint!

The beauty of Talenti gelato is that it's so rich and delicious that you don't even NEED to eat the whole pint. A small serving is more than enough to satisfy my cravings.