What We're Eating

Breakfast: Coffee and vegan pancakes with butter, syrup, and homemade sausage patties
Lunch: A smashed chickpea and avocado sandwich with apple slices
Dinner: Spaghetti with vegan meatballs and toasted garlic-butter bread
Snacks: Red grapes and a cup of hot tea

B: apple-cinnamon oatmeal (from scratch); pot of black tea with half and half
L: 4 oz rotisserie chicken; small serv. homemade coleslaw
S: 1.5 slices leftover Mazzio's supreme pizza (large)
snack: 1 homemade chocolate biscotti (recipe from Mario Batali's cookbook); 1/3 large choc chip cookie from my local coffee shop

Breakfast: Coffee and an apple strudel
Lunch: Nada
Dinner: Vegan jambalaya
Snacks: Larger than usual serving of grapes and a serving of soy yogurt

I haven't been super hungry today and still have about 500 calories to go, so I might snack on a veggie/chip tray with hummus later or have a protein smoothie to round out the edges nutrition-wise, since this is the second day I've run short.

B: Cold Brew Protein Shake (Protein Powder, Powdered PB, Cold Brew, Unsweetened Vanilla Almond Milk)
L: Buffalo Blue Cheese Salad with roast chicken
S: Protein Bar, Apple
D : Chicken Fajita Bowl with Cauliflower Rice
S: Strongbow Cider; bowl of grapes

B: three pancakes (Hungry Jack mix with: Vega protein powder, applesauce, chia, choc chips); several cups of black tea with half and half
L: Aldi's mozzarella-filled pasta with a little Newman's Own marinara sauce
S: one serving Campbell's cheesy chicken and rice casserole (I clipped the recipe from a mag years ago & my kids love it)
snacks: part of a Cadbury egg and part of a Reese's PB egg, split with my daughter; Girl Scout Trefoils cookies with tea

PAPYRUS3 wrote: »

@LenGray - what's 'Nada'?

Haha, it means nothing. I skipped lunch that day ^_^;

Breakfast: Turkey stir fry, a slice of espresso cheesecake
Lunch: Salmon with coconut rice and avocado salsa
Dinner: Greek yogurt with berries and granola
Pre-workout: A chocolate rice cake with peanut butter

Breakfast: Coffee with oat milk, a kiwi
Lunch: "Egg roll in a bowl"
Snack: Cucumber and carrot with hummus, wheat thin crackers with cheese, tuna salad
Dinner: Chorizo fried rice with red and green bell peppers
Dessert: Built bar + another kiwi

Enjoyed some A5 kobe for dinner yesterday at nobu dallas. Perfection.

I'm trying to switch up some of my meals because I'm getting a little bored of the usual soup/one pot meal combo, so we'll see how this goes.

Breakfast: Coffee and carrot cake oatmeal with peanut butter
Lunch: Vegan hot dogs with chips
Dinner: Black-eyed peas curry with with potatoes, battered cauliflower, and vegan instant mac n' cheese
Snack: Strawberries and half an apple