Tuna Creations-What do you mix?

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Replies

  • Annie81503
    Annie81503 Posts: 43 Member
    Laughing cow cheese!
  • DebComp63
    DebComp63 Posts: 4 Member
    edited January 2015
    pickle juice n a few diced pickles
  • isa474
    isa474 Posts: 47 Member
    Tuna in oil 1 small chopped onion can of pigeon peas 1cut up tomatoes and salt a little of olive oil....cultural dish on a bed of rice. Good stuff
  • snowflake930
    snowflake930 Posts: 2,188 Member
    Single serving pouch with 1 TBSP whipped cream cheese with chives, a little diced red onion, and some dried dill. Either in a wheat pita toasted or a tortilla wrap. So good.
  • mirandagod77
    mirandagod77 Posts: 132 Member
    Lizabelle1212 wrote: »
    mirandagodin wrote: »
    Lizabelle1212 wrote: »
    Sriracha! Mmmmm. Also, today mixing lemon pepper starkist tuna with rotel... haven't tried it before, but gonna give it a whirl.

    i don't know what sriracha is....how did it turn out?

    Sriracha is a hot sauce - super tasty! You can get it pretty much anywhere - I shop at Walmart. Yesterday's creation turned out to be really yummy actually. I mixed a pouch of the Starkist Tuna Creations (lemon pepper) with 1/2 cup of Rotel (which is the tomatoes and green chilis...this one also had lime juice in it). Then I had some triscuits, spread some Laughing Cow Creamy Pepperjack cheese on the triscuits, then topped them with the tuna/rotal mixture. Super good & filling!

    Oh I'm.so trying this!! On triscuits which i love! Great snack
  • mcloughlins
    mcloughlins Posts: 17 Member
    mirandagodin wrote: »
    :D So I ran out mayo this week and substituted bbq sauce and omg it is soooo good! Anyone else come up mix up tuna in creative ways besides the regular mayo and onions/pepper?

  • mcloughlins
    mcloughlins Posts: 17 Member
    Are we talking fresh Tuna here,or the tinned stuff that tastes like wet beermats?..........
  • mcloughlins
    mcloughlins Posts: 17 Member
    TLB86 wrote: »
    A little olive oil, basil and seasoning is amazing. So simple but so tasty. Even add a little garlic

  • mcloughlins
    mcloughlins Posts: 17 Member
    And healthy too! try hemp oil,expensive but soooo good for you! :)
  • mirandagod77
    mirandagod77 Posts: 132 Member
    SkinnyGirlCarrie wrote: »
    have you tried the already flavored packets - just discovered the ranch flavored one and it's delish!

    I have only tried a couple should try more but i also want to try a lot of these ideas here!
  • christurnerc
    christurnerc Posts: 1
    I use low fat sour cream instead of mayo with sweet pickles and shredded cheddar.

  • runningforthetrain
    runningforthetrain Posts: 1,037 Member
    Thanks for this thread--- so many ideas. I usually have mine with chopped dill pickle, mayo, cracked black pepper and a smidgen of cayenne.
  • jessmarshall8052
    jessmarshall8052 Posts: 1
    mirandagodin wrote: »
    :D So I ran out mayo this week and substituted bbq sauce and omg it is soooo good! Anyone else come up mix up tuna in creative ways besides the regular mayo and onions/pepper?

    I enjoy putting some hot sauce on tuna Anything really, I cut up some cucumbers and wanted some ranch. Input the ranch and saw how that would effect me ... So I put a few dabs of hot sauce instead. Tely helps with some flavor.. Not to mention hot sauce has positive effects on a diet
    CherylAndOrCarolTunt wrote: »
    Hot sauce all the way baby!

  • mirandagod77
    mirandagod77 Posts: 132 Member
    runningforthetrain wrote: »
    Thanks for this thread--- so many ideas. I usually have mine with chopped dill pickle, mayo, cracked black pepper and a smidgen of cayenne.

    I'm so happy i did this thread i have so many new variations to try now:)
  • jengooden1
    jengooden1 Posts: 1
    I use a few laughing cow cheese wedges. spicy jack pepper and tomato basil are good. Can't go wrong with Swiss
  • Aemely
    Aemely Posts: 694 Member
    edited January 2015
    I mix with Kraft Mayo with Olive Oil, black pepper, Olives to Go black olives, and some oyster crackers on top for crunch. I'm going through this thread to see what other good ideas there are! :yum:
  • BeTheChange352
    BeTheChange352 Posts: 253 Member
    sometimes I use cottage cheese instead of mayo, but it's kinda bland. might have to try the bbq sauce idea. I bet that's good with crackers.
  • kikiboniki
    kikiboniki Posts: 398 Member
    I like to mix it with sriracha, seaweed (the crispy korean kind), avocado, and rice. Poor (wo)man's spicy tuna bowl
  • nossmf
    nossmf Posts: 11,616 Member
    1 box mac & cheese, prepared as normal
    Add 1 can tuna, 1 can peas, 1 can diced tomatoes
    Mix well and serve.
  • Vex3521
    Vex3521 Posts: 385 Member
    Celery, carrots, red & green bell pepper all diced and no fat ranch dressing
  • liftingandlipstick
    liftingandlipstick Posts: 1,857 Member
    I use the 5 oz cans (in water) and usually get three sandwiches out of each option. Some of my favorites:

    - 2Tbs Greek yourt, 2Tbs feta cheese, chopped black olives, Greek seasoning
    - mashed avocado, chopped olives, sea salt
    - cannelini beans, Greek yogurt, roasted peppers
    - sliced cherry tomatoes, Romaine lettuce leaf, Ceasar dressing, pickled (something: peppers, garlic, green tomatoes . . . ) This one is best on toast. Like a Ceasar salad, with tuna.

    I also make tuna cakes with one can of drained tuna, 1/4 cup Greek yogurt, 1/4 cup old fashioned oats, and one egg. Fry in a touch of olive oil. Dip in whatever strikes your fancy. This is more of a dinner one. I get 1 or 2 servings, depending on how hungry I am :)
  • tuffytuffy1
    tuffytuffy1 Posts: 920 Member
    Tuna, little red wine vinegar, little light mayo, red onion, little hot mustard. Mmm!
  • sweetangel_shelly
    sweetangel_shelly Posts: 2
    This one sounds good

  • sweetangel_shelly
    sweetangel_shelly Posts: 2
    I sometimes add pickles. If there isnt any i substitute relish. I also use mayo mustard avocado and pepper. I will either use crackers or one slice if multigrain bread.
  • lexarae87
    lexarae87 Posts: 4 Member
    Mix with laughing cow cheese wedges!
  • jobiby
    jobiby Posts: 1 Member
    well in the morning my breakfast are
    scramble with 4 egg white +1 or half a can of tuna
    and in the top chottage cheese or fat free American cheese yummi :#
  • ruperthumphrey
    ruperthumphrey Posts: 195 Member
    My latest craving is tuna mixed with microwaved brocolli, chia seeds thrown on top and for a slight tangy taste Hellmans Balsamic vinagrette mayonnaise...so good!
  • shayla2996
    shayla2996 Posts: 2
    OPA light house Greek Yogert jalapeno ranch. Super yummy.
  • GoldaTyla
    GoldaTyla Posts: 19 Member
    A little bit of white wine and melted cheddar cheese.
  • ZBuffBod
    ZBuffBod Posts: 297 Member
    bump
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