What do your meals look like (show me pictures)....

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  • aganey
    aganey Posts: 501 Member
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    [/quote]

    @aganey - what dressing did you use? Looks good![/quote]

    Thanks! I used Kraft Creamy French. I’m a bit obsessed with it. It has a bold flavor so the serving of two tablespoons are more than enough for me. My Grannie always had this dressing. Reminds me of her.
  • aganey
    aganey Posts: 501 Member
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    Thanks! I used Kraft Creamy French. I’m a bit obsessed with it. It has a bold flavor so the serving of two tablespoons are more than enough for me. My Grannie always had this dressing. Reminds me of her.
    [/quote]

    Thanks! I will look for it. :smile: [/quote]

    You’re welcome
  • alltheweigh170
    alltheweigh170 Posts: 287 Member
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    Morgaen73 wrote: »
    Protein rusks and coffee :)

    lylmu0bhkhnc.jpg

    @Morgaen73 - Is this something you made or purchased? If you made this, recipe please! :-)
  • vegmebuff
    vegmebuff Posts: 31,389 Member
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    @Morgaen73 - Is this something you made or purchased? If you made this, recipe please! :-)

    ^yes...I should have asked you that previously!
    @alltheweigh170:
    Your post got me wanting the recipe too
  • JL2513
    JL2513 Posts: 867 Member
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    Pumpkin cheesecake pie- pumpkin, creme fraiche, gingersnap cookie crust, maple bourbon glaze.
    Homemade risotto with turkey breast, cranberries, mushrooms. Ginger Kit Kat.
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  • Morgaen73
    Morgaen73 Posts: 2,818 Member
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    Morgaen73 wrote: »
    Protein rusks and coffee :)

    lylmu0bhkhnc.jpg

    @Morgaen73 - Is this something you made or purchased? If you made this, recipe please! :-)

    Hi :)

    I made it. The recipe is at https://counterfoodieblog.wordpress.com/2017/09/29/high-protein-rusks/
  • NadNight
    NadNight Posts: 794 Member
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    9pw7d0vpgsez.jpg

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    It's freezing but I'm still making paprika chicken with roasted Mediterranean veg and fruit tarts like it's still summer! I can dream....
  • AshEvelynn
    AshEvelynn Posts: 205 Member
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    How do you get the pictures to show up full screen? I posted from my cell on the app and mine show up as tiny icons...is that why?
  • aganey
    aganey Posts: 501 Member
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    Cinnamon oatmeal protein pancakes with apples and maple syrup
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    Turkey patty with steamed broccoli and roasted sweet potatoes
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    I always forget to take a picture of my dinners. I guess too busy making my family’s plates and am ready to eat.
  • TonyB0588
    TonyB0588 Posts: 9,520 Member
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    aganey wrote: »
    Cinnamon oatmeal protein pancakes with apples and maple syrup
    xkheolrd3fi8.jpeg
    Turkey patty with steamed broccoli and roasted sweet potatoes
    0lxw61yr02d9.jpeg
    I always forget to take a picture of my dinners. I guess too busy making my family’s plates and am ready to eat.

    Just make the dinner and let them look after their own plates.
  • aganey
    aganey Posts: 501 Member
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    TonyB0588 wrote: »

    Just make the dinner and let them look after their own plates.[/quote]

    Well I have a toddler who can’t fix her plate and if my son or husband fixed their own then there wouldn’t be any vegetables! This is how I make them eat ;) plus I don’t mind fixing them.
  • vonveganstein
    vonveganstein Posts: 24 Member
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    Vegan Chickpea cutlets, mashed cauliflower, broccolic03ouqirksnm.jpg
  • vonveganstein
    vonveganstein Posts: 24 Member
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    ega5m9eixie4c2h.jpgVegan pulled poke sammich made with young green jackfruit
  • Morgaen73
    Morgaen73 Posts: 2,818 Member
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    Chocolate peanut butter protein balls

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  • 2bassets
    2bassets Posts: 193 Member
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    Crazyravr, you have the best looking meals!
  • TonyB0588
    TonyB0588 Posts: 9,520 Member
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    5tn6dar48k8n.jpg

    Sardine sandwich
  • YiYeYu
    YiYeYu Posts: 2 Member
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    Overnight Oatmeal with Pitaya, Apple & Chia Seed as BREAKFAST
    406 Kcal

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  • alicebhsia
    alicebhsia Posts: 179 Member
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    zoodles with fresh garlic,tomato, parmesan cheese. salt and pepper. i should make this more often.