What do your meals look like (show me pictures)....
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@crazyravr would you mind posting the recipe for the beard?
I hope you mean bread lol
Use this, and make sure to weight EVERYTHING including water and follow the rest of the instructions. The weight measures are posted in one of the comments. Otherwise this might / might not work.
https://cooking.nytimes.com/recipes/11376-no-knead-bread
whaahahahaa yes I mean bread lol
Thank you very much
Urgh we dont get all-purpose or bread flour in the supermarkets. It's all just cake-wheat flour.0 -
@crazyravr would you mind posting the recipe for the beard?
I hope you mean bread lol
Use this, and make sure to weight EVERYTHING including water and follow the rest of the instructions. The weight measures are posted in one of the comments. Otherwise this might / might not work.
https://cooking.nytimes.com/recipes/11376-no-knead-bread
whaahahahaa yes I mean bread lol
Thank you very much
Urgh we dont get all-purpose or bread flour in the supermarkets. It's all just cake-wheat flour.
I buy almost all of my non perishable pantry items online now for this purpose. It's either that or hunt through a variety of super markets and specialty stores. Much easier to buy online.0 -
Geocitiesuser wrote: »@crazyravr would you mind posting the recipe for the beard?
I hope you mean bread lol
Use this, and make sure to weight EVERYTHING including water and follow the rest of the instructions. The weight measures are posted in one of the comments. Otherwise this might / might not work.
https://cooking.nytimes.com/recipes/11376-no-knead-bread
whaahahahaa yes I mean bread lol
Thank you very much
Urgh we dont get all-purpose or bread flour in the supermarkets. It's all just cake-wheat flour.
I buy almost all of my non perishable pantry items online now for this purpose. It's either that or hunt through a variety of super markets and specialty stores. Much easier to buy online.
I live in South Africa. We don't have the variety of online options that the rest of the world has lol1 -
These are the no-bake lemon coconut protein bites that were on the MFP Hello Healthy board last week. They were just ok. I had most of the ingredient on hand, but I still had to buy the dates and the coconut, which alone were $6. I have enough to make a few more batches, but I don't think they are worth investing in the ingredients again. 97 calories each by my calculations (compared to 83 calories per the website).
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Strawberry greek yogurt pancakes with maple syrup (250 kcal for 3 pancakes with syrup)
Eggs scrambled with jalapeños, peppers, and onions with fried corn tortilla cheesy chips (415 kcal)
Mango-jalapeño mix with rice (280 kcal each)
Spiked cheesecake stuffed strawberries (~60 kcal per strawberry depending on size)
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Here's a few of my past meals. Not the best photos or plating, but tasted damn good to me.
Chicken Chop Suey with Shirataki noodles
Egg White Fritatta with mushrooms, onions, peppers, and ham
Poached eggs with Pico De'Gallo
My first home made mozzerella
Bacon wrapped tri tip steak with an egg
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Pulled chicken salad for dinner. Avocado and hot sauce for lunch..
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@crazyravr would you mind posting the recipe for the beard?
I hope you mean bread lol
Use this, and make sure to weight EVERYTHING including water and follow the rest of the instructions. The weight measures are posted in one of the comments. Otherwise this might / might not work.
https://cooking.nytimes.com/recipes/11376-no-knead-bread
@crazyravr two questions. I only get self raising flour and cake wheat four, which is better to use? Also we are in winter now instead of letting it rise for 18 hours at 70F can I let it rise for 24 hours 65F? I would have to make the dough tonight and then make the bread tomorrow when I come back from work. Would it be ok to leave it that long?0 -
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Today's lunch - shrimp, southwest veggies and pasta and grape tomatoes.
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Chocolate cake with juniper rosemary ganache; kale, potato and scape hand pie; cookies and cream scone;
strawberry rhubarb frangipane tart; strawberry zucchini loaf. All from the farmers market
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My breakfast this morning. Strawberries and Cream Cheese Toast. I used wheat bread and whipped cream cheese. Very low calorie and delicious!0
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Shrimp, scallops, white beans, and lentil pasta in a garlic parsley sauce. Plate is 600 calories-ish, 72g carbs - 20g fiber, 50g protein, 16g fat.
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Home made chicken pot pie. Whole casserole dish is 545 calories, 59g carbs - 9g fiber, 52g protein, 12g fat
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Got these new lunch boxes from amazon and loving them for lunches.
Leftover pulled pork and some sides.
So I kinda need to know what you dressed the tomato, onion, cucumber salad mix. I have thought about those lunch boxes, have you freezed in them yet?
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Every morning, I have a generous portion of this.
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I'm on my phone, how do I post pics?0
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glasstacular wrote: »I'm on my phone, how do I post pics?
I use imgur, then insert images using bbcode1 -
Geocitiesuser wrote: »glasstacular wrote: »I'm on my phone, how do I post pics?
I use imgur, then insert images using bbcode
Thanks!0 -
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Cajun Grilled Shrimp and Chicken pasta dish
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I've been focusing on healthy foods that are delicious, not many calories. But love my food! So, here are some faves.
Smashed Avocado with garlic, a slice of salmon, feta cheese, mint and chili pepper slices, on multigrain, with a poached egg. Our favorite breakfast when we want to spoil ourselves. 420 calories...
A scrambled egg-and-a-half (3 for my wife and I) on multigrain, fluffy with no additives, and a strawberry. 380 calories...
My one-egg french omelette with feta, mushrooms, tomato and sprouts. 180 calories...
Our baked (not fried) falafel biscuits with fresh chick peas, herbs from our garden with a side of our own homemade garlic hummus. For a snack (shown at 200 calories) or a meal.
Garlic mussels steamed in wine with our own home made tomato-sausage sauce, fresh basil, reggiano cheese. Lots of Omega-3. A bit of a decadent treat at 600 calories.
Home-made ricotta (not potato) gnocchi served with our tomato Napoli sauce, shaved parmesan and herbs from our garden. 400 calories as shown...
Over the years some people have asked me for recipes, so some of these can be found here: food.garywiz.com/. I have no promotional interests, so the site may be slow. We just love our food!4 -
Best homemade burrito in the universe4
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