What We're Eating

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Replies

  • LenGray
    LenGray Posts: 841 Member
    B: chocolate oatmeal (Good and Cheap Cookbook); pot of tea with half and half
    L: sweet potato hummus (Forks Over Knives blog); 5 Nasoya Korean BBQ dumplings
    S: serv. of green bean casserole; half serv. Shepherd's pie (with venison); roasted root veggies
    snacks: 1 original Nonni's biscotti; 3 Lindor chocolate balls; SoDelicious almond mocha ice cream bar

    Ooh, how was the sweet potato hummus? I've been eyeballing the recipe, but keep talking myself out of it because hummus is so cheap to buy at the store ^_^;
  • LenGray
    LenGray Posts: 841 Member
    Breakfast: Coffee and seedy oatmeal with berries and peanut butter
    Lunch: Chickpea and rice casserole with barbequed tempeh
    Dinner: Korean-style chili
    Snack: Tortilla chips and hummus
  • Walkywalkerson
    Walkywalkerson Posts: 453 Member
    I've had a really busy stressful day today and feel too stressed to cook.
    Breakfast- handful almonds
    Lunch - bbq chicken slices, mocha
    Dinner - cheese and crackers, protien bar
    😐
  • DiscusTank5
    DiscusTank5 Posts: 321 Member
    LenGray wrote: »
    B: chocolate oatmeal (Good and Cheap Cookbook); pot of tea with half and half
    L: sweet potato hummus (Forks Over Knives blog); 5 Nasoya Korean BBQ dumplings
    S: serv. of green bean casserole; half serv. Shepherd's pie (with venison); roasted root veggies
    snacks: 1 original Nonni's biscotti; 3 Lindor chocolate balls; SoDelicious almond mocha ice cream bar

    Ooh, how was the sweet potato hummus? I've been eyeballing the recipe, but keep talking myself out of it because hummus is so cheap to buy at the store ^_^;

    Really good! Imo, the optional .25 teaspoon of cayenne pepper made all the difference.
  • DiscusTank5
    DiscusTank5 Posts: 321 Member
    B: chocolate oatmeal (Good and Cheap cookbook); tea with half and half
    L: Amy's Korma meal; sweet potato hummus (FOK blog)
    S: 1/4 pan Knorr Mexican rice, prepared; 2 serv Morningstar Veggie Grillers Crumbles; shredded lettuce
    snacks: 1/3 bag popped Kettle Corn (Act II); 3.5 homemade peanut butter cookies
  • Walkywalkerson
    Walkywalkerson Posts: 453 Member
    Breakfast - seeded wholemeal toast with avocado, sliced tomatoes and spinach, scrambled eggs.
    Black coffee.

    Lunch - protien bar
    Black coffee

    Dinner - steak with peppercorn sauce, Chestnut mushrooms, tomatoes, spinach and broccoli.
    Pear.
  • LenGray
    LenGray Posts: 841 Member
    Yesterday (2.09.22)
    Breakfast- Coffee and a banana
    Lunch- Chickpea and rice casserole with barbeque tempeh
    Dinner- Two vegan chili dogs with onions, cheese, and spicy hummus
    Snack- Ben and Jerry's non-dairy mint chocolate cookie ice cream (SO GOOD)

    Today (2.10.22)
    Breakfast- Coffee and raisin bran with a banana and walnuts
    Lunch- A protein shake with a peanut butter sandwich
    Dinner- Spicy hummus pasta with crispy tofu
    Snack- An apple
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with oat milk, later on an everything bagel thin topped with cream cheese and carnitas + pico on the side. Strange breakfast but it was surprisingly satisfying!
    Lunch: Chocolate protein oatmeal topped with peanut butter, strawberries, and raspberries
    Snack: A banana
    Dinner: Pierogie, onion, pepper, and turkey sausage bake, likely topped with a little cheese
    Dessert: So Delicious Chocolate cookies and cream ice cream
  • Walkywalkerson
    Walkywalkerson Posts: 453 Member
    Breakfast- cheese and mushroom omlette, 2x wholemeal seeded toast with marmite, pear.
    Lunch- protien bar
    Dinner- bbq chicken and spinach pitta
    Salted caramel bites
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with oat milk
    Lunch: Greek turkey meatballs with salad over spinach
    Snack: Coldstone! 1/2 cheesecake ice cream, 1/2 peanut butter ice cream with a brownie mixed in
    Snack 2.0: Coffee with oat milk
    Dinner: BBQ chicken thigh with Brussels
    Dessert: 2 lindor dark chocolate truffles
  • DiscusTank5
    DiscusTank5 Posts: 321 Member
    B: baklava oatmeal, Earl Grey tea with half and half
    L: vegetable soup (2 servings)
    S: vegan coleslaw, Pasta Zero with marinara sauce and mushrooms
    snacks: herbal tea
    (I've been waaaay overdoing it this week. Today is a course correction.)
  • Walkywalkerson
    Walkywalkerson Posts: 453 Member
    I started well with breakfast and it all went downhill from there lol
    Breakfast - greek yoghurt with cinnamon, apple and almonds.
    Lunch - a small piece of chicken.
    Dinner - 2 sausage rolls and 2 protein bars 😐
    Awful!
    I'm going to load up on veg tomorrow lol
  • LenGray
    LenGray Posts: 841 Member
    Trying to get back on track from overeating for a few days ^_^;

    Breakfast: Coffee and peanut butter toast with a banana and hemp seeds
    Lunch: Bean and green soup with half an apple
    Dinner: Black pepper tofu with rice, shredded carrot, and hoisin sauce
    Snack: A slice of applesauce cake
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer, 4 leftover Greek turkey meatballs and a handful of Lays chips (don't normally have these in the house but my bro brought them home from a super bowl party and I had no self discipline when I saw them :-: )
    Lunch: Crockpot chili
    Snack: Likely a protein shake made with oat milk, vanilla powder, strawberries, and blueberries
    Dinner: Homemade pizza topped with turkey pepperoni, red bell pepper, and mushrooms
    Dessert: 2 red velvet crinkle cookies
  • Walkywalkerson
    Walkywalkerson Posts: 453 Member
    Breakfast - scrambled eggs with spinach, 2x seeded wholemeal toast with marmite , salted caramel chocolate bar ( I couldn't resist it! )
    Lunch - greek yoghurt with cinnamon, apple and almonds.
    Dinner - Turkey and mushroom chilli with broccoli and spinach.
    Protien bar.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer, 2 eggs scrambled with mushroom, red bell pepper, and shredded mozzarella , strawberries and blueberries on the side
    Lunch: Chili topped with oyster crackers
    Snack: Tuna salad made with tuna, dijon, celery, avocado, and red onion over spinach
    Dinner: Pork potstickers with fried rice
    Dessert: Red velvet cookie
  • Walkywalkerson
    Walkywalkerson Posts: 453 Member
    Breakfast - scrambled eggs and avocado and tomato on toast.
    Lunch - full fat mocha from Costa
    Handful almonds.
    Dinner - Turkey and mushroom chilli with cheese broccol and spinach.
    Protien bar.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with creamer, 2 eggs scrambled with mushroom, red bell pepper, and shredded mozzarella , strawberries and blueberries on the side
    Lunch: Chili topped with oyster crackers
    Snack: Tuna salad made with tuna, celery, avocado, and red onion over spinach
    Dinner: Homemade falafel on a pita with tomato, cucumber, and spinach
  • Walkywalkerson
    Walkywalkerson Posts: 453 Member
    Breakfast - cheese omlette with a wholemeal pitta and marmite.
    Lunch - Costa Mocha and almonds ( again 🙄)
    Some fruity drink thing full of sugar.
    Dinner - peri peri chicken salad
    Protien bar.
  • hesn92
    hesn92 Posts: 5,967 Member
    edited February 2022
    B- sourdough pancake and a fried egg. Coffee w/ milk, sugar, and collagen powder
    L- grain bowl with kale, quinoa, chickpeas, sweet potato, and pickled onion. With a sauce. Also some shredded apple and carrot salad.
    S- Banana and blueberries
    D- Chicken and bacon quesadilla with some guacamole and a chocolate chip cookie for dessert