Weird things you do with food

1568101123

Replies

  • hesn92
    hesn92 Posts: 5,966 Member
    I guess I’m not that weird! My husband thinks I am but I think he’s just picky. I put refried beans in my eggs. It’s good.
  • misslibralove
    misslibralove Posts: 21 Member
    edited May 2018
    I don't really have any food quirks but I have a thing where I can't have foods on a plate touching each other where they'll get mixed together lol. I know it sounds so OCDish I see people at buffets load foods ontop of each other where it's all mixed together lol I just can't do it I'm so picky lol , also I can only deal with small amount of salad dressings too much makes the salad too wet, salty and wilted for me
  • NerdyFlex
    NerdyFlex Posts: 1,672 Member
    I put ketchup on pizza and I thought that was totally normal until my friends freaked out about it hahaha
  • widgit808
    widgit808 Posts: 194 Member
    hesn92 wrote: »
    I guess I’m not that weird! My husband thinks I am but I think he’s just picky. I put refried beans in my eggs. It’s good.

    I do this too...every morning! So good and the little bit of carbs makes it so much more satisfying :)
  • gothchiq
    gothchiq Posts: 4,590 Member
    Husband makes the most bizarro combinations and each time he thinks it's a stroke of genius. Insists that I try it... I always try it... omfg it's gross to me every time. If he smoked.... green.... it would make sense lol. I wish I could remember examples but it's different every time. Random leftover foods plus random cheese plus 2 or 3 random sauces microwaved is basically his formula. The stinkier the better. Oh, like the time he put leftover curry in a tortilla with swiss cheese and then put ranch on it. X(

    I guess I've just given up any right I may have had to claim that I am weird. Foodwise, I seem to be the most basic of normies.
  • 25lbsorbust
    25lbsorbust Posts: 225 Member
    • Cook dry pasta
    • Put it in a bowl, put butter on it, and then let it go lukewarm
    • Add salt and pepper
    • Put Kraft Parmesan Cheese all over the top
    • Pour lemon juice on top of that, and work to get the right proportion so that the cheese and lemon forms a kind of paste that sticks to the pasta
    • Enjoy

    That's 90% of my dinners, and has been since I was a kid. People look at me like I'm crazy, but guess who won't be getting scurvy? (and who has a lot of cavities because something something constant ingestion of undiluted lemon juice from concentrate woops)
  • nickssweetheart
    nickssweetheart Posts: 874 Member
    gothchiq wrote: »
    Husband makes the most bizarro combinations and each time he thinks it's a stroke of genius. Insists that I try it... I always try it... omfg it's gross to me every time. If he smoked.... green.... it would make sense lol. I wish I could remember examples but it's different every time. Random leftover foods plus random cheese plus 2 or 3 random sauces microwaved is basically his formula. The stinkier the better. Oh, like the time he put leftover curry in a tortilla with swiss cheese and then put ranch on it. X(

    I guess I've just given up any right I may have had to claim that I am weird. Foodwise, I seem to be the most basic of normies.

    It's just fusion cooking! Ask him if he wants to start a food truck. ;)
  • Go_Deskercise
    Go_Deskercise Posts: 1,630 Member
    3 Musketeers are better when eaten like corn on the cob and save the nougat (cob) for last :DB)
  • Nessiechickie
    Nessiechickie Posts: 1,392 Member
    • Cook dry pasta
    • Put it in a bowl, put butter on it, and then let it go lukewarm
    • Add salt and pepper
    • Put Kraft Parmesan Cheese all over the top
    • Pour lemon juice on top of that, and work to get the right proportion so that the cheese and lemon forms a kind of paste that sticks to the pasta
    • Enjoy

    That's 90% of my dinners, and has been since I was a kid. People look at me like I'm crazy, but guess who won't be getting scurvy? (and who has a lot of cavities because something something constant ingestion of undiluted lemon juice from concentrate woops)

    I use to do the same as a kid especially if u get the stuffed pasta. . Nom!
  • marnidanielson
    marnidanielson Posts: 1 Member
    I dip my pizza in ranch.

    I LOVE ketchup on my eggs. But I don't know if that's very weird or not.

    My husband is the weird one. haha He will only eat his tuna fish sandwiches with miracle whip and you have to also put it on the bread, not just mix it together.

    His ham sandwiches have to have cheese. His turkey sandwiches cannot have cheese. haha.
  • lisaloumn2
    lisaloumn2 Posts: 203 Member
    edited May 2018
    Mayo and Mustard mixed for Chic-fil-a fries
    peanut butter in mac and cheese
    and I consider almost all food to be finger food (well at least at home i do)
  • musicfan68
    musicfan68 Posts: 1,143 Member
    I dip my pizza in ranch.

    I LOVE ketchup on my eggs. But I don't know if that's very weird or not.

    My husband is the weird one. haha He will only eat his tuna fish sandwiches with miracle whip and you have to also put it on the bread, not just mix it together.

    His ham sandwiches have to have cheese. His turkey sandwiches cannot have cheese. haha.

    I've always done the bolded and never occurred to me that it was weird.
  • AmbersAstros
    AmbersAstros Posts: 34 Member
    No sauce on my pizza
    Peanut butter on waffles/pancakes/French toast
    Pickles and olives only on my turkey and cheese subs
    Cayenne pepper on eggs, it anything that needs spiciness
  • pinggolfer96
    pinggolfer96 Posts: 2,248 Member
    I crunched up pork rinds on halo top the other night as a crunchy topping...
    I also dipped some pork rinds in butter lol
    I have a curious palate....
  • vanilla_frosting
    vanilla_frosting Posts: 104 Member
    I can't eat sweet and salty at the same time...except for bacon/sausage with pancakes/waffles. They're yummy dipped in the syrup. I don't like milk unless it's a freshly opened carton. Then I can have a bowl of cereal, but only one. Then the milk smells and tastes weird to me. I don't like eggs unless they are hard boiled or scrambled dry. I just can't do the runny egg thing. And I have a hard time watching anyone else eat runny eggs.

    The other night I wanted something sweet but not chocolate, so I got a handful of Honey Smacks cereal. Then I had a handful of shredded cheese to get the sweet taste out of my mouth. I was told I was weird then.

    My bestie eats her homemade enchiladas over cottage cheese. Her husband made me a plate like that and no...just can't do it. She also likes only thick-cut french fries with mayo, not ketchup. She has her kids doing that now too.
  • Annalee82_
    Annalee82_ Posts: 320 Member
    I used to like to eat frozen French fries.



  • melissa6771
    melissa6771 Posts: 894 Member
    I am the opposite to a couple of people on here and I ALWAYS eat the crust first on a pizza. Also the crusts first on sandwiches like someone else. In general, I will always eat the least appetising thing first and work through to tastiest, and I get really conflicted when I can't decide which is the most delicious.

    Ha! I do that too!
  • shortie555
    shortie555 Posts: 37 Member
    kmshover wrote: »
    I dip my carrots in spicy mustard.
    I love peanut butter and pickle sandwiches.

    I too love peanut butter and pickle sandwiches.

    Have you ever tried almond butter and pickle sandwiches? They are AMAZING.
  • pinggolfer96
    pinggolfer96 Posts: 2,248 Member
    I look at it as a number now....damn you MyFitnessPal lol
  • Crafty_camper123
    Crafty_camper123 Posts: 1,440 Member
    I used to take toaster waffles and make sandwiches out of them. Like a PB&J for example. The weirdest one was a waffle fluffernutter where I would take peanut butter, marshmallow cream, and Nutella and put that all on a toasted waffle. It was a great breakfast for a high school kid on the go, lol. I don't want to think about the sugar and calorie content of that one...
  • ninjamere1
    ninjamere1 Posts: 40 Member
    I like cold mashed potatoes with the jellied cranberry stuff from a can no butter or gravy necessary.
    In same vane I like baked potatoes with steak blood instead of butter.
    I like salads with just red or basalmic vinegar and no oil.
    I put worchestershire sauce on my french fries, seriously this is not weird you need to do it immediately.

    Sometimes I make a balsamic dressing with switched up ratios than normal. I can go without oil myself but guests like at least some. I do 3 parts balsamic vinegar and 1 part olive oil. Then I toss in dried basil and a little dried oregano, salt and pepper. Have to mix it each time it's used. Only need a little for a punch of flavor. People beg me to make it.



    My weird food thing is a sandwich with really fresh white bread slathered with soft, salted fresh butter and a piece of thick bologna. Butter and bologna together is amazing.

    Another is a cheese pizza with light sauce and a little thicker crust. Right when it comes out of the oven put slices of fresh avocado on top. Decadent. To die for. So many calories.
  • lorib642
    lorib642 Posts: 1,942 Member
    Spaghetti sandwiches
  • NGentRD
    NGentRD Posts: 181 Member
    Ketchup on poutine, which apparently americans dont have...just get fries, gravy, and cheese and put them together and you'll see what all the fuss is about eh!
  • Nessiechickie
    Nessiechickie Posts: 1,392 Member
    Ketchup on poutine, which apparently americans dont have...just get fries, gravy, and cheese and put them together and you'll see what all the fuss is about eh!

    Had a poutine last night... Nom! Ive heard of people doing ketchup though especially the bottom fries.

  • Dutchgirly
    Dutchgirly Posts: 57 Member
    work_on_it wrote: »
    I feel like i could write a novel on this...

    Doritos on my sandwiches
    Cheese puffs on my sandwiches
    Banana and mayo on white bread
    peanut butter banana bacon burger
    Cold left over fried rice for breakfast
    there's prob more

    God i love food

    I want the cookbook !
  • NGentRD
    NGentRD Posts: 181 Member
    Dutchgirly wrote: »
    work_on_it wrote: »
    I feel like i could write a novel on this...

    Doritos on my sandwiches
    Cheese puffs on my sandwiches
    Banana and mayo on white bread
    peanut butter banana bacon burger
    Cold left over fried rice for breakfast
    there's prob more

    God i love food

    I want the cookbook !

    its on amazon for free.99
  • J_NY_Z
    J_NY_Z Posts: 2,540 Member
    If I have cake and ice cream I mush it together into a slurry.

    I eat my pancakes with honey or peanut butter, no syrup.

    Pickles on my pulled pork.

    If I eat leftovers I never heat them up.

    Garbage Plates (Rochester, NY)
  • J_NY_Z
    J_NY_Z Posts: 2,540 Member
    No sauce on my pizza
    Peanut butter on waffles/pancakes/French toast
    Pickles and olives only on my turkey and cheese subs
    Cayenne pepper on eggs, it anything that needs spiciness

    I'm with you on all but the pizza, need the sauce.
  • tinak33
    tinak33 Posts: 9,883 Member
    Boba_14626 wrote: »
    If I have cake and ice cream I mush it together into a slurry.

    I eat my pancakes with honey or peanut butter, no syrup.

    Pickles on my pulled pork.

    If I eat leftovers I never heat them up.

    Garbage Plates (Rochester, NY)

    SMOTHERED/DROWNED IN KETCHUP B)
This discussion has been closed.