What We're Eating
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Breakfast: breakfast burritto: carb balance tortilla, sausage, egg, colby jack cheese, bolthouse ranch, onions, tomato, bell pepper, garlic.
Lunch: oatmeal PB2 with fruit (1/2 banana, scoop of craisins)
Dinner: spagetti. Chickpea rotini, ground turkey, pasta sauce, brocoli, onion, garlic, carrots, cauliflower
Snacks: 1 oz peanuts, something else I'm sure1 -
Breakfast: egg, morningstar griller, toast with fig jam. Chai tea no sugar
Lunch: turkey burger. Mikes killer bread, hierloom tomatoes, colby jack cheese, pickles, onions
Dinner: chickpea spagetti (left overs)
Snacks: 1 oz peanuts, something else Im sure1 -
Yesterday:
Breakfast: coffee, veggie sausage breakfast sandwich
Lunch: tofu poke bowl - tofu, kale, rice noodles, carrots, cucumber, edamame, sesame sauce
Dinner: spicy black eyed peas, rice, collard greens
Snack: veggie straws0 -
Breakfast: Egg, peppers, shallot, cheese scramble
Snack: Protein shake
Lunch: Kale salad with chicken fillet (Pink lady apple, celery, carrots, cranberries)
Snack: Built bar
Dinner: Grilled pork tenderloin, confetti corn0 -
Breakfast: Coffee with creamer, beef/bean/rice burrito with tomatoes
Lunch: Tropical fruit protein smoothie, a slice of banana bread with peanut butter
Dinner: Leftover chicken cilantro soup with avocado
Still have 600 calories and 30g of protein left to hit, sooooooo we'll see what else I come up with!1 -
Hey how's everyone here, long time!
I just baked some cashews and almonds to make cake for my mom her birthday today.
I hope it looks like this only
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Yesterday (first day back from vacation)
Breakfast - oatmeal with blueberries & peanut butter, coffee.
Lunch - fish fillet, steamed broccoli & jasmine rice.
Dinner - single hamburger and a few onion rings, 3 Oreos and milk.
Dinner was not a great meal option but better than I could have chosen - what others with me had (double cheeseburger, full order of onion rings & a brownie bar covered in caramel).
Today
Breakfast - toaster waffle w/ sugar-free syrup, blueberries, fried egg & coffee.
Lunch - salad w/ feta, onions, black olives & artichoke. 1 nectarine.
Dinner - homemade thin crust veggie pizza with pepper jack cheese and 2 craft beers I bought on my trip.2 -
Breakfast- wfpb strawberry muffins with date syrup topping
Snack 1- chocolate protein shake
Lunch- Vegan hamburger helper
Snack 2- Grapes
Dinner- BBQ tempeh, vinegary broccoli/green beans, baked potatoes with vegan cheese sauce1 -
Breakfast: coffee with creamer, banana bread with peanut butter
Lunch: Chicken cheese steak and a few fries
Dinner: Pastrami egg roll, blackened chicken pasta, and 1/2 serving Bailey's chocolate mousse1 -
Breakfast: oatmeal, pb2, fig spread. Quest bar
Lunch: talapia, salad (avacado, celery, walnuts, blue cheese)
Dinner: chicken, quinoa, vegtable bowl
Snacks: apple, 1 oz peanuts, chocolate pudding1 -
Breakfast - homemade crepes with vanilla Greek yogurt & strawberries, coffee.
Lunch - Gardenburger patty over jasmine rice with mushroom gravy and a fried egg, fresh pineapple.
Snack - string cheese, more pineapple.
Dinner - vegetarian meatball sandwich w/ mushrooms, peppers & onions.0 -
Breakfast: 5 calories for the creamer
Lunch: 200 calories salad
Dinner: 0 calories
Snacks: 1,400 calories
LOL, just being honest2 -
Yesterday:
Breakfast: coffee, biscuit, apple
Lunch: popcorn chicken
Snack: cherries
Dinner: stir fried chicken breast, green beans, bell pepper and onion in pesto sauce, mashed potatoes, ice cream
Snack: popcorn, veggie straws0 -
Today
Breakfast: korean fried chicken strips, carrot and celery strips (wing stop)
Lunch: quinoa cauliflower salad (arugila, quinoa, cauliflower, hummus, olives)
Dinner: egg scramble with toast and fig spread
Snacks: protien bar, apple, yogurt1 -
Aaaand today as well:
Breakfast: coffee, veggie sausage, cherries
Lunch: cranberry-kale-pumpkin seed salad, sesame tofu, oatmeal raisin cookie
Snack: nut thins, diet cherry limeade
Dinner: black bean and tofu veggie burger, sautéed carrots and onions
Snack: cherries, and I have a few calories left to play with1 -
Breakfast: Coffee with creamer, greek yogurt with granola, strawberries, and blueberries
Lunch: Spinach and kale salad with chicken, red onion, cucumber, tomato, and Italian dressing
Snack: Protein smoothie with pineapple, peaches, and mango
Dinner: Beef and mushroom stroganoff0 -
Yesterday
Breakfast - fridge oats made with vanilla Greek yogurt, blueberries, flax, lemon juice. Coffee.
Lunch - huge chef salad with ham, homemade croutons, cucumber, carrots, red onion & honey mustard dressing. One square of dark chocolate and a whole orange.
Dinner - kung pao chickpeas w/ lots of cabbage, later...tea & 1 guava cinnamon muffin thing that was WAY too much trouble to make and quite disappointing!
Today
Breakfast - macchiato chia oats with whipped cream, coffee.
Lunch - two chicken chunks, green beans & a roll.
Dinner - tofu stir fry w/ lots of veggies and later, a piece of cherry cheesecake & coffee.
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Yesterday
Breakfast: espresso over ice, cherry smoothie (cherries, chia seeds, hemp & whey powders)
Lunch: leftover grilled rabbit and basmati brown rice
Dinner: chicken-bacon salad: romaine, spring mix, cucumber, carrot, cherry tomatoes, chicken & bacon dressed w/olive oil and balsamico
Snack: dried apricots, pecans
Today
Breakfast: espresso over ice
Lunch: leftover chicken-bacon salad
Dinner: paleo taco salad: romaine, spring mix, avocado, cucumber, tomato, olives, cilantro, salsa & seasoned ground beef dressed w/olive oil and lime juice
Snack: dried apricots
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Breakfast: oatmeal, 1/2 banana, PB2, chocolate chips, craisins
Lunch: turkey salad. Bolthouse ranch cilantro dressing, crasins, beets, arugila/romain lettuce
Dinner: spagetti. Ground turkey, chickpea pasta, sauce, broccoli, onion, garlic
Snacks: built bar, 1 oz peanuts, apple, peanut butter crackers1 -
Doing a fun challenge for this week. Burger week- trying to get similar order (Egg, cheddar, avocado, bacon) across all
Sun: Hopdoddy classic with bison
Mon: Liberty Burger
Tues: LA Burger k-town
Wed: Becks Prime1
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