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What We're Eating

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Replies

  • pfillipp
    pfillipp Posts: 101 Member
    Breakfast: veggie sausages, watermelon, coffee

    Lunch: Lemon pepper chicken breast, nectarine and arugula salad, pesto bread

    Snack: peanut butter crackers

    Dinner: Singaporean tofu, steamed broccoli, steamed rice, sparkling wine
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Friday
    Breakfast - peach Greek yogurt, coffee
    Lunch - 2 slices toast for an open-faced veggie meatball sandwich with lots of sliced bell pepper & homemade marinara, salad w/ vinegar & oil dressing.
    Dinner - tofu & noodle stir fry with zucchini, onion, mushrooms & carrots.
    Later (after swimming) - 1/2 slice of strawberry pie, coffee.

    Saturday
    Breakfast - 1/2 Belgian waffle with cherries, coffee.
    Lunch (Chilis) - margarita grilled chicken, steamed broccoli, corn on the cob and cup of chicken enchilada soup, unsweetened tea.
    Party Snacks - small piece of cake, fruit.
    Dinner - likely pasta primavera from Dominos and 1-2 beers. Celebratory weekend with friends & family but I am doing my best!
  • Athijade
    Athijade Posts: 3,308 Member
    6/17/21

    Supplements: Fish oil, D3, B12, and probiotic

    Breakfast: Oatmeal with strawberries, half a banana, and cinnamon

    Snack:

    Lunch: Hashbrowns with mushrooms, bell pepper, onion, and spinach, 1 egg and 3 tablespoons egg whites, avocado, 3 chicken sausage links, and roti

    Snack: Other half of the banana with peanut butter

    Dinner: Udon noodles with mixed veggies, shrimp, and pot stickers

    Snack: Ice cream sandwich, handful of cashews
  • Bella_Figura
    Bella_Figura Posts: 4,335 Member
    Breakfast: One slice of multi-grain toast, Pip & Nut sugar-&-palm-oil-free crunchy peanut butter; psyllium husk

    Lunch: Wholewheat pitta filled with hummous, white cabbage, shredded carrot and red onion

    Dinner: Homemade burger, side salad of onion, tomato, rocket, cucumber and orange pepper; 100g of air-fried chips

    Snack: Roasted, salted yellow split peas
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    pfillipp wrote: »
    Breakfast: veggie sausages, watermelon, coffee

    Lunch: Lemon pepper chicken breast, nectarine and arugula salad, pesto bread

    Snack: peanut butter crackers

    Dinner: Singaporean tofu, steamed broccoli, steamed rice, sparkling wine

    Potentially dumb question, but is pesto bread just pesto smeared on bread?? I am intrigued. B)
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: 1/4 avocado smeared on multigrain bread topped with spinach and a fried egg
    Snack: Coffee with oat milk, 2 brownies with walnuts
    Lunch: Cava bowl: 1/2 supergreens 1/2 black lentils with red pepper hummus, roasted eggplant dip, harissa, grilled chicken, pickled onions, cabbage slaw, fresno peppers, tomato, cucumber, yogurt dill sauce, and something called Skhug which I think is Greek hot sauce??
    Dinner: Likely some meats/cheese/veggies from a charcuterie board a co-worker brought in and a pineapple coconut cupcake.

    Tonight is the last night on shift work for my co-worker and I, so the office is having a small going away party! Luckily today is also a cardio day to try to burn most of this off. :D
  • xblosh
    xblosh Posts: 146 Member
    Breakfast: 1/4 avocado smeared on multigrain bread topped with spinach and a fried egg
    Snack: Coffee with oat milk, 2 brownies with walnuts
    Lunch: Cava bowl: 1/2 supergreens 1/2 black lentils with red pepper hummus, roasted eggplant dip, harissa, grilled chicken, pickled onions, cabbage slaw, fresno peppers, tomato, cucumber, yogurt dill sauce, and something called Skhug which I think is Greek hot sauce??
    Dinner: Likely some meats/cheese/veggies from a charcuterie board a co-worker brought in and a pineapple coconut cupcake.

    Tonight is the last night on shift work for my co-worker and I, so the office is having a small going away party! Luckily today is also a cardio day to try to burn most of this off. :D

    Yashhhhhh! Let 'em burn
  • xblosh
    xblosh Posts: 146 Member
    Same goals, diff day! Keep lowkey my friend!

    Breakfast : Oatmeal, Bananas, Egg whites
    Post Workout : Protein Shake
    Lunch: Chicken breast, Mixed Veggies + ( Ketchup fo life ) :smiley:
    Snack : Protein Bar
    Dinner : Shrimp, Mixed Veggies
    Snack : Banana smoothies with 1 Scoop Whey
  • wunderkindking
    wunderkindking Posts: 1,615 Member
    edited June 2021
    Coffee - cup of almond milk, packet of reduced calorie swiss miss x 2
    Lunch - full fat greek yogurt, blackberries, and granola
    Dinner: Tuna, tomato and guacamole on toast (2)
    Snacks : Rotisserie chicken slices. 1/2 cup of Ben and Jerry's ice cream.
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso over ice
    Lunch: last of the leftover mashed potatoes, 2 fried eggs
    Dinner (Mexican restaurant): mini cheese crisp w/tomatoes and chiles, two cheese enchiladas in green sauce w/a side "salad" & negro modelo beer
    Snack: Clif nut butter bar
  • KevHex
    KevHex Posts: 256 Member
    Breakfast: 50g Myprotein Impact native whey isolate mixed with water
    Apple, Beet Root & Carrot home-made juice drink
    Lunch: Grilled chicken fillets & 250g vegetables
    Dinner: Battered fish and skin on fries
    Snack: High 5 - Zero - Berry Flavour
    Green & Black - Dark 85%
    Raisins, seedless, 100 gram
  • Bella_Figura
    Bella_Figura Posts: 4,335 Member
    Breakfast: Slice of multi-grain toast topped with 25g of Pip & Nut Crunchy Peanut Butter

    Lunch: Toasted ciabatta rubbed with garlic and topped with rocket, melted mozzarella, and cherry tomatoes tossed in olive oil and chilli salt

    Dinner: Homemade red lentil and roasted root vegetable bake, green beans, and spinach tossed in grated parmesan.

    Snack: 30g roasted, salted yellow split peas.
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - 3 mini spinach eggwhite frittatas, 2 orange slices, coffee.

    Lunch - baked potato with TVP, sauteed peppers & onions, French onion dip & a little salsa.

    Dinner - chickpea stew w/ zucchini & tomatoes. 1 slice of lemon bundt cake with strawberry-rhubarb topping.
  • Unknown
    edited June 2021
    This content has been removed.
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    edited June 2021
    Breakfast: espresso over ice, cherry smoothie w/hemp & whey protein powder
    Lunch: low fat cottage cheese, nut thins, castelvetrano olives
    Dinner: tuna w/chipotle chile mayo & capers w/salad of spring mix & tomato
    Snack: Clif nut butter bar
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Vanilla latte, later greek yogurt with granola and strawberries
    Lunch: Leftover red beans and rice
    Snack: 1 slice multigrain toast with avocado, a fried, egg, and a morningstar sausage patty
    Dinner: Pesto chicken wrap loaded with spinach, red bell pepper, a sprinkle of cheese, with carrot sticks on the side
    Dessert: Pina colada cupcake
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast - fridge oats made with chia, flax, Greek yogurt and strawberry-rhubarb mixture. Coffee.

    Lunch - lobster eggroll (just a cheap one, but tasty!), tons of stir fry veggies.

    Snacks - watermelon chunks, guava kombucha (1/3 bottle)

    Dinner - 2 egg omelet with feta & peppers, home fries, and 1 slice of lemon bundt cake with lemon glaze & blueberries.
  • Bella_Figura
    Bella_Figura Posts: 4,335 Member
    Breakfast: Smoothie made with: half an avocado; blueberries; strawberries; flax seed; psyllium powder; spinach; live yoghurt

    Lunch: Wholemeal pitta filled with hummous and salad

    Dinner: Homemade cottage pie; green beans; garden peas; carrots.

    Snacks: None
  • pfillipp
    pfillipp Posts: 101 Member

    pfillipp wrote: »
    Breakfast: veggie sausages, watermelon, coffee

    Lunch: Lemon pepper chicken breast, nectarine and arugula salad, pesto bread

    Snack: peanut butter crackers

    Dinner: Singaporean tofu, steamed broccoli, steamed rice, sparkling wine

    Potentially dumb question, but is pesto bread just pesto smeared on bread?? I am intrigued. B)

    Not a dumb question! Yes it’s just pesto smeared on bread. Delicious. I don’t think there’s an official name or anything - just what we call it.
  • pfillipp
    pfillipp Posts: 101 Member

    Breakfast: jimmy dean delight breakfast sandwich, coffee

    Lunch: Iceberg salad with cucumbers, deli Turkey, Swiss and onion strings with 1000 island

    Snack: veggie straws

    Dinner: meatloaf, sautéed carrots and broccoli, mashed potatoes, mini ice cream sandwich

    Snack: cherries
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso over ice, oatmeal w/raisins, ,almond slivers & chia seeds
    Lunch: low fat cottage cheese, nut thins, castelvetrano olives
    Dinner: spaghetti w/ricotta, pesto & Argentinian red shrimp, spring mix salad
    Snack: Clif nut butter bar
  • Bella_Figura
    Bella_Figura Posts: 4,335 Member
    Breakfast: Slice of multigrain toast with Pip & Nut peanut butter
    Lunch: Wholemeal pitta with hummus, salad and nocellera olives
    Dinner: Pasta with pancetta and parmesan
    Snack: Roasted & salted yellow split peas
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer
    Snack: Poached egg over a mix of sweet potato, onion, black beans, red bell pepper, and spices
    Lunch: Pesto chicken wrap with bell pepper, spinach, and carrot
    Snack: Two squared dark chocolate, skinny vanilla latte
    Dinner: Homemade bibimbap bowl
    Dessert: Greek yogurt with strawberries and granola
  • pfillipp
    pfillipp Posts: 101 Member
    Breakfast: croissant, coffee

    Lunch: Fried chicken breast, sautéed carrots and broccoli, cherries

    Snack: veggie straws

    Dinner: pinto beans, shredded cheddar, spoonful of Cole slaw on romaine, mini ice cream sandwich

    Snack: tbd
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso over ice
    Lunch: leftover spaghetti w/ricotta, pesto & Argentinian red shrimp
    Dinner: grilled Italian sausage, red lentil pasta w/lemon ricotta, Caesar salad
    Snack: dried apricots
  • Athijade
    Athijade Posts: 3,308 Member
    6/17/21

    Supplements: Fish oil, D3, B12, and probiotic

    Breakfast: A Kind bar

    Snack: Watermelon

    Lunch: BLTA and 3 bean salad

    Snack:

    Dinner: Ribeye, baked potato with butter and sour cream, roasted zucchini, and a root beer

    Snack: Spice of marble loaf cake
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Yesterday:
    Breakfast - Kashi cinnamon French toast cereal w/ almond milk, coffee.
    Lunch - Arby's Greek gyro, small root beer float
    Dinner - XXL salad w/ 1 chopped boiled egg, ham, carrots, red onion, cabbage, cucumbers & ranch.


    Today:

    Breakfast - fridge oats made with flax, chia, lemon juice, Greek yogurt & blackberries. Coffee.
    Lunch - split peas w/ carrot & onion, string cheese, smoothie made from banana, cocoa & almond milk.
    Dinner - TVP pasta bake, small side salad w/ oil & vinegar.
  • pfillipp
    pfillipp Posts: 101 Member
    edited June 2021
    A carby day!
    Breakfast: Starbucks spinach feta wrap, coffee

    Lunch: Mac and cheese, pinto beans

    Snack: handful of Welch’s fruit snacks

    Dinner: whole wheat spaghetti with capers and bread crumbs topped with a fried egg, green beans

    Snack: cherries
  • LazyBlondeChef
    LazyBlondeChef Posts: 2,809 Member
    Breakfast: espresso over ice, dark chocolate/cherry Kind bar
    Lunch: leftover grilled Italian sausage & Caesar salad
    Dinner: pasta w/mushrooms & pork
    Snack: dried apricots
  • Athijade
    Athijade Posts: 3,308 Member
    edited June 2021
    6/17/21

    Supplements: Fish oil, D3, B12, and probiotic

    Breakfast: Oatmeal with strawberries, mango, and coconut

    Snack:

    Lunch: BLTA, watermelon, and 3 bean salad

    Snack: Ice cream sandwich

    Dinner: Veggie and egg fried rice, coconut shrimp

    Snack: Spice of marble loaf cake, popcorn