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40 year old women and older who has lost 40 or more lbs - HOW THE HECK DID YOU DO IT???

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Replies

  • Posts: 1,693 Member
    ituakalau wrote: »

    LOL, at the hubby laughing, I totally can relate. My DH laughed and always shook his head when I started this journey everytime I weighed my food. He would make a big joke about it being another diet phase that I would soon fail at (as he witnessed so many times throughout our marriage)...but nowadays, he looks at me with pride and now encourages me to keep going :)

    How great!!!!
  • Posts: 19 Member
    For the first time in my life I joined a running group. Its the "beginners" group but all of them could run for 40 minutes without stopping. The lady I ran beside said she has grown up children who had left home so lets say she's 40+. She had lost 10kgs over 14 months and now has kept her weight steady. She looked beautiful, fit, glowing and slim.
  • Posts: 19 Member
    Question for everyone. For the first 3 weeks I worked so hard at the gym and counted every calorie. I also made them healthy calories. In that time I lost only 2lbs. Measuring showed approximately 1cm lost on hips, waist and bust.

    Did anyone else find it slow at the start? I hate to perpetuate the cliches but it did used to melt away for me in my 20s and even 30s. Maybe my lifestyle was more active?
  • Posts: 1,037 Member
    bump
  • Posts: 1 Member
    I am 58 years old and have lost 49 lbs in just a week short of a year. I did it by logging my calories every day even if I go over my limit and by trying to be as honest as I can with myself. I want to lose 51 more pounds. Keep trying and it will happen for you.
  • Posts: 1,693 Member
    MissusMoon wrote: »
    I turn 45 in a few days and I've lost 98lbs. I did it by removing motivation from the equation. I went to the gym and stuck to my calories whether I felt like it or not. I changed my mindset. I can't spend all money, even if I really want something. I looked at my intake the same way. I have to budget for it. If I didn't feel like going to the gym, I went, just like I have to go to work. This has made it so much easier for me.

    Great outlook and I see that it works for you.
  • Posts: 1,693 Member
    I am 58 years old and have lost 49 lbs in just a week short of a year. I did it by logging my calories every day even if I go over my limit and by trying to be as honest as I can with myself. I want to lose 51 more pounds. Keep trying and it will happen for you.

    Thanks....I am 'finally' on the right track....
  • Posts: 19 Member
    Thankyou so much for the advice and real life success stories. I am a sugar fiend as well. I notice on MFP I am regulalry over my sugar level early in the day so that's one to look at.
  • Posts: 164 Member
    Hi there, 45 here, and lost 80 lbs. Feel free to add! :)
  • Posts: 1,693 Member
    allie644 wrote: »
    Hi there, 45 here, and lost 80 lbs. Feel free to add! :)

    I'm adding...and great job to you @allie644 How did you do it????
  • Posts: 1,693 Member
    AnnPT77 wrote: »

    The MFP default sugar goal can be silly, unless you have a medical reason to control sugar. It measures sugar from all sources, not just added sugar.

    While I was losing weight, I went over my MFP default sugar goal every day, when the only added sugar I ate all day was some concentrated fruit juice (not even the top item on the ingredients list) in a 30-calorie single tablespoon of all-fruit spread.

    Then where was all that "evil" sugar coming from? It came from 2-3 daily servings of whole fruit, and sugar that's inherent in no-sugar-added dairy products. My solution was to drop the sugar column from my MFP diary, replacing it with fiber, something more important for me to track.

    I can see the point of the sugar column if you have a medical reason to control total sugar, or are using it thoughtfully as a tool to reduce added sugar, or find a low-carb diet easier to stick with, or some such thing . . . but absent those kinds of reasons, it's not particularly useful, IMO. Eating "all that sugar" didn't prevent my losing 60+ pounds and reaching a weight I hadn't see since 30+ years ago.

    Very insightful...thanks for your response.
  • Posts: 88 Member
    I'm nearly 41, and I've lost 60lb. I cleaned up my diet (no sugar, no wheat, nothing processed), worked on portion size, managed to overcome a binge eating disorder, but the last 2/3 of that weight loss came from daily exercise, 45 minutes, cardio & strength training.

    For context, I also have chronic health problems, PCOS (which makes weight loss harder) & fibromyalgia (which makes exercise harder). So if I can do it, I think anyone can!

    I'm not quite at GW, but I think I'm fighting vanity pounds at this point. I'm 5'10" and weigh 150lb.
  • Posts: 1,693 Member
    I'm nearly 41, and I've lost 60lb. I cleaned up my diet (no sugar, no wheat, nothing processed), worked on portion size, managed to overcome a binge eating disorder, but the last 2/3 of that weight loss came from daily exercise, 45 minutes, cardio & strength training.

    For context, I also have chronic health problems, PCOS (which makes weight loss harder) & fibromyalgia (which makes exercise harder). So if I can do it, I think anyone can!

    I'm not quite at GW, but I think I'm fighting vanity pounds at this point. I'm 5'10" and weigh 150lb.

    Wow, good for you. You aren't letting any ailments stand in the way of your goal.... Kudos for you. I really have no excuse now.
  • Posts: 88 Member
    Thank you!! I think it really helped that my motivation was to FEEL better. Looking better was just a byproduct. That meant that I got positive reinforcement all along the journey, as I gradually recovered my health.
  • Posts: 1,693 Member
    I started to get serious about losing the 40 pounds that refused to budge after my fourth child was born in 2006. I for one do not abide by the CICO myth - I spent the greater part of the past decade buying into this mindset, and all that I lost (and repeatedly gained right back) was five pounds.

    After reading a great deal, I decided to eat instinctively, walk five times a week and lift very heavy weights - since my 50th birthday on the 14th of June, I have dropped from 168 to 139 and have lost over 12 inches. More importantly, I feel as great as I did in my 30s, and have gained significant muscle mass.

    So while I know it is an unpopular viewpoint, please reconsider the whole CICO mindset - for one can eat a highly processed and sodium/sugar/transfat nightmare of a diet and still meet the guidelines of CICO - I see food diaries that break my heart, and yet these naive dieters are being commended because hours of cardio allowed a deficit.

    As a fifty year old woman with many friends in the same age bracket, I assure you that while CICO may work in the short term, the health of your organs, elasticity of your skin, brightness of your eyes and so many of the other signs of optimal health can only be gained by the quality of the food you ingest. I do log what I eat, but this is simply to keep myself accountable, as I do not like to go overboard with sweets. If I am honest, I only started to see real fat loss when I ignored the suggested 1200 caloric intake suggestion, and ate more on a daily basis.

    I hope this helps - my diary is open and extremely honest if anyone wishes to see just how much I manage to eat. And think of this - American doctors all back the CICO theory, and we are one of the fattest nations on the planet.

    @Trixiegirl66 Thanks for posting your story...and round of applause losing and keeping the weight off at 50!!!! I am one that hardheartedly believes that the quality of food matters. I just don't believe that you have to give up everything you love, just to be fit. However, I seek pleasure in finding healthier alternatives or enjoying some of the foods that I love on occasion. I used to do 1200 calories and I ate back exercise calories...and I gained most of the weight back b/c I went to my old eating habits. I'm learning that I can't focus so much on the results....that I need to focus more on making better choices - like building my strength in the gym and going up on weights. Eating to fuel my body and treating it right by choosing food that shows my body that I love and care for it and not eat for pure enjoyment all the time. I try to keep my goal conscious and before I eat something, I ask myself, "is this going to get you closer to your goal?"

    Lastly, I think I understand you about CICO, however I believe you still lost the weight because you burned more than you took in. But I think your focus was more on feeling better and you made good healthy food choices, and you became more active and YOU LIFT!!! WOOT WOOT FOR THE FEMALE LIFTERS.... I LIFT HEAVY TOO...I just got to clean my diet up....
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  • Posts: 1,693 Member
    Thanks for posting your story...and round of applause losing and keeping the weight off at 50!!!! I am one that hardheartedly believes that the quality of food matters. I just don't believe that you have to give up everything you love, just to be fit. However, I seek pleasure in finding healthier alternatives or enjoying some of the foods that I love on occasion. I used to do 1200 calories and I ate back exercise calories...and I gained most of the weight back b/c I went to my old eating habits. I'm learning that I can't focus so much on the results....that I need to focus more on making better choices - like building my strength in the gym and going up on weights. Eating to fuel my body and treating it right by choosing food that shows my body that I love and care for it and not eat for pure enjoyment all the time. I try to keep my goal conscious and before I eat something, I ask myself, "is this going to get you closer to your goal?"

    STLBADGIRL, I think it is great that you have made the connection with making better choices, and putting most of your attention on fitness and weights. After all, if you follow the "is this going to get you closer to your goal" logic atleast 80% of the time, the diet can almost go into autopilot.

    I also agree that giving up everything you love is pointless, but my Dad was sick for decades before finally testing positive for Celiac in his 80s - so when I feel sick after a bowl of healthy whole wheat pasta, it is a no -rainer to nix that from the diet. So while I still eat the occasional muffin or bagel, I am working to clean those from my diet as well - but at fifty I understand that getting neurotic and obsessive does me no good!

    Oh, I totally agree with that. It's not worth it feeling sick afterwards. But I have learned how to make oven friend chicken. I love the 'crunch' and texture of friend chicken and fish and didn't want to give that up!

    I've also found out that I don't necessary HAVE to HAVE meat like I thought I did (except fried chicken...lol)...but I've learned that I love the texture of meat. I went meatless for 30 days and had to get creative....and find other foods that provide me with texture. I'm learning and discovering so much more.
  • Posts: 780 Member
    STLBADGIRL wrote: »

    Here is my vision board....I think the shape of the fitness tracker picture may help me reach the top *wink wink*

    ROFL
  • Posts: 377 Member
    I just turned 43 yesterday and I'm starting this again, hopefully for the last time. I'm about 40 lbs overweight. Fell free to add me. I would love to have some support on this jorney. :)
  • Posts: 121 Member
    STLBADGIRL: Did I miss your vision board? Great Idea, btw. I have been wanting to do that for some time I will get on that today! There is great power in keeping your goals/ dreams constantly in your sight!
  • Posts: 1,693 Member
    Val8less wrote: »

    That's amazing..way to go....#GoHawks!

    Speaking of Seahawks.....what was that on Sunday night? I'm going to need them to beef it up....they almost lost that tie game... At least I got credit for them in my football pool.....Again, congrats on the weight loss though :smiley:
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