How many fruits/vegetables have you had today?

DragonHasTheSapphire
DragonHasTheSapphire Posts: 184 Member
edited November 25 in Food and Nutrition
I had 1/2 cup of blueberries, 1 cup of strawberries, 2/3 cup of diced green peas and carrots, 2.5 cups of salad, 2 bananas, 0.5 cup of dried apples with no added sugar, some unsweetened blueberry applesauce, and 4 oz of avacado mashed into a spread.

How much do you have?
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Replies

  • AnnPT77
    AnnPT77 Posts: 34,551 Member
    Most days somewhere between 10-20 80g servings. Light today due to road trip. I had about a cup or so of fresh salsa/pico de gallo, an extra large baked sweet potato, some spinach, refried beans . . . so far.

    http://community.myfitnesspal.com/en/discussion/10521320/10-a-day-800g-veggie-fruit-challenge-participants-check-in

    Just sayin'.
  • Cbean08
    Cbean08 Posts: 1,092 Member
    1 apple
    1/2 a medium banana
    1/2 cup of lettuce
    8 green beans
    1 fried onion ring (I guess that counts??)
  • DragonHasTheSapphire
    DragonHasTheSapphire Posts: 184 Member
    Cbean08 wrote: »
    1 apple
    1/2 a medium banana
    1/2 cup of lettuce
    8 green beans
    1 fried onion ring (I guess that counts??)

    yep the onion ring counts, love those things.
  • lucerorojo
    lucerorojo Posts: 790 Member
    Not much:
    3 sweet peppers
    craisins
    1/2 orange
    collard greens, scallions
  • crabbybrianna
    crabbybrianna Posts: 344 Member
    AnnPT77 wrote: »
    Most days somewhere between 10-20 80g servings. Light today due to road trip. I had about a cup or so of fresh salsa/pico de gallo, an extra large baked sweet potato, some spinach, refried beans . . . so far.

    http://community.myfitnesspal.com/en/discussion/10521320/10-a-day-800g-veggie-fruit-challenge-participants-check-in

    Just sayin'.

    Sort of the same for me. I get 10-15 85g servings of fruit and vegetables everyday (except Sundays, that’s my latte/pizza/ice cream day).

    Today I had (85g servings of each):

    raspberries
    sour cherries
    blood orange
    peach
    carrots
    celery
    onions
    broccoli
    cauliflower
    Brussels sprouts
    green beans
    spinach
    chickpeas
  • Momepro
    Momepro Posts: 1,509 Member
    edited April 2018
    Some cucumber and a couple handfuls of grapes. I've been really bad about actually tracking the past couple weeks though, so I don't know exactly.
  • kommodevaran
    kommodevaran Posts: 17,890 Member
    I just got up, but I had this yesterday: 96g cantaloupe, 1 Granny Smith apple, 84g carrot, 80g broccoli, 86g iceberg lettuce. And a little chopped onion in my tuna salad.
  • litoria
    litoria Posts: 239 Member
    Green smoothie: banana, 1 Lebanese cucumber, 3 sticks celery 120 grams spinach, ginger, one orange - 4 serves veg, 2 served fruit
    Snack: pear
    Lunch: lentil dahl, tomatoes, roast veg - 3 serves veg
    Dinner: greek salad (2 serves veg), sweet potato wedges (1 serve veg)
    10 serves veg, 3 serves fruit for the day
  • HDBKLM
    HDBKLM Posts: 466 Member
    edited April 2018
    1 cup boiled potato, 40 grams raw cashews, 40 grams dried sour cherries, and a bowl of homemade white bean & spinach soup. Not that you asked but to put that in perspective, the rest is 60 grams of canned tuna and 90 grams of cheese that went with the potato. MFP doesn't give me a lot of calories and I find fat satiating. There's also a glass of wine, which I choose to count as grapes (in my mind, not my diary).
  • rainbow198
    rainbow198 Posts: 2,245 Member
    On today's menu:

    Breakfast: Blueberries, ambrosia apple

    Lunch: Beets, cranberries, banana, spinach, kale, 2 small tangelos

    Dinner: Onion, green pepper, green beans, peas, scallions, arugula, cucumber
  • bbell1985
    bbell1985 Posts: 4,571 Member
    That's a lot of fruit.


    I had plaintain chips.
  • ap1972
    ap1972 Posts: 214 Member
    So far I've had banana, orange, plums, apple, tomatoes, cucumber, mushrooms and carrot. For dinner I will probably have carrots, sprouts, green beens and peas.
  • mandy220750
    mandy220750 Posts: 65 Member
    I have had, banana, Brussel sprouts, carrots, swede, red onions, strawberries, mango, cherries, apple, pineapple, orange.
  • Dani9585
    Dani9585 Posts: 215 Member
    Approx. 2/3 of a sweet potato. My digital food scale died last night. Since it's Sunday (and Easter), everything is closed in my town. Today, I'm guessing as best I can and not fretting over my inaccuracies.

    Stores will be open tomorrow and I'll be up bright and early to purchase batteries!
  • OliverRaningerVegan
    OliverRaningerVegan Posts: 349 Member
    salad, fruitjuice,ingwer, berry
  • Liftslikeagoddess
    Liftslikeagoddess Posts: 44 Member
    edited April 2018
    2 cups of broccoli, 3 cups of kale, 100g mushrooms, 1 cup of carrots, then a salad that consisted of; red cabbage, lettuce, cucumber, spring onions, more carrot. Some eggplant, onions, 3 baby potatos, banana, green beans, savoy cabbage and sprouts!

    I love veggies so much!
  • lemurcat12
    lemurcat12 Posts: 30,886 Member
    edited April 2018
    Usually 12-15 servings (not counting potatoes or sweet potatoes or more than one serving of beans/lentils). We have a thread where people used to detail servings which was fun, and is the only reason I know my average. Not been active for a while, which is a shame, as I was hoping to talk about gardening there too.

    Today? Had a big omelet for Easter brunch with servings of mushrooms (eh, I'll count it), asparagus, and spinach, and some radishes on the side. Probably about 5 servings given amounts. Was going to have strawberries, but ended up being too full, and planning a big Easter dinner with more vegetables too (doing pork instead of lamb, which is weird for me, but it means dinner will also involve apple, and will likely have some more fruit with dessert).

    I tend to eat lots of veg always, but have to remember to eat fruit when it's not fresh and in season, although I tend to do a lot with frozen berries.
  • Chunkahlunkah
    Chunkahlunkah Posts: 373 Member
    edited April 2018
    Grams 300-low 1,000's on most days, usually on the higher end, mostly veg. Today will end up at the high end, largely thanks to a ginormous serving of German style red cabbage. I only discovered that dish in the last month and I'm currently deeply in love with it. ;)

    A few years back, I had IBS really bad and had to completely change my way of eating. Veg consumption went way down and for a long time was nearly nothing. I gained a lot of weight (a little over 40 pounds) and was the heaviest I'd ever been. I'm *so* thankful that cleared up last year and I've built back up to my old levels.
  • ForecasterJason
    ForecasterJason Posts: 2,577 Member
    A large orange, 2.5 oz green beans, 2.5 oz spinach, 1 oz cauliflower

    Later on I plan on eating some sweet potatoes and possibly a banana.
  • corinasue1143
    corinasue1143 Posts: 7,460 Member
    6 cups salad
    A little broccoli
    A little mixed veggies
    1/2 Apple
    Couple handfuls craisins
    Little pear juice
    Will probably have individual pear cup later

  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    not much today, sadly! Just 1/2 orange, a chunk of a banana, some green onion & broccoli. I usually do much better on the veg especially.
  • lucerorojo
    lucerorojo Posts: 790 Member
    I did a little better today:
    collard greens, scallions
    1 celery stalk
    tomatoes, onions (homemade sauce for pasta)
    apple sauce

    Thank you for this thread. I have not realized how poor my fruit/vegetable were lately.
  • fuzzylop72
    fuzzylop72 Posts: 651 Member
    482g mandarin oranges
    413g sweet potato
    399g broccoli
    438g peas
    427g of kidney beans (not sure if people count these in fruits and vegetables -- I don't really track fruits and veggies).

    Probably not ideal. Way more mandarins than I usually have.
  • yweight2020
    yweight2020 Posts: 591 Member
    Unfortunately only one which was asparagus I had two meals today not enough meals but more than enough calories and not enough fruits or veggies
  • livingleanlivingclean
    livingleanlivingclean Posts: 11,751 Member
    fuzzylop72 wrote: »
    482g mandarin oranges
    413g sweet potato
    399g broccoli
    438g peas
    427g of kidney beans (not sure if people count these in fruits and vegetables -- I don't really track fruits and veggies).

    Probably not ideal. Way more mandarins than I usually have.

    Generally, beans/legumes can be counted as one serve, even if you ate a lot of them... That's a lot of beans!
  • kelly_c_77
    kelly_c_77 Posts: 5,658 Member
    My daily fruits and veggies:
    140g strawberries
    504g romaine lettuce
    85g carrots
    200g cucumber
    250g broccoli

    Sometimes more.
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