Slow cooker recipes with low calories

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  • chuckycheez
    chuckycheez Posts: 12
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    You're probably tired of e-mailing recipes, but if you're not;

    charles.carr06@comcast.net

    and thank you very much, I love slow cooker food!
  • katzba
    katzba Posts: 19 Member
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    bump
  • morningmom
    morningmom Posts: 100
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    great ideas!!
  • Felesina1
    Felesina1 Posts: 142
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    Please forward your recipe book to Felesina1@netscape.net. Thanks!!
  • abbeyash
    abbeyash Posts: 3
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    I would love this too!

    abbeyash@ymail.com

    Thanks!!
  • masonmst
    masonmst Posts: 84 Member
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    I would love a copy of your pamplet too. If its not too much trouble. masonmst@yahoo.com....thank you in advance!!
    :flowerforyou:
  • Alacey88
    Alacey88 Posts: 487 Member
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    I would like to have a copy of the book too ALACEY88@NVBELL.NET

    Thanks
  • stc74
    stc74 Posts: 297 Member
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    bump-gotta come back to these, might even be able to use pressure cooker on some :)
  • DaisyAguilar4
    DaisyAguilar4 Posts: 41
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    I would like a copy too - aguilar_122703@yahoo.com
  • godsrose
    godsrose Posts: 96 Member
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    bump
  • dmhaag
    dmhaag Posts: 172 Member
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    Bump!
  • jeremyrlampo
    jeremyrlampo Posts: 1 Member
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    Yes please jeremyrlampo@cox.net. Thank you so much!
  • thisdesiderata
    thisdesiderata Posts: 8
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    thisdesiderata@gmail.com

    THANKS! :)
  • bluevwgurl
    bluevwgurl Posts: 220 Member
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    could you please forward slow cooker recipes to curtrobin@windstream.net? thanks so much. no time= love love love the slow cooker!!!
  • KnottyJen
    KnottyJen Posts: 1,070 Member
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    bump
  • Benji49
    Benji49 Posts: 419 Member
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    I cook with frozen meat in the slow cooker all the time. For the chicken breasts I make sure I cut them into halves at least, and for beef recipes I use stew meat sized pieces. The frozen meats, including sausages, sit on top of the food in the slow cooker. I generally put everything in at about 6:45 am on low and we don't get home until 5:30/6:00 pm so everything is well done. I've actually put a frozen roast (beef, pork or turkey) in the slow cooker (you have to add cold water in the bottom so that the heat has somewhere to go until it thaws) The roast is always well done at the end of the day.

    I think if I was actually going to be around to do a recipe in 4 or 5 hours I would probably thaw the meat first.
  • asnail
    asnail Posts: 15 Member
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    I would also like a copy of those recipes. My email is asamander@bellsouth.net. Thank you so much for sharing!!

    Angela
  • ohiomom0503
    ohiomom0503 Posts: 38 Member
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    get the book fix-it-and-forget-it Lightly it is awsome!!!!

    I use Fix it and forget it lightly everyday during the week. I usually have a lot of left overs for lunch the next day. I've lost about 12lbs this month cooking from it. I also use fix it and forget it diabetic as well.
  • ohiomom0503
    ohiomom0503 Posts: 38 Member
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    I have sent it to all of you prior to this message :) enjoy
    I'm always looking for new crockpot recipes. Can I get a copy too?
    Thanks
    jpstarn@gmail.com
  • scoutmom
    scoutmom Posts: 7 Member
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    I love salsa chicken or curry chicken

    take boneless skinless chick breasts and a jar of salsa.. put in crock pot and cook for 6 hrs on low.. and shred it..

    curry chicken
    - boneless skinless chicken breasts and curry_ I use a lot of curry( about 1/2 bottle) and ff chicken broth and cook on low for 6 hrs then shred and eat over rice

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