Bring your crockpot/slow cooker recipes
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Wow there are some great ideas on here!0
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BUMP!0
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yummy, cant wait to try some of these0
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yeah, bump me too0
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sounds like something i could try, i am always trying to find easy cheap slow cooker recipes but all seem so complicated sometimes0
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wow, saving all these recipes0
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if the calories are alright for this I am going to be your biggest fan. I
me some butter chicken and in the crock pot??? OMG
Slowcooker Kashmiri Butter Chicken.
Uses very little butter, has a rich sauce and low calorie. Very authentic! Could be cooked on stove also.
Serves 4: Calories per serving: 301
2 onions quartered
3 garlic cloves
4cmfresh root ginger peeled (I use about 3tsp minced ginger).
I large red chilli halved, seeds discarded (I leave this out because of kids).
8 boneless skinless chicken thighs. ( i use breast)
1 tbsp sunflower oil.
25g butter
1tsp cumin seeds crushed
1tsp fennel seeds crushed
4 green cardamom pods crushed
1 tsp paprika
1 tsp ground turmeric
¼ tsp ground cinnamon
300ml chicken stock
1tbsp light muscovado sugar
2 tbsp tomato puree
5 tbsp double cream (optional - I use 50% less fat cooking cream for cooking).
To garnish: 2tbsp chopped coriander (cilantro) leaves and flaked almonds (if desired).
Preheat slow cooker if your model requires it. Blend onions, garlic, ginger and chilli in a blender/processer (or chop v finely). Cut each chicken thigh into 4 pieces and brown using the oil. Remove to a plate. Melt butter in pan and add onion paste, cooking until it begins to colour. Stir in crushed seeds, crushed cardamom seeds and pods and ground spices. Cook for 1 minute, add stock, sugar, tomato puree, and salt. Bring to boil, stirring. Transfer chicken to slowcooker and pour sauce over. Cover and cook on LOW for 5-7hrs. Stir in cream if required before serving.
My kids love this too. The onion paste mix and spices could all be prepared the night before so just a quick fry and bring to the boil in the morning. I mix a larger quantity of the ground spices together and leave in a jar and then just add about a tbsp when making up the recipe.0 -
Pour 1 can Old El Paso Enchilada Sauce (Mild) over chicken, pork, or beef in slow cooker. Cook a couple of hours , shred and put in tortillas0
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I make yogurt in mine:
heat milk to 115 degrees
plug in crock pot, add 1/2 cup of plain store-bought yogurt (think of yogurt as a science experiment, in which you are incubating and growing cultures, i.e. yogurt)
heat for 10 min before adding milk
unplug crock pot, add milk and cover with towel....leave set for 8 hours (do not touch or jiggle for 8 hours!!)
Done! And , no added sugar and little cost!
If you want more solid yogurt (like Greek yogurt), let the yogurt drain in a tea towel or yogurt bag, if you have one, for a while to desired consistency. If you drain all day, you end up with yogurt cheese...quite good.1 -
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bump....................love my crock-pot0
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Everything sounds yummy0
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bump:happy:0
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Thanks!!!
Hey, what does "bump" mean?0 -
Bump: push the thread back to the top of the page so it can be viewed again0
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bump... I'm gonna go through this the next time I'm wondering what to make!0
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love all of these crockpot receipes, please add serving size and calories0
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BUMP!0
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BUMP, BUMP, BUMP!!!!0
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bump!0
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Bump!0 -
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So happy to find this! Just got a crock pot and I haven't made one thing in it yet!0
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