What are your GROCERY LIST MUST-HAVES?
Replies
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chicken
eggs
unsweetened coconut milk
swiss cheese
beans
turnip greens
bananas0 -
Laughing Cow cheese wedges
Hummus
Carrots and Celery
Light Dill Dip (also comes in Fat Free)
Oikos Greek yogurt (tastes the best to me, and is organic), I have this for breakfast every morning now. I never used to eat breakfast.
Fruit
Skinny Cow Truffle Bars and Edy's Whole Fruit bars as a treat if I save my calories
Green Tea0 -
:drinker: Salads...lots of salads..and greens and fruit ....Oatmeal! Eggs and fat free cheese! Salsa, Onions sweet potato's..and brown rice! These are some of my favorites!:drink:drinker: :drinker: :drinker: :drinker: and dont forget the water!!!!!0
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Eggs, apples + bananas, whole wheat bread, fat free milk, granola bars, yogurt, baby carrots.0
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Special k red berries
Strawberries0 -
Fage greek yogurt-full fat version
blue diamond smokehouse almonds-satisfy my salty cravings
oranges
apples
tea
salad fixings
hummus
assorted veggies-fresh, frozen and canned
canned peaches in water w/splenda-taste like a treat for me
peanut butter
Muscle milk light protein shakes
Kashi GoLean granola bars0 -
Breakfast foods = Walnuts, Apples, Non-fat Yogurt, Ground Flaxseed.
Jarlsberg Lite Swiss Cheese slices.
Tons of greens and vegs.
Good red wine. :drinker:0 -
Bananas
Blueberries
Spinach
Spring Salad Mix
Black Beans
Peanut butter
Whole Wheat Bread
Mixed Nuts - Unsalted
365 Fruit Spread
Fage Yogurt
Swiss Cheese
Chicken Breast
Lean Ground Beef
Salmon
Tilapia
Pizza sause0 -
Large brown organic eggs
Thomas 100% whole wheat bagel thins
Sugar-free strawberry jam (Smuckers, usually)
Oikos Greek yogurt--vanilla four-packs
Fresh raspberries or strawberries
Boneless skinless chicken breasts/tenderloins
Tilapia fillets
Baby spinach for salad, baby romaine for salad (organic)
Red wine vinegar + olive oil for salad dressing
Sweet potatoh! (the microwave ones that weigh 8 oz cooked--makes for perfect 4 oz servings)
Green beans
Broccoli
Pure Protein Chocolate Shakes
Ezekiel Bread
Brummel and Brown spread made with yogurt (yummy, 45 cals/tbsp)
Grey Poupon dijon mustard
Garlic
Honey
Mrs. Dash seasonings--I try not to use much salt.0 -
Mine are:
Strawberries
Blueberris
Blackberries
Button mushrooms and portabellas
Shrimp
Grouper
Black fish
grapefruit
Lemons/limes
Special k red berries
Greekk yogurt
Green apples
green tea
Purevia0 -
These are the things that I have in house today:
In cabinet:
tuna in water can
chick peas (yellow)
oats
beans
tomato (fresh or in can, don't care really, both equally healthy if bio)
corn can
bean sprouts can
olive oil
lentils
rice
Flour for every purpose
baking powder
sugar
In fridge:
Turkey slices
Whole wheat bread slices
Cottage cheese
1% milk
apples (any kind works for me)
bananas
chicken
egg
eggplants
lettuce
fresh-green onions
red onions
garlic
cabbage
carrots
potatoes
oranges
tangerines
yogurt with fruits 0%
Frozen:
haddock slices
perch slices
peas
spinach
dill
parsley
celery
leek
greek pita breads0 -
Frozen, low sodium, steamable bags of vegetables..... so easy to put an addition to dinner. Just pop in the microwave and done.
1 to 4 jalapeno peppers (for tacos, taco salad or chili)
4 small cans of low sodium tomato sauce for homemade taco sauce, chili, meatloaf or some other recipe I have found and just have to try.
If possible, fresh game meat (venison, elk, wild boar, or pheasant) no other meat his healthier (lower sodium, lower fat content and no hormones or antibiotics).
Onions for salads, chilis, tacos, taco salad, stews, pot roasts, meatloaf, or italian food.
Apples
bananas
yogurt
cottage cheese (non or low fat)
baby carrots (already bite size no chopping required LOL)
celery (salads, munchies, stews, pot roasts)0 -
Weekly must haves:
Greek Youghurt, vanilla and plain (for use in place of mayo)
Double fibre whole grain bread
Kale
Red Romaine
Unsweetened almond milk
Pantry items:
Dried beans
Puy and Red Egyptian lentils
Pearled Barley
CousCous
Orzo
Whole grain pasta (depending what's on sale)
As to the rest I look to see what's on sale fruit/veggie wise and go from there, and we buy meats on sale/BOGO and stock the freezer every 3-4 months.0 -
Whole chicken (roast it, next 2 days use leftovers in sandwiches/soup/on pizza, make a stock from the carcass - good value)
Frozen peas, sweetcorn, spinach
Wholemeal flour
Quinoa
Rice
Eggs (a versatile miracle food, chickens are geniuses for inventing them)
Beetroot (fresh or canned)
Sardines
Olive oil
Whatever veg are in season and cheap
Chick peas
Lentils
Can't work out why I weigh so much actually.
Oh - and sauvignon blanc. Lots of.0 -
1. Hodgson’s Mill Oat Bran or Bob’s Red Mill
2. Bob’s Red Mill Gluten Free Oat Meal or Steel Cut Oats
3. Bob’s Red Mill Flax Meal
4. Bob’s Red Mill Oat Flour
5. Bob’s Red Mill Gluten Free Cornmeal
6. Bob’s Red Mill Almond Flour
7. Bob’s Red Mill Gluten Free Pizza Dough
8. Unsweetened Cocoa
9. Baking Powder
10. Baking Soda
11. Corn Starch
12. Walnuts
13. Pecans
14. Macadamia nuts
15. Almonds
16. Hazelnuts
17. Pumpkin Seeds
18. Chia Seeds
19. Unsweetened Coconut
20. Fresh Strawberries
21. Fresh Blueberries
22. Fresh Raspberries
23. Fresh Blackberries
24. Fresh Ripened Bananas
25. Onions: Red, Shallots, White & Yellow
26. Fresh Mushrooms
27. Fresh HEB Shredded Carrots
28. Baby Carrots
29. Mann’s Broccoli Slaw
30. Eggs 2.5 dozen
31. Fage Yogurt
32. HEB Vanilla Yogurts
33. Fresh Romaine Lettuce
34. Fresh Asparagus
35. Fresh Broccoli
36. Fresh Kale
37. Fresh Red/Yellow/Orange Peppers
38. Fresh HEB Jumbo container Spinach
39. Fresh Zucchini
40. Fresh Yellow Squash
41. Fresh Pre-cut Butternut Squash
42. Fresh Red Potatoes
43. Fresh Sweet Potatoes
44. Fresh Bananas
45. Fresh Honeycrisp or Fuji Apples
46. Fresh Pears
47. Frozen Peaches
48. Frozen Berries
49. Frozen Combo of Cherries and Berries
50. Unsweetened Apple Sauce
51. Unsweetened Cinnamon Apple Sauce
52. Ezekiel Bread cinnamon raisin
53. Couscous
54. Quinoa
55. Rice
56. Kroger Caramel Rice Cakes
57. Sugar Free Raspberry Jelly
58. Ideal No Calorie Sweetener: Kroger Brand White & Brown sugar
59. Stevia
60. Spices: Cinnamon, nutmeg, cloves, all spice, garlic powder, onion powder, steak seasoning, blackened seasoning
61. Chicken Broth
62. Beef Broth
63. Cottage Cheese Lactaid FREE or HEB Non-fat
64. Unsweetened Almond Milk
65. Unsweetened Coconut Milk
66. 1% Milk
67. Tofutti Cream Cheese
68. Tofutti Sour Cream
69. Extra Firm Tofu
70. Turkey Breast: Ground/Filets
71. Chicken Breast: Ground/Filets
72. Flank Steak
73. Ground Beef 96/4
74. Pork Loin
75. Classico Spaghetti Sauce: Love all the flavors
76. Designer Whey Vanilla Protein Powder
77. Designer Whey Chocolate Protein Powder
78. Jay Rabb’s Tropical Dreamsicle Protein Power
79. Baby food carrots
80. Baby food prunes
81. Canned solid pumpkin
82. Non-stick butter spray
83. Non-stick olive oil spray
84. Oil: Coconut
85. Oil: EVO
86. Peanut butter, cinnamon & Chocolate baking chips
87. Lemon Juice
88. Lime Juice
89. PB2
90. All Natural Peanut Butter
91. All Natural Almond Butter
92. Better n Peanut Butter
93. Bolthouse Yogurt Honey Mustard Salad Dressing
94. Bolthouse Yogurt Blue Cheese Salad Dressing
95. HEB Creamy Avocado Salad Dressing
96. K-cup Decaffeinated
97. K-cup Caffeinated
98. Sweet Leaf Diet Original Tea
99. Powerade Zero
And my number 100 staple food is…
100 Crystal Light Lemonade All natural with Stevia0 -
Chicken, chicken and chicken. And eggs, skim milk, veggies, and fruit!0
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Diet soda
40 calorie bread
Avacados
lettuce
Eggs0 -
rice cakes, skim milk, Vector, Almonds, Raisins, Fruit & Vegg0
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Apples
Eggs
Fresh Spinach
Carrots
Frozen tropical fruit
Laughing cow cheese
cottage cheese
tomatoes
chicken
I would say those are my staples. Green smoothie every morning lean proteins throughout the day.0 -
Greek yogurt
Regular yogurt
Protein powder
PB2
bananas
sweet potatoes
cucumbers
fresh spinach
asparagus (when on sale)
grapes (when on sale)
watermelon (when in season)
Cantaloupe (when in season)
rice
split chicken breast
cod
tilapia
frozen veggies
whole wheat bread
high fiber english muffins
sunchips
eggs
cheese0 -
HUMMUS
plain rice cakes
plain greek yogurt
Larabars (peanut butter cookie is my FAV<3)
sweet potatoes
squash (buttercup and speghetti are my FAV )
steel cut oats
granny smith apples
strawberries
ezekial bread (cinn raisen)
cucumbers
brocolli
green/yellow/red peppers
spinach
egg whites
ground turkey
chicken breast
haddock0 -
Whole Soy & Co. vanilla vegan yogurt
bananas
pita chips
humus
Ground pork (for my dogs!!)
shrimp (for me!)0 -
Yoplait or activia yogurt
BANANAS!! <- extremely a must-have
Grapes
Special K multi grain crackers
Instant oatmeal
Soup
Laughing cow cheese
Eggs
Almonds
Pistachios
& baby food for my daughter haha.0 -
-Eggs
-1% Milk
- Honey Nut Cheerios
- Milton's Multi-grain crackers
- Gallo Salami/Provolone packages (for the crackers)
- Laughing Cow mini babybel cheddar cheeses
- Earl Grey tea
- Red grapes
- Lettuce
- Vitamin Water
- Fuji apples
- Deli sliced thin turkey
- Apple juice (sans high fructose corn syrup)
Pretty much covers me for a week and a half before I need to think about heading out again.0 -
egg beaters or egg whites
baby spinach
morningstar farms veggie sausage patties
chicken breast
PB2
Ezekiel bread
bananas
apples
pears
assorted fresh and frozen veggies and fruits
skinny cow treats
100 calorie snack pack almonds0 -
lol i love this place. the responses are so helpful0
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Old Fashioned Rolled oats
Blueberries
bananas
apples
oranges
raw walnuts
raw milk
raw brazil nuts
kale
spinach
peppers
onions
kimchi
hemp seeds
ground flax seeds
pumpkin seeds
extra virgin olive oil
coconut oil
Real peanut butter (only ingredient: peanuts)
eggs0 -
Almonds, light yogurt (fat free and/or sugar free), granola bars, and apples are usually on my list
And if you're craving something sweet, don't get cookies or cake! Healthy Choice has great ice cream bars for around 100 calories! I prefer the mocha chocolate ones myself, they're so yummy!
Special K fruit and yogurt cereal is also one of my staples for breakfast!0 -
greek yogurt
bananas
gabanzo beans
apples
celery
spinach
onions
carrotts
wheat bread
pita bread
milk0 -
Just about all veggies, 4-5 kinds of fresh fruit, jasmine rice, veggie broth,quinoa, 5-6 dried beans/peas/legumes, natural peanut butter, whole wheat bread, a couple of packages of tofu (extra firm and silken), soba noodles, wheat gluten and yeast flakes (for making seitan), hot sauce (Sriracha is my current fave), low sodium soy sauce, whole wheat tortillas, green tea, earth balance spread, several different products from Morning Star (soy bacon, sausage and grillers prime burgers are my faves right now), steel cut oats, several different types of mustards, maple syrup, and usually at least 3-4 types of nuts. From that, I can make just about any vegan meal possible, and my meat eating friends love them!0
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