What do you add to your tuna?

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  • dclark566
    dclark566 Posts: 330 Member
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    Mashed avocado, hard boiled egg, greek yogurt
  • Building_Bulk
    Building_Bulk Posts: 20,596 Member
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    I like to add some sriracha a little low fat mayo
  • tag624
    tag624 Posts: 166 Member
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    2 packs of tuna with 1.5 tbsp of mayo...and sometimes I add some lettuce or kale
  • rbfdac
    rbfdac Posts: 1,057 Member
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    Myhaloslipped wrote: »
    This will sound disgusting. It sounded disgusting to me at first. I mix a can of tuna into my mac and cheese, and it is delicious!

    This is completely normal in the South!!

  • klbrowser
    klbrowser Posts: 61 Member
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    Olive oil mayo and onion salt.
  • HanamiDango
    HanamiDango Posts: 456 Member
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    Carrots, onion, curry, mustard, mayo, and sriracha on bread with tomato and spinach, sometime avocado too and rarely egg white. I liked the curry, apple, mayo, cinnamon, raisin idea. May have to try that one day!
  • lynder64
    lynder64 Posts: 285 Member
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    I take a can of solid white tuna, add 1 heaping tbsp horseradish, 1/4 cup cottage cheese, pepper to taste. Mix it and put into a pita pocket. Add alfalfa sprouts if desired. YUMMY and SO filling!!!
  • sexymonicat
    sexymonicat Posts: 111
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    I add a little mayo and lemon juice then Cabbage, red onions, cilantro and jalapenos and corn chips fried in olive oil and I top it with tapatio hot sauce . I put so much cabbage n veggies thats its more like a salad but you can add as much or little as you like.
  • SativaMad
    SativaMad Posts: 171 Member
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    If its tuna only.. Then just a glass of water to get it down quick and then snack on three israeli/english cucumbers afterwards..
  • CarmenSantiago
    CarmenSantiago Posts: 681 Member
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    Tuna w/hard boiled egg and little lite miracle whip
    Tuna w/sweet relish or diced sweet pickles and little lite miracle whip
    Tuna w/green olives diced and little lite miracle whip
  • mommyto3boys07
    mommyto3boys07 Posts: 20 Member
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    I like to add mayo (made with olive oil), onions, canned jalapenos, yellow mustard and some cut up celery. Put that on some bread and I'm good to go! :)
  • Nebrie
    Nebrie Posts: 56 Member
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    Lite mayo, yellow mustard, pepper, garlic powder, dill weed. Served with 2 lightly salted rice cakes, a low sodium V8, and a piece of fruit (usually a cutie)
  • jenilla1
    jenilla1 Posts: 11,118 Member
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    olive oil and lemon + a little salt and pepper
  • Swiftlet66
    Swiftlet66 Posts: 729 Member
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    Avocado, chopped onion, lime, dried chili, chopped green pepper, salt/black pepper; eat in lettuce wraps :)
  • Syd3Strong
    Syd3Strong Posts: 5 Member
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    I use low fat (only 35 calories) spectrum canola oil mayonnaise! It's delicious!
  • Fitmomtink
    Fitmomtink Posts: 59 Member
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    Alvacado or plain
  • FitPhillygirl
    FitPhillygirl Posts: 7,124 Member
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    Sometimes I eat tuna plain or I might add it to a salad.
  • mrsKOrtiz
    mrsKOrtiz Posts: 949 Member
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    There is mayo that is made with olive oil and is a lot better in calories. But since I don't really consume a lot of mayo in my diet, I add mayo to my tuna and onions with black pepper and garlic seasoning! Yum!
  • mkakids
    mkakids Posts: 1,913 Member
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    Helmans mayo. LOTS of it.
  • sofaking6
    sofaking6 Posts: 4,589 Member
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    Wasabi and soy sauce.

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