CROCKtober - break out your crock pot recipes for October!



  • crystallynnl
    crystallynnl Posts: 100 Member
    So many good recipes to try. I did use my crockpot recently for the chicken taco with salsa, lime juice, taco seasoning. Turned out very good.
  • grecogab90
    grecogab90 Posts: 77 Member
  • JackieAC1951
    JackieAC1951 Posts: 93 Member
    Bump for later! Many thanks for sharing these delicious sounding recipes.
  • salzej01
    salzej01 Posts: 125 Member
  • travelgirl77
    travelgirl77 Posts: 102 Member
  • Mygsds
    Mygsds Posts: 1,564 Member
    Bump for all the fantastic ideas. Thanks
  • walker306
    walker306 Posts: 91 Member
  • lad323
    lad323 Posts: 82 Member
    Loving this!! Thank you everyone!
  • ChristyB1117
    ChristyB1117 Posts: 51 Member
    saved for later!
  • bump
  • jenny24012014
    jenny24012014 Posts: 83 Member
    edited November 2014
    I'm making Scotch Broth in mine at the moment.

    I used a potato instead of the turnip and didn't put the kale in (because I didn't have any and couldn't be bothered going to the shop).

    The recipe calculator puts it at about 135 calories a bowl

    Edit: It serves 6.
  • PattieCakes25
    PattieCakes25 Posts: 30 Member
    bump for later
  • all of these sound so good! I love my crock pot!
  • krissyliz78
    krissyliz78 Posts: 181 Member
    edited November 2014
    8 boneless Pork Chops at least 1/2 in. thick
    1 packet Hidden Valley Seasoning Packet
    1 or 2 cans Cream of Chicken Soup - if you use 1 can, then add 1 can of water

    Mix all ingredients together in crock pot, cook on Low for about 6 hours.

    Makes the most delicious, tender pork chops ever.... with a great gravy.

    This is a great recipe, the best pork chops ever![/quote]

    Im making this tonight! :p
  • tchell99
    tchell99 Posts: 434 Member
  • Hearts_2015
    Hearts_2015 Posts: 12,027 Member
    edited November 2014
    tchell99 wrote: »
    + 1 for those broken bookmark days. :)

    Thanks to all who've added to these great threads...Crockpots are so helpful and so much can be done with them.

    I wince when I see a 'cream of soup' ingredient in a recipe anymore because since eating healthier I try to watch the sodium more carefully so I usually slowly skim over those thinking.......mmmm LOL

    But it doesn't mean I don't remember how yummy it all tasted back in the day with the canned soups.

    I do have a 'cream of soups' dry ingredient recipe (I'll share it when I get a moment if anyone is interested) that you add water to that works the same way but has a bit healthier ingredients in it.. I really need to make up some batches of the powder and stick them in the cupboard for recipes like these. Because...porkchops <3

  • shandy82165
    shandy82165 Posts: 184 Member
    I'm interested in your dry soup recipe, thank you! I also try to watch my sodium and really miss the days of using canned soup :(
  • ChangeIsADecision
    ChangeIsADecision Posts: 785 Member
    OMG....BUMP for sure!!! :D
  • bmdominguez26
    bmdominguez26 Posts: 7 Member
    Bump :D
  • frankyk89
    frankyk89 Posts: 173 Member
    bump!! :D