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Bring your crockpot/slow cooker recipes

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  • Posts: 30 Member
    bump
  • Posts: 265 Member
    Wow there are some great ideas on here!
  • Posts: 81 Member
    BUMP!
  • Posts: 2,227 Member
    yummy, cant wait to try some of these
  • Posts: 8 Member
    BUMP
  • Posts: 2,607 Member
    yeah, bump me too
  • Posts: 4
    sounds like something i could try, i am always trying to find easy cheap slow cooker recipes but all seem so complicated sometimes
  • Posts: 68 Member
    wow, saving all these recipes
  • Posts: 562 Member
    if the calories are alright for this I am going to be your biggest fan. I <3 me some butter chicken and in the crock pot??? OMG :)
    Slowcooker Kashmiri Butter Chicken.

    Uses very little butter, has a rich sauce and low calorie. Very authentic! Could be cooked on stove also.
    Serves 4: Calories per serving: 301
    2 onions quartered
    3 garlic cloves
    4cmfresh root ginger peeled (I use about 3tsp minced ginger).
    I large red chilli halved, seeds discarded (I leave this out because of kids).
    8 boneless skinless chicken thighs. ( i use breast)
    1 tbsp sunflower oil.
    25g butter
    1tsp cumin seeds crushed
    1tsp fennel seeds crushed
    4 green cardamom pods crushed
    1 tsp paprika
    1 tsp ground turmeric
    ¼ tsp ground cinnamon
    300ml chicken stock
    1tbsp light muscovado sugar
    2 tbsp tomato puree
    5 tbsp double cream (optional - I use 50% less fat cooking cream for cooking).
    To garnish: 2tbsp chopped coriander (cilantro) leaves and flaked almonds (if desired).

    Preheat slow cooker if your model requires it. Blend onions, garlic, ginger and chilli in a blender/processer (or chop v finely). Cut each chicken thigh into 4 pieces and brown using the oil. Remove to a plate. Melt butter in pan and add onion paste, cooking until it begins to colour. Stir in crushed seeds, crushed cardamom seeds and pods and ground spices. Cook for 1 minute, add stock, sugar, tomato puree, and salt. Bring to boil, stirring. Transfer chicken to slowcooker and pour sauce over. Cover and cook on LOW for 5-7hrs. Stir in cream if required before serving.

    My kids love this too. The onion paste mix and spices could all be prepared the night before so just a quick fry and bring to the boil in the morning. I mix a larger quantity of the ground spices together and leave in a jar and then just add about a tbsp when making up the recipe.
  • Posts: 130 Member
    Pour 1 can Old El Paso Enchilada Sauce (Mild) over chicken, pork, or beef in slow cooker. Cook a couple of hours , shred and put in tortillas
  • Posts: 90 Member
    I make yogurt in mine:

    heat milk to 115 degrees

    plug in crock pot, add 1/2 cup of plain store-bought yogurt (think of yogurt as a science experiment, in which you are incubating and growing cultures, i.e. yogurt)

    heat for 10 min before adding milk

    unplug crock pot, add milk and cover with towel....leave set for 8 hours (do not touch or jiggle for 8 hours!!)

    Done! And , no added sugar and little cost!

    If you want more solid yogurt (like Greek yogurt), let the yogurt drain in a tea towel or yogurt bag, if you have one, for a while to desired consistency. If you drain all day, you end up with yogurt cheese...quite good.
  • Posts: 42
    bump
  • Posts: 15
    bump
  • Posts: 352 Member
    bump....................love my crock-pot
  • Posts: 48 Member
    Everything sounds yummy
  • Posts: 26
    bump:happy:
  • Posts: 613 Member
    Bump
  • Posts: 118
    Thanks!!!

    Hey, what does "bump" mean?
  • Posts: 81 Member
    Bump: push the thread back to the top of the page so it can be viewed again :)
  • Posts: 218 Member
    bump... I'm gonna go through this the next time I'm wondering what to make!
  • Posts: 36 Member
    bump
  • Posts: 65 Member
    bump
  • Posts: 12
    love all of these crockpot receipes, please add serving size and calories
  • Posts: 307
    BUMP!
  • Posts: 178 Member
    BUMP, BUMP, BUMP!!!!
  • Posts: 208 Member
    bump!
  • Posts: 148 Member
    show previous quotes
    show previous quotes

    Bumping to try these two:)

    Bump!
  • Posts: 58 Member
    :heart: BUMP
  • Posts: 18 Member
    bump
  • Posts: 175 Member
    So happy to find this! Just got a crock pot and I haven't made one thing in it yet!
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