Clean Eating---Crockpot recipes???

1…34689…16

Replies

  • Happygirl50
    Happygirl50 Posts: 48 Member
    Thanks! Bump
  • sweetbrummy
    sweetbrummy Posts: 1
    hi there everybody.......... brand new to this website & i'm totally confused as to why alot of people are saying BUMP... lol.... sorry for seeming silly but i can't work it out yet.... thank you xxxx
  • alschultz33
    alschultz33 Posts: 199 Member
    bump for later...just got a crockpot!!
  • nscarebear
    nscarebear Posts: 29
    bump
  • wncavongal
    wncavongal Posts: 1
    bump
  • Brown_Eyed_Beauty
    Brown_Eyed_Beauty Posts: 109 Member
    bump and thanks!
  • bellesmama75
    bellesmama75 Posts: 14
    bump
  • wonderstruck91
    wonderstruck91 Posts: 107 Member
    Bump so I can read later (:
  • jnlynn
    jnlynn Posts: 101
    sounds wonderful!
  • towens00
    towens00 Posts: 1,033 Member
    Bump
  • kimmysueneal
    kimmysueneal Posts: 83 Member
    bump!!
  • Cathy7794
    Cathy7794 Posts: 223 Member
    Great recipes here; can't wait to try some! :)
  • nellyb2011
    nellyb2011 Posts: 168 Member
    bump
  • kschr201
    kschr201 Posts: 219 Member
    bump
  • Lisa_1965
    Lisa_1965 Posts: 1 Member
    Some pretty good stuff listed here - HTH !

    http://www.heandsheeatclean.com/p/the-recipes.html
  • Lconsla
    Lconsla Posts: 226 Member
    I got this recipe from Allrecipe.com
    Ingredients
    8 skinless, boneless chicken breast halves 2 (1 ounce) packages ranch dressing mix 1/4 cup dry bread crumbs
    Directions
    Preheat oven to 375 degrees F (190 degrees C).
    Combine dressing mix and bread crumbs in a plastic bag. Add chicken and shake until coated.
    Place coated chicken pieces on an ungreased cookie sheet and bake in preheated oven for 25 to 30 minutes, or until chicken is cooked through and juices run clear. Serve with rice or potatoes, if desired. Rice or potatoes not included in the nutritonal data.
    Nutritional Information
    Serving Size 1/8 of a recipe
    Servings Per Recipe 8

    Amount Per Serving
    Calories 162
    Calories from Fat 15

    % Daily Value *
    Total Fat 1.7g 3 %
    Saturated Fat 0.4g 2 %
    Cholesterol 68mg 23 %
    Sodium 633mg 25 %
    Potassium 345mg 10 %
    Total Carbohydrates 6.1g 2 %
    Dietary Fiber 0.2g < 1 %
    Protein 27.8g 56 %
    Sugars 0.2g
    ** Vitamin A < 1 %
    Vitamin C 3 %
    Calcium 2 %
    Iron 10 %
    ** Thiamin 9 %
    ** Niacin 145 %
    ** Vitamin B6 41 %
    ** Magnesium 12 %
    ** Folate 5 %

    I would definitely try this one, but I can never get the breadcrumbs or panko to stick to the chicken in the oven. It ALWAYS comes off and doesnt brown well for me. But this sounds YUMMY!
  • jyls
    jyls Posts: 42 Member
    Bump
  • kimhurt
    kimhurt Posts: 313 Member
    Bump
  • shadowfeet33
    shadowfeet33 Posts: 45 Member
    Bump for later........thanks for posting a great topic
  • limesublime
    limesublime Posts: 118 Member
    Bump!

Categories