10 a Day (800g) Veggie&Fruit Challenge Participants Check in!
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Yay, new people in here!1
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I did about 450 today. I def have to slowly work my way up because I realized I not only don't eat enough veggies or fruits but I don't eat enough During the day to get it in lol. Wow this is a lot of food and I don't think I will ever be hungry again on this diet3
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Mixed berries (frozen, thawed) - 100g
Winter squash (roasted) - 175g
Cooked split peas - 193g
Cucumber (raw) - 101g
Orange bell pepper (raw) - 19g
Celery (raw) - 55g
Sugar snap peas (raw) - 58g
Avocado (raw) - 35g
Tomato (raw) - 33g
Red grapefruit (raw) - 263g
So, counting the split peas as only 80g (even though I still find that rule bizarre), 919g, or 11+ servings.
If I wanted to push it, there was a little more tomato on my cheese pizza slice, and I ate an ounce of crispy broad beans.2 -
Today is:
200g zucchini
150g mushrooms
100g broccoli
100g red cabbage
30g avo
700g zucchini
150g mushrooms
100g red capsicum
390g tomato passata
50g red onion
125g berries
2095g total (if you count all the tomato passata)3 -
Wow that is a huge amount @livingleanlivingclean
@abowersgirl it really is filling and a great way to stick to your calories when you first start or have just been over eating like at Christmas.
I think more new starters should do it.1 -
Yesterday I managed
Plums 237g Cheap at the minute in Aldi UK
Clementines 144g
Garlic and onion 43g
Spring onion 40g
Carrot fries 70g New in Aldi UK, very nice
Sweet potato fries 70g
Mushrooms 121g
Orange juice counts as 80g
Total-805g or 10 servings
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RuNaRoUnDaFiEld wrote: »Wow that is a huge amount @livingleanlivingclean
@abowersgirl it really is filling and a great way to stick to your calories when you first start or have just been over eating like at Christmas.
I think more new starters should do it.
And that is why I need to count vegetables... I could eat more!2 -
livingleanlivingclean wrote: »RuNaRoUnDaFiEld wrote: »Wow that is a huge amount @livingleanlivingclean
@abowersgirl it really is filling and a great way to stick to your calories when you first start or have just been over eating like at Christmas.
I think more new starters should do it.
And that is why I need to count vegetables... I could eat more!
I had to laugh last night, someone showed me a list of the "Free" foods on the new WW flex plan.
All veg except starchy, all fruit except avocado, all fish except smoked. Yes even un-smoked salmon with the skin on! And all chicken and turkey, even mince. Lentils, chickpeas etc.
All my diet would be "Free" I'd be gaining in days4 -
@RuNaRoUnDaFiEld lol it really Is!!! This is even a more practical and realistic goal/attitude for sticking to a new way of life and eating.1
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I've been sick so am not logging at all. I suppose this is a good incentive to get back to that too.
(Only had breakfast so far, had some broccoli and spinach and an apple with it, off to figure out something to make for lunch.)RuNaRoUnDaFiEld wrote: »livingleanlivingclean wrote: »RuNaRoUnDaFiEld wrote: »Wow that is a huge amount @livingleanlivingclean
@abowersgirl it really is filling and a great way to stick to your calories when you first start or have just been over eating like at Christmas.
I think more new starters should do it.
And that is why I need to count vegetables... I could eat more!
I had to laugh last night, someone showed me a list of the "Free" foods on the new WW flex plan.
All veg except starchy, all fruit except avocado, all fish except smoked. Yes even un-smoked salmon with the skin on! And all chicken and turkey, even mince. Lentils, chickpeas etc.
All my diet would be "Free" I'd be gaining in days
Heh, I had the same thought!1 -
O.k...so I'm glad I'm practicing for next week. Starting to get an idea what 800g is!
100g fresh pineapple
50g raspberries
50g strawberries
100g peaches
90ml mango and orange juice (cheat?)
300g Ratatouille (peppers, aubergine, courgette, onion, tomato).2 -
Count me in! Are we counting potatoes? Did the original article limit those to only count 1 serving towards the 10? (I baked extra potatoes for lunches this week )1
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Another day.... Another pile of vegetables...
All raw in salad
300g lettuces
50g alfalfa
100g cucumber
75g tomato
50g capsicum
50g cabbage
30g Beetroot
30g avocado
50g pickled onion
All cooked in frittata
200g zucchini
150g mushrooms
150g pumpkin
150g capsicum
150g broccoli
75g tomato
(plus 50g avo on top)
125g berries
1785g...4 -
Yesterday was
Clementines 154g
Banana 89g grilled with zero chocolate syrup on. Lovely
Swede 117g
Onion 69g
Spring onion 45g
Potatoes boiled with skin 80g
Petis pois 41g
Pickled onions 88g
Plums 125g
Fresh orange 80g equiv
Total = 888g or 11 servings
Might make some pease pudding today for one of my servings.0 -
livingleanlivingclean wrote: »Another day.... Another pile of vegetables...
All raw in salad
300g lettuces
50g alfalfa
100g cucumber
75g tomato
50g capsicum
50g cabbage
30g Beetroot
30g avocado
50g pickled onion
All cooked in frittata
200g zucchini
150g mushrooms
150g pumpkin
150g capsicum
150g broccoli
75g tomato
(plus 50g avo on top)
125g berries
1785g...
That is just an amazing amount of vegetables! Do you just make a large fritatta and eat it over multiple meals during the day? It sounds delicious.1 -
I'll join for sure. This must be fun
I will try this tomorrow to see if I can .
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livingleanlivingclean wrote: »Another day.... Another pile of vegetables...
All raw in salad
300g lettuces
50g alfalfa
100g cucumber
75g tomato
50g capsicum
50g cabbage
30g Beetroot
30g avocado
50g pickled onion
All cooked in frittata
200g zucchini
150g mushrooms
150g pumpkin
150g capsicum
150g broccoli
75g tomato
(plus 50g avo on top)
125g berries
1785g...
That is just an amazing amount of vegetables! Do you just make a large fritatta and eat it over multiple meals during the day? It sounds delicious.
No, that's just my dinner. It's not that big (to me)4 -
I'm in! Gonna go count my veggies. Back later.1
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Hmm.... I think I may have to reconsider and drop out. I'm a diabetic. Looking at my food for yesterday, which was a pretty typical day, I seem to have about seven servings (don't weigh low calorie dense vegetables, so some estimates) and that was about my maximum for carb intake. I took my blood sugar several times, and it was about as high as I like to see it, so increasing my carbs is not an option. Almost all of my carbs came from non-starchy vegetables and fruits, with one small corn muffin with dinner, so there are no "junk food" carbs I can drop.
Sorry, ten servings of fruit and veg a day is not a good way of eating for my health! Carry on, the rest of you, and remember eating fruit daily lowers your risk of diabetes!
Here's what I had:
Breakfast: mueslix made with apples and cranberries, plus cottage cheese with salsa, and garnish of pickles, tomato, and carrots
Apples in mueslix: one half
Cranberries: one half
Tomato, Pickles, Salsa, Carrots: together equals one
Breakfast: two servings
Lunch: chicken lettuce pesto wrap with craisins and a salad
Spinach on sandwich .5 cup one
Salad: Tomatoes 25 g, Carrots 21 g, Cucumber: 40g - together equals one
Spring mix: 35g - half
Craisins: 14g - half
Lunch: two servings (note - craisins were not a good idea, blood sugar spiked)
Dinner: baby back ribs with black eyed peas made with onions and apples, and a corn muffin
Black-eyed peas: .5 cup (legume counts once a day)
Onions, Apples: approx 1 serving
Dinner: two servings
Blood orange: about one serving, didn't weigh
Snacks: One
Total: about seven servings2
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