What We're Eating

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Replies

  • PmiA
    PmiA Posts: 35 Member
    Lunch (11:30AM):
    - 100g of ricotta ravioli
    - boiled pumpkin and spinach
    - homemade tomato sauce
    - 30g of fresh cheese

    Snacks
    (2PM)
    - 120g of mandarin
    (4:15PM)
    - coffee (100ml of semi-skimmed milk)
    - 3 chocolate oatmeal cookies

    Dinner (8PM):
    - boiled sweet potato, carrot and spinach
    - 5 level tbsp of low-fat ricotta
    - 1/8 cup of peanuts

    2L of water
    1013 kcal
  • donidaily
    donidaily Posts: 825 Member
    Breakfast: a cup of tea, then lentil salad with fennel, tomatoes, walnuts, herbs, lettuce, halloumi and lemon vinaigrette. Italian bread on the side.

    Snack: iced coffee with oat milk. A saturn peach.

    Lunch: vegetarian mapo tofu made with TJs soy chorizo, steamed rice, blanched bok choy. An iced ginger matcha latte.

    Snack: 20 pistachios and some dark choc chips.

    Evening: a rice cake with a little sliced fresh mozz, a Thai tea mochi.
  • pfillipp
    pfillipp Posts: 101 Member
    Breakfast: spinach feta wrap from Starbucks

    Lunch: romaine and cucumber salad, Parmesan, citrus chipotle dressing, veggie burger patty

    Snack: crackers and onion dip

    Dinner: lentil dal, rice, shallot and jalapeño tarka, roasted cauliflower, small cup of ice cream
  • AshHeartsJesus
    AshHeartsJesus Posts: 460 Member
    edited August 2020
    I woke up with my hands and one elbow hurting today😟

    B- 1 slice of sprouted pb toast with coffee
    L- Turkey low carb wrap with boom chicka pop
    S- Elevation chocolate coconut bar from aldi it was meh not horrible like quest bars but not my fav
    D- Food Lion Crispy Chicken Tenderloin Strips with a low carb hummus wrap with light sour cream
    S- Wymans new blueberries and yogurt bites cup. This was pretty good

    Calories: 1100ish 😯
    No workout it hurt so bad 😩
  • netitheyeti
    netitheyeti Posts: 539 Member
    breakfast: small vanilla protein shake and some grapes
    lunch: lasagna (again, this is why I weigh my store bought food even though a package is meant to be x weight, portion is meant to be 524kcal, but going by weight my piece was 570kcal - not a huge difference but it adds up)
    snack: a small cup of red currant
    dinner: big salad (green beans, tomatoes, lettuce, radishes, 2 eggs, some light mozzarella), simple vinegar and garlic this time instead of my typical dressing

    calories: 1465
  • foreverslim1111
    foreverslim1111 Posts: 2,635 Member
    B. A One egg omelet made with a half oz shredded cheddar cheese and filled with 3 T pico de gallo.

    L. Summer salad made with romaine lettuce, cucumber, tomato and half oz each of chopped pre-cooked chicken breast meat, deli ham, cheddar and monterey jack cheese. Dressed with homemade honey mustard dressing.

    S. Slice of sourdough bread toasted and lightly buttered.

    D. Premer chocolate protein shake.

    Activities: 30 minute Hasfit weight workout, 30 minutes of vacuuming floors.

    Hope everyone's having a good and safe day! :)
  • PmiA
    PmiA Posts: 35 Member
    Lunch (12PM):
    - soy schnitzel topped with tomato sauce and 20g of fresh cheese
    - grated carrot

    Snack (5:30PM):
    - 2 croissants filled with dulce de leche (I had a day...)

    Dinner (7:30PM):
    - 1/2 cup of boiled red kidney beans
    - 4 level tbsp of low-fat ricotta
    - boiled spinach

    1.75L of water
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Breakfast
    Cereal cup of Cinnamon Life unsweetened almond milk and 2 cups coffee with Splenda and half and half
    Lunch
    Large veggie salad with various cheeses, hard boiled egg, side of pickled beets and Famous Dave's spicy pickles and a large diet coke.
    Dinner
    A large honeycrisp apple, some cherries and a cup of coffee with Splenda and half and half. Still full from lunch..
    Walked a 6 mile trail at the forest preserve, errands and worked the afternoon in the yard planting and watering..Happy Fri yah everyone 🍻
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    @donidaily
    Congratulations on your achievement..Have a great time with your husband celebrating his birthday 🎂
  • donidaily
    donidaily Posts: 825 Member
    Thank you sweet @hawksgirl229!

    Snack: a cup of tea and a peach before pilates.

    Real breakfast: toast with half an avocado and sliced tomato, plus a boiled egg and cucumber with salt.

    Snack: iced coffee with oat milk.

    Lunch: finished off the lentil salad with fennel, tomatoes, walnuts, halloumi, herbs and lemon vinaigrette. Added a pile of shredded lettuce.

    Snacks: ten pistachios. Another cup of tea with two mini Mrs Fields cookies.

    Evening: a glass of pinot grigio, a rice cake with peanut butter and a few dark chocolate chips.

    I’m aiming for maintenance-ish calories starting today as I have three birthdays and two nights out of town this week. Hopefully there will be a bit of hiking and swimming in there to keep me moving and I’ll re-set my calories again next Friday. Will be an interesting experiment!
  • AshHeartsJesus
    AshHeartsJesus Posts: 460 Member
    Wow my post yesterday got 1 flag and one disagree 😕 I know it was too low of a day 😟 I just share real life and the ups and downs. I never promote eating so low

    Today was a bit better

    B- 1 egg and 4 egg whites scrambled in 1 tsp coconut oil with three jimmy dean turkey sausages
    L- Hummus Turkey low carb wrap with cucumbers and strawberries
    S- Elevation chocolate coconut bar
    S- Boomchick pop butter popcorn
    D- A nasty chicken tex mex patty from aldi 😒 greenbeans, 1/2 a keto garlic cheese biscuit, one bite of a hotdog bun
    S- Keto strawberry shortcake with reddi whip

    Calories: 1200
    Workout: Sydneys Hitt Cardio for 30 minutes
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    @foreverslim1111- I am ALL about fall flavors, and fully admit that I reay enjoy when fall coffee drinks and pastries are released. 😂😂😂 Expect a similar food day on Tuesday when Starbucks releases their fall flavors!!

    @donidaily- Dis you use a recipe for that fennel lentil salad?? It sounds delicious!!!! Also enjoy your week, it sounds like you're in for a lot of fun! 😘
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Yesterday-
    Breakfast: Coffee with creamer, coconut Greek yogurt with fresh pineapple
    Lunch: Qdoba burrito bowl consisting of rice, black beans, grilled chicken, mix of regular and spicy queso, pico, fajita veggies, roasted corn salsa, shredded cheese, and guacamole.
    Dinner: 1/2 poblabo roasted and stuffed with chicken and cheese, side of homemade spanish rice
    Late night snack: Another 1/2 stuffed poblabo with some rice

    Today-
    Breakfast: Coffee with creamer
    Lunch: Going out for Korean at a place called Bonchon! Likely getting either Korean street tacos or garlic and soy chicken strips with kimchi. Definitely having a pork bun.
    Snack: Chocolate peanut butter protein shake

    If I'm still SUPER hungry tonight I'll likely have a proper dinner of another 1/2 chicken stuffed poblabo and rice..... otherwise likely just ice cream instead.
  • foreverslim1111
    foreverslim1111 Posts: 2,635 Member
    @rainingribbons Is a pablabo a green pepper?
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    @foreverslim1111 - I believe it's a type of green pepper! It kinda looks like a really big long and thin jalapeno, but not as spicy!
  • foreverslim1111
    foreverslim1111 Posts: 2,635 Member
    I looked up pablabo and could only find it spelled pablano. And it looks like a jalapeno. But it does sound delish stuffed with chicken and cheese. I will have to try them.
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    Breakfast
    A bowl of chocolate frosted flakes, unsweetened almond milk and 2 cups coffee with Splenda and half and half
    Lunch
    1 steak and a half slab of bbq ribs made on the grill (split with my husband), side salad with creamy garlic salad dressing, some sautéed onions/ mushrooms and a large diet coke.
    Dinner
    Chocolate banana protein shake with a heavy dollop of cool whip and a drizzle of chocolate and Carmel syrups. Topped with a butter cookie.
    Workout was 21 day fix yoga and upper body. We planted 6 more bushes and 4 more flowers. (We decided to make another bed in our backyard..)Then needed to water Everything😔
    Hope this finds everyone enjoying their weekend 🌻
  • AshHeartsJesus
    AshHeartsJesus Posts: 460 Member
    Busy day 🐇

    B- Elevation chocolate coconut bar after working out because it was really close to lunch time
    S- coffee 🍵
    L- Hummus and turkey low carb wrap with light sour cream, strawberries, greenbeans, a small bite of popcorn
    S- Elevation bar...I was craving chocolate 🐼
    S- sugar free 2 minute hot chocolate
    D- chicken leg quarter baked in the oven, greenbeans, cheesy cauliflower rice

    Then I got sick 😩 to my stomach and only at 1000 calories and I burnec 450ish working out so that is not ok....
    S- oven baked crispy chicken tenders from food lion 🍗 hopefully I can keep it in 😦

    Calories: 1400

    Workout: 40 minute total body workout with dumbells mixed in by Sydney Cummings burned around 450. She was in the sand and is stronger then me and logged 605 calories.

    At least I ended the week strong workout wise 💪
  • donidaily
    donidaily Posts: 825 Member
    Hope you’re feeling better soon @AshHeartsJesus

    Breakfast: toast with half an avocado and everything but the bagel seasoning; simple salad of lettuce, cucumber, bell peppers, and pepitas with salt and olive oil. Cup of tea.

    Snack: iced coffee with oat milk. My daily 🍑

    Lunch: ricotta gnocchi with sauce from a jar but I added sautéed fennel, a pile of grape tomatoes, sliced olives, fresh basil, and a little mozz at the end.

    Snacks: ten pistachios. A Thai tea mochi.

    Evening: a glass of pinot grigio and a slice of no-bake cheesecake defrosted from the freezer (on a zoom birthday party).
  • foreverslim1111
    foreverslim1111 Posts: 2,635 Member
    B. One sour dough slice toasted with 1 T peanut butter, half glass Lactaid milk.

    L. Grilled brat (Wisconsin style) and (grilled along side) veg foil packet made up of chopped, zucchini, tomato, red onion, gold bell pepper seasoned with dots of butter and Italian seasoning.

    S. Bran cereal with Lactaid milk.

    D. Multigrain crackers topped with Italian dry salami and cheddar cheese with California chardonnay wine.

    Activities: 30 minutes of chopping, pruning bushes and bundling cuttings into barrel. 20 minutes house cleaning.
    It was a hot day here in SoCal. We started the pruning early - 8:15 am to avoid the heat, (it was already 90F) but by the time we were through, the sweat was rolling down my forehead a burning my eyes. :/. Can't wait for cooler weather.

    Stay safe everyone! :)
  • hawksgirl229
    hawksgirl229 Posts: 467 Member
    @AshHeartsJesus
    Hope this finds you feeling better❤
    Breakfast
    A bowl of chocolate frosted flakes cereal, unsweetened vanilla almond milk and 2 cups coffee with Splenda and half and half
    Lunch
    Large salad with a hard boiled egg and a couple of strips of warmed bbq chicken on top. Sides of Famous Dave's spicy pickles and pickled beets. My large "happiness in a cup"diet coke.🤗
    Dinner
    Thinking some red grapes and cherries.
    Workout 21 day fix yoga and lower body. Errands, need more dirt and grass seed for the backyard and our little Mason🐶 needs food. Backyard cuz stuff needs to be watered. Have a great day everyone 😎
  • netitheyeti
    netitheyeti Posts: 539 Member
    breakfast: vanilla protein shake and an apple
    lunch: grilled cheese sandwich and some grapes
    dinner: tomato and chicken salad with yogurt dressing, one bottle of apple cider
    kcal: 1699
  • sal10851
    sal10851 Posts: 171 Member
    Breakfast: oatmeal, broccoli,carrots, cauliflower, roasted chicken, wild rice.

    Lunch: zuchini, onions, bell pepper, mushrooms, smoked sausage, black beans stir fried with olive oil, black coffee.

    Dinner: field peas and snaps, broccoli and carrots, roasted mini potatoes, grilled salmon with lemon pepper
  • PmiA
    PmiA Posts: 35 Member
    Breakfast (9AM):
    - coffee (100ml of semi-skimmed milk)

    Lunch (11:30AM):
    - homemade mini pizza (homemade tomato sauce, 30g of cheese, peppers)

    Snacks
    (2PM)
    - yerba mate tea
    - 45g of provolone cheese
    (4:30PM)
    - yerba mate tea
    - 100g of carrot sticks

    Dinner (8PM):
    - boiled sweet potato and spinach
    - fresh tomato
    - 1 level tbsp of low-fat ricotta

    Snack (9:30PM)
    - 3 small cookies

    2.25L of water
  • donidaily
    donidaily Posts: 825 Member
    edited August 2020
    @rainingribbons I recommend the lentil salad, I started with this recipe but actually haven't had feta to put in it, I always add tomatoes and this time around I did walnuts and halloumi too which made it a really filling meal. You could definitely add/subtract whatever sounds good! https://itsavegworldafterall.com/fennel-lentil-salad/
  • donidaily
    donidaily Posts: 825 Member
    Breakfast: salad of lettuce, cucumber, snap peas, and pepitas with half an avocado, everything but the bagel seasoning and olive oil. Plus a boiled egg and a rice cake. Cup of tea.

    Snack: iced coffee with oat milk, a saturn peach.

    Lunch: a soft potato roll with cheese, tomato and mayo.

    Snacks: 10 pita chips.

    Evening: banana nice cream with salted caramel, walnuts and granola.
  • AshHeartsJesus
    AshHeartsJesus Posts: 460 Member
    Thanks guys I am feeling better today 😎
    B- 2 coconut flour pancakes with 1tbs pb and coffee
    L- Turkey and hummus low carb wrap with sour cream, green grapes, cucumbers
    S- Elevation chocolate coconut bar
    D- Crockpot ham, one small bite of mashed potatoes, homemade yeast roll, greenbeans, and homemade crustless sugar free pumpkin pie
    S- Another slice of pie with reddi whip 🐷
    S- Sugar free low cal hot chocolate

    Calories 1300
    No workout rest day
  • Athijade
    Athijade Posts: 3,300 Member
    Breakfast: 2 eggs, 2 potato pancakes with a bit of sour cream, sauteed mushrooms, avocado

    Lunch: Chicken salad sandwich, veggies with dip, honey dew

    Snack: Skyr (if needed)

    Dinner: Spicy veggie udon (or frozen enchiladas because I am exhausted lol)

    Snack: Tea and fruit if hungry

    Also, thank you all for your support on this thread. I love reading it every day! So much goodness and positive attitude.

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