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What We're Eating
Replies
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rainingribbons wrote: »Breakfast: 2 eggs scrambled with spinach, mushrooms, parmesan, and red pepper flakes. 1 slice of multigrain bread with a little butter, 1 slice turkey sausage. Coffee with creamer.
Snack: K-cup Mocha
Lunch: Salad with carrots, cucumber, tomatoes, balsamic vinegar, and tuna.
Dinner: Ethiopian chicken and lentils.
Down 700 calories still, so likely either going to pitch in if co-workers get takeout tonight (night shift) or raid the snack area.
Rainingribbons, you have made me crave Ethiopian food lately! Sadly I'd have to drive 3 hrs to the nearest Ethiopian restaurant, dang it.
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Breakfast: None
Snack: None
Lunch: P:rime Rib sandwich with a side salad (ate out since I was out and about shopping)
Snack: Half a peanut butter cookie cupcake
Dinner: Alice springs chicken, half a baked potato, and roasted asparagus
Snack: Half a peanut butter cookie cupcake2 -
seltzermint555 wrote: »Rainingribbons, you have made me crave Ethiopian food lately! Sadly I'd have to drive 3 hrs to the nearest Ethiopian restaurant, dang it.
You could always make it at home! Just have to have a million spices haha. That's what we ended up doing. c:
Here's the recipe we used, they also have a tofu variation if you're into that kind of thing!
https://www.feastingathome.com/crispy-berbere-chicken-with-ethiopian-lentils/
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Breakfast: 2 eggs scrambled with spinach, tomatoes, parmesan, and red pepper flakes. 1 slice turkey bacon, and a chocolate peanut butter protein shake.
Snack: Coffee with oat milk.
Lunch: Greek yogurt with mixed berries and protein granola
Dinner: Shephard's Pie with peas, carrots, and onion
Still down around 500 calories after working out, so likely also getting a snack if the co-workers eat out tonight.1 -
rainingribbons wrote: »seltzermint555 wrote: »Rainingribbons, you have made me crave Ethiopian food lately! Sadly I'd have to drive 3 hrs to the nearest Ethiopian restaurant, dang it.
You could always make it at home! Just have to have a million spices haha. That's what we ended up doing. c:
Here's the recipe we used, they also have a tofu variation if you're into that kind of thing!
https://www.feastingathome.com/crispy-berbere-chicken-with-ethiopian-lentils/
This is great - thank you!! We do both chicken and tofu over here, but may try this. We do have a lot of spices and can always get more (I think most of this)! nice.1 -
Breakfast - toaster waffle w/ strawberries, fried egg, basil herb cheese wedge & coffee.
Lunch - small original at Schlotzsky's, water & iced coffee.
Dinner - teriyaki hibachi-style chicken & lots of veggies, partial serving steamed rice, 1/2 bowl egg drop soup.
After - grapefruit vodka mixed w/ seltzer (double)
Even later - 2 graham crackers with chocolate & peanut butter, mug of chai tea.
Today was a big day of hiking and yoga. Very tired!3 -
Aww hiking sounds fun!
B- 2 packets lower sugar maple and brown sugar oatmeal and coffee
L- hummus with bell peppers, grapes, cottage cheese mixed with peas, and baked chips
S- Special K chocolate pastry crisps
D- dreamfields mac and cheese with peas
S- I tried Enlightened ice cream for the first time it was good, but for 5 bucks I will stick with halo top because it has less macros per container
S- Lances butter popcorn
This was stress eating at its finest but I still didn't go over
Workouts: Sydney Cummings 30 minute ab and cardio from today and a walk with the kiddos 🐞
LORD JESUS bless 💟2 -
Breakfast: espresso over ice (no sweetener)
Lunch: low fat cottage cheese, kalamata olives
Happy Hour: baked brie with crostini & apple, sparkling wine flight
Dinner: pork dumplings, yellowtail and albacore sashimi, cocktail2 -
🐇 HAPPY EASTER EVERYONE 🐇2
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Breakfast - French toast with strawberries, coffee.
Lunch - tamale casserole w/ black beans, peppers, onions & cheddar...salsa & sour cream.
Afternoon Snacks - bagel thin w/ strawberry cream cheese, fresh pineapple, 4 pieces of Easter candy (small size), plain iced coffee.
Dinner - turkey sandwich w/ lettuce & pickles, baked sweet potato.3 -
Happy Easter to those who celebrate!
Breakfast: A few jalapeno ranch Ruffles. Coffee with oat milk, 2 eggs scrambled with spinach and a slice of turkey bacon
Lunch: Sushi
Snack: Chocolate peanut butter protein shake
Dinner: Leftover shepherd's pie
Snack: Greek yogurt, berries, and granola3 -
B:French vanilla slim fast scoop 2 cups milk 1 cup of cold Folgers from coffee machine at work
L:1 piece of Tyson Chicken Breast quarter 6 oz and side 1.5 cup of scalloped potato
Dinner: 1 piece of Tyson Chicken Breast quarter 6 oz and 1 cup of steamed asparagus eicess side .75 cup of scalloped potato
snack 2 bites of brisket2 -
What a pretty warm day 🌻
B- 4 protien pancakes with pb2 and jelly with coffee
L- deli ham, greenbeans, hummus, and baked chips
S- 2 pastry crisps
D- 2 chicken tacos
S- enlightened ice cream
S- Lance butter popcorn
Workout: walk with the babies, and a 30 minute stretch
LORD JESUS bless 💟3 -
Breakfast: espresso over ice (no sweetener)
Brunch: uncured beef pastrami, nut thins
Dinner: aged grass fed beef tenderloin, Portuguese mashed potatoes with Spanish chorizo, sautéed asparagus, spinach salad
Snack: Dark Chocolate Cherry Kind Bar1 -
Breakfast - coconut chocolate chip Greek yogurt, coffee.
Lunch - shrimp egg roll w/ Thai chili sauce for dipping and stir fry veggies.
Dinner - veggie meatballs, wheat penne & homemade marinara with tons of mushrooms, peppers & onions in it. Later probably some Peeps!2 -
Pre breakfast: A few jalapeno ranch Ruffles, coffee with oat milk
Breakfast: Egg shakshuka over rice
Snack: Chocolate peanut butter protein shake
Lunch: Salad with tuna, cucumber, tomato
Snack: greek yogurt, berries, and granola
Dinner: Protein pancakes with either nutella or peanut butter4 -
Breakfast: espresso over ice (no sweetener)
Brunch: uncured beef pastrami, low fat cottage cheese, olives
Dark Chocolate Cherry Kind Bar
Dinner: leftover Portuguese mashed potatoes w/spanish chorizo, salad of power greens, tomato, olives, avocado, olive oil
Snack: so delicious key lime coconut yogurt w/meusli & tart dried cherries4 -
Breakfast - 2 slices avocado toast with "everything bagel" seasoning, coffee.
Lunch - Braum's junior hamburger w/ pickle & ketchup, small fry & diet cola.
Dinner - large baked potato with TVP "taco meat", steamed broccoli, side salad with green onion, cilantro & diced radish w/ a little ranch.2 -
Sorry I was gone for a few days. Life got crazy!
Breakfast: Banana and fresh pressed apple juice
Snack: None
Lunch: Bacon, lettuce, tomato, avocado, and egg sandwich on whole wheat with sliced bell pepper and cucumber with spinach dip as a side
Snack: Milkey Way mini
Dinner: Taco salad. Ground chicken mixed with bell pepper, onion, and green chili on top of lettuce and then topped with black olives, cheese, avocado, salsa, black beans, and sour cream. Had a few tortilla chips with it.
Snack: Last of the Samoa cookies (I was WAY under calories)3 -
Breakfast - 2 chaffles with pepperoni and guacamole
Lunch - Egg Salad in a medium tomato
snack - avocado with lime2
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