What We're Eating Weekly
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janejellyroll wrote: »Breakfast: Steel-cut oats with cashew milk, dried apricots, and cardamom
Lunch: Teff and kidney beans with vegetables and hot sauce, Strawberry Chocolate Chip Larabar (they're not that good, but I bought the whole box so whatever)
Dinner: 5-Bean Chili, probably a beer
I feel that way about all Larabars...and usually, it's a box of one flavor I am stuck with! hehe1 -
Breakfast: two-egg omelette with salsa, Daiya mozzarella shreds, avocado and hot sauce
No lunch today
Dinner: Dr. Praeger's All American veggie burger on a small hamburger roll with yellow mustard, riced cauliflower and sweet potato
Snack: had a correct serving of brownies that my boss brought in (delicious! I wish a serving wasn't such a sliver); brought a banana and peanut butter for later; probably something else after work0 -
Breakfast: Scrambled eggs with diced peppers and onions, mixed berries, coffee with peppermint mocha creamer
Lunch: Mixed green salad with cucumbers and snap peas, crackers and cheese, Yoplait Greek Yogurt
Snack: Kirkland Protein Bar
Dinner: Mcdonalds Artisan chicken sandwich, carrots
Late Snack: 1/3 pint Enlightened ice cream0 -
seltzermint555 wrote: »janejellyroll wrote: »Breakfast: Steel-cut oats with cashew milk, dried apricots, and cardamom
Lunch: Teff and kidney beans with vegetables and hot sauce, Strawberry Chocolate Chip Larabar (they're not that good, but I bought the whole box so whatever)
Dinner: 5-Bean Chili, probably a beer
I feel that way about all Larabars...and usually, it's a box of one flavor I am stuck with! hehe
Yeah, the description is somehow always better than the reality and but I always forget that and buy them again!1 -
Breakfast: Large coffee (2 cream, 1 splenda). Pepperoni pizza pop.
Lunch: Healthy Choice Adobo Chicken Power Bowl with Dijon mustard and grape tomatoes. Strawberries.
Dinner: Fried fish patties and cucumbers. Diet coke to drink... and a slice of cake0 -
Breakfast: oatmeal with cinnamon and soy milk
Lunch: potato lentil salad with lemon caper dressing (third time I've planned to eat this, let's see if I actually fix it this time) over romaine lettuce
Snack: carrot sticks dipped in ff refried beans, an orange
Dinner: marinara sauce over angel hair pasta and spinach with tofurky sausage0 -
seltzermint555 wrote: »
Dinner: sharing a huge pan of crab nachos with my husband. We spread a single layer of tortilla chips on a baking pan and top with crabmeat, sautéed veggies, jalapenos, salsa, and a little shredded cheddar...bake for a few minutes, then add dollops of sour cream & broil. Super good!
Those nachos sound amazing!!!2 -
Breakfast: Coffee with creamer
Lunch: Salad consisting of cherry tomatos, tuna, cottage cheese, red onion, and cucumber over spring mix
Snacks: Lite and fit Strawberry cheesecake yogurt, 2 medium slices of leftover bbq veggie pizza
Dinner: Leftover greek "chicken" with chickpea and spinach rice pilaf0 -
Breakfast: bean sprout omelet with Sriracha mixed in & 1/2 avocado, coffee
Lunch: homemade tuna & cheddar panini (made with Worcestershire, celery & onion), side salad w/ just mandarin oranges, no dressing
Dinner: chocolate vegan pancakes & 2 Morningstar veggie sausage links, iced coffee
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Breakfast: smoothie made with plain nonfat Greek yogurt, almond milk, vanilla protein powder and frozen mixed berries
Lunch: Gala apple with roasted red pepper hummus
Dinner: there's going to be pizza at work tonight, but I brought the same thing as last night; Dr. Praeger's All American veggie burger on a small hamburger roll with yellow mustard, riced cauliflower and sweet potato
Snacks: dried figs and roasted salted cashews, probably something else after work, maybe a tiny sliver of the brownies my boss brought in...0 -
Tasty day today!
Breakfast: egg white omelet with spinach and cheese
Snack 1: special K pastry crisps
Lunch: open faced ham sandwich on health nut bread with a laughing cow wedge and tomato slices. Canteloupe.
Snack 2: chocolate cherry smoothie
Dinner: bunless beef and mushroom burger on a bed of spinach and tomatoes with sweet relish, ketchup and mustard. Half a baked potato with butter, salt and pepper
Dessert: 2 cinnamon graham crackers0 -
I made the potato lentil salad and WOW it was delicious and very substantial. It's here if anyone would like to try it. I cut the oil to a quarter cup, roasted the potatoes without the oil, and used extra lentils and went a bit lighter on the potato so I could fit it into my goals. I also used romaine instead of kale as I don't like kale as a salad green.
Today's meals:
Breakfast: fried potatoes and onions with ketchup
Lunch: angel hair pasta with spinach and marinara sauce, tofurky sausage
Snack: orange, soy milk
Dinner: taco salad
Not very inspiring to read, but delicious to eat!2 -
Breakfast: 1/2 avocado on toast & 1 scrambled egg, coffee
Lunch: small spinach & cheddar quesadilla with peppers & onions, shredded lettuce & sour cream
Dinner: homemade black bean burger (open faced), oven fries
Later: birthday cake slice and maybe 1-2 beers1 -
Breakfast: Pizza pop and a McDonald's medium iced coffee
Lunch: Lean Cuisine's meat lasagna with avocado on the side. Kind Bar in caramel almond & sea salt as a snack.
Dinner: Pork and cabbage soup. Cucumbers and tomatoes on the side (I didn't finish these at lunch). I've been really snacky... so I also ate a Ferrero Rondnoir hoping that it'll ease me . Ended up eating another pizza pop around ~10pm while watching my show LOL0 -
Breakfast: Scrambled eggs with diced peppers and onions, mixed berries, coffee with peppermint mocha creamer
Lunch: Mixed green salad with cucumbers and snap peas, crackers and cheese, One Birthday Cake protein bar
Snack: Yoplait Greek Yogurt, Apple
Dinner: Taco bowl with rice, shredded chicken, tomato, lettuce, cheese and sour cream
Late Snack: S'mores cookie (or 5)1 -
Breakfast: strawberry Greek yogurt, sliced peach and cantaloupe, iced moka espresso.
Lunch: will be a small turkey quesadilla between corn tortillas, cherries, and sliced cucumber and tomato.
Dinner: nothing planned, aside from steaming some artichokes; I'll probably just graze.
Snacks: beef jerky.0 -
Breakfast: Pizza pop and a McDonald's medium iced coffee
Lunch: Lean Cuisine's meat lasagna with avocado on the side. Kind Bar in caramel almond & sea salt as a snack.
Dinner: Pork and cabbage soup. Cucumbers and tomatoes on the side (I didn't finish these at lunch). I've been really snacky... so I also ate a Ferrero Rondnoir hoping that it'll ease me . Ended up eating another pizza pop around ~10pm while watching my show LOL
What is a pizza pop?0 -
Breakfast: Steelcut oats with dried apricots, cashew milk, and cardamom, apple
Lunch: 5-bean chili, mini peppers with a LOT of hummus
Dinner: Salad -- romaine, chopped tomatoes, tortilla chips, and creamy chipotle dressing1 -
seltzermint555 wrote: »What is a pizza pop?
They're these:
I just googled it and didn't realize they're only available in Canada. Well, the more I know
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seltzermint555 wrote: »What is a pizza pop?
They're these:
I just googled it and didn't realize they're only available in Canada. Well, the more I know
Thanks! I was just curious since I hadn't heard of them (I'm in US).0
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