New products that caught your eyes recently?
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pancakerunner wrote: »
This flavor looks good! They should have added pretzels to it.Noreenmarie1234 wrote: »This morning I got pumpkin spice coffee from Dunkin and the last three days I’ve been devouring Dannon light & fit’s pumpkin pie Greek yogurt... I have been DYING for pumpkin this year more than any other year in the past and I don’t know why but I’m ready... bring it on peeps, show me all the pumpkin things whenever you see them!!!! o.o
I make pumpkin chocolate chip cookies. I try to keep them as a fall only thing, but people keep asking for them year round
OMG, can you post the recipe?
It's just a basic cookie method: I use a stand mixer to beat softened butter and sugar together, add eggs, then add other wet ingredients (pumpkin and vanilla), then slowly add flour/cinnamon. Regular cinnamon is fine; my grocery store just happened to have "roasted" cinnamon last time I made these. Stir in your chocolate--I chop a bar of dark chocolate, but chips are fine. I use a 1.5 tbsp scoop for all my cookies. This is a HUGE recipe; I usually get about 6 dozen cookies out of it. They are fluffy, cakey cookies.
This sounds super easy and delicious ! Thanks I am saving for this holiday season. I might use white chocolate or butterscotch chips instead😊
You can use any chips you want! Butterscotch chips would probably be really nice. I'm sure it would also work well to use nuts or chopped dried fruit.
Whenever I bake, I also like to brown the butter first and let it cool to the consistency of softened butter. I toss in an ice cube while it's cooling to speed the process along and replace the water cooked off while the butter browned. It makes a very noticeable difference in the flavor, and most people can't name exactly what the difference is I usually bake with unsalted butter and AP flour so I can control the salt and leavening, but for this recipe I haven't switched those things yet.
That is GENIUS! I LOVE the browned butter flavor. I am so going to try this when I make these or any type of cookies.6 -
StayFocused01023 wrote: »
I don't know if this is new but I just saw it for the first time last week...
Dairy free, super low calorie... doesn't exactly hit the ice cream treat spot but who can complain at 180 cals PER WHOLE PINT!? I thought it was good enough for the tiny calorie damage
I used to eat arctic zero super low calorie pints all the time back in the day. (the 150 calorie pints) I know a lot of people hated them, but I thought they were good for 150 calories, lol. I didn't really consider them "ice cream" as much as a frozen protein treat. I liked the cookies n cream.3 -
Noreenmarie1234 wrote: »pancakerunner wrote: »
This flavor looks good! They should have added pretzels to it.Noreenmarie1234 wrote: »This morning I got pumpkin spice coffee from Dunkin and the last three days I’ve been devouring Dannon light & fit’s pumpkin pie Greek yogurt... I have been DYING for pumpkin this year more than any other year in the past and I don’t know why but I’m ready... bring it on peeps, show me all the pumpkin things whenever you see them!!!! o.o
I make pumpkin chocolate chip cookies. I try to keep them as a fall only thing, but people keep asking for them year round
OMG, can you post the recipe?
It's just a basic cookie method: I use a stand mixer to beat softened butter and sugar together, add eggs, then add other wet ingredients (pumpkin and vanilla), then slowly add flour/cinnamon. Regular cinnamon is fine; my grocery store just happened to have "roasted" cinnamon last time I made these. Stir in your chocolate--I chop a bar of dark chocolate, but chips are fine. I use a 1.5 tbsp scoop for all my cookies. This is a HUGE recipe; I usually get about 6 dozen cookies out of it. They are fluffy, cakey cookies.
This sounds super easy and delicious ! Thanks I am saving for this holiday season. I might use white chocolate or butterscotch chips instead😊
You can use any chips you want! Butterscotch chips would probably be really nice. I'm sure it would also work well to use nuts or chopped dried fruit.
Whenever I bake, I also like to brown the butter first and let it cool to the consistency of softened butter. I toss in an ice cube while it's cooling to speed the process along and replace the water cooked off while the butter browned. It makes a very noticeable difference in the flavor, and most people can't name exactly what the difference is I usually bake with unsalted butter and AP flour so I can control the salt and leavening, but for this recipe I haven't switched those things yet.
That is GENIUS! I LOVE the browned butter flavor. I am so going to try this when I make these or any type of cookies.
Appears to have the same Graham type cookie crumbs that are used in s’mores flavor! So kinda like a pretzel?4 -
pancakerunner wrote: »
Oh my lanta! 😮 I'm excited for this! I hope Quest doesn't disappoint.3 -
Best thing in my life right now
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Noreenmarie1234 wrote: »StayFocused01023 wrote: »
I don't know if this is new but I just saw it for the first time last week...
Dairy free, super low calorie... doesn't exactly hit the ice cream treat spot but who can complain at 180 cals PER WHOLE PINT!? I thought it was good enough for the tiny calorie damage
I used to eat arctic zero super low calorie pints all the time back in the day. (the 150 calorie pints) I know a lot of people hated them, but I thought they were good for 150 calories, lol. I didn't really consider them "ice cream" as much as a frozen protein treat. I liked the cookies n cream.
I don't consider any of the low cal ice creams "ice cream" anymore,at first I was in love with enlightened and thought it was a treat,now eating it just feels sad,tastes weird,consistency is weird,too pricey for what it is,etc I'd rather just buy real ice cream snacks like Bunny snacks or the tiny Drumsticks2 -
just_Tomek wrote: »pancakerunner wrote: »
Oh my lanta! 😮 I'm excited for this! I hope Quest doesn't disappoint.
Ok... totally off topic but in my entire life, the only person to say this was my ex wife. No one else EVER.
Are you my ex wife??!?!?! lol
Lol. Now that I think about it, I have no idea where I heard the phrase, so I Googled it. It looks like it was used on the show "Full House" and on commercials, but I can't remember ever seeing those commercials, and Full House was a show that came out before my time.1 -
How do I live near 5 Dunkin’ Donuts stores but 0 Krispy Kreme’s.... this is killing me....
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PaperDoll_ wrote: »
I would brave the inevitable stomach cramps (and worse) to try this!1 -
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cdudley628 wrote: »
Idk. This doesn’t sound like it would be good! Kit Kats are my favorite candy, but I feel like they are better with ice cream over donuts??3 -
StayFocused01023 wrote: »
I don't know if this is new but I just saw it for the first time last week...
Dairy free, super low calorie... doesn't exactly hit the ice cream treat spot but who can complain at 180 cals PER WHOLE PINT!? I thought it was good enough for the tiny calorie damage
These are not from Whey protein?!!! Yay, I used to get them all the time before I stopped using whey! Rhanks for sharing!1 -
StayFocused01023 wrote: »
I don't know if this is new but I just saw it for the first time last week...
Dairy free, super low calorie... doesn't exactly hit the ice cream treat spot but who can complain at 180 cals PER WHOLE PINT!? I thought it was good enough for the tiny calorie damage
These are not from Whey protein?!!! Yay, I used to get them all the time before I stopped using whey! Rhanks for sharing!
They're not from whey protein... but also hardly edible lol. The non-dairy isn't really "ice cream"0 -
I am huge flavored coffee fan but I usually only like certain brands. (Dunkin is the best)
But I would love to try the chocolate strawberry and chocolate raspberry as those are pretty unique!
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Hail Merry dark chocolate almond butter cups!
Made with almond flour,butter and coconut oil, so no hydrogenated processed anything. They are super decadent, chocolate cookie cup filled with almond butter and topped with choclate ganache. Only 8g of sugar. They have other flavors and the Meyer lemon cups are good too.
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I found these at Grocery Outlet today for 99 cents each. They are small dark chocolate bars with peanuts and a bit of hemp protein, but I did not detect any "protein" flavor or consistency. I bought one, ate it in the car, then went right back and bought a bunch more. Highly recommended!6 -
These look so promising! These are all flavors that really interest me. This brand has always tasted very good to me and I’m on the picky side when it comes to coffee. I’ll be on the lookout for these for sure!Noreenmarie1234 wrote: »I am huge flavored coffee fan but I usually only like certain brands. (Dunkin is the best)
But I would love to try the chocolate strawberry and chocolate raspberry as those are pretty unique!
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I found these at Grocery Outlet today for 99 cents each. They are small dark chocolate bars with peanuts and a bit of hemp protein, but I did not detect any "protein" flavor or consistency. I bought one, ate it in the car, then went right back and bought a bunch more. Highly recommended!
Great product. Great company. Love the founders!!2 -
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I visited my mom last week and she introduced me to Chinese olive vegetable paste. This condiment is a umami bomb and vegan too. The Chinese olives are unrelated to mediterranean olives but look and taste similar. The mashed fruit is mixed with preserved mustard greens and oil and sold in jars. If tapenade were a Chinese ingredient, it would taste like this. Today I had it in an egg sandwich for lunch and as a side for dinner I stir fried some snow peas with it.
https://pupswithchopsticks.com/chinese-olive-vegetable/4 -
I'm surprised no one has posted about this yet o: I'm dying for Chick-fil-A now... why must it be Sunday .-.
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pancakerunner wrote: »
I had it once but will never again now that I know what they stand for...or against. Which really sucks because so does In n Out.7 -
pancakerunner wrote: »
I had it once but will never again now that I know what they stand for...or against. Which really sucks because so does In n Out.
Agreed. There's always Sonic or Popeye's (underrated imo)! haha2 -
pancakerunner wrote: »
If I found that out a couple weeks ago I would've been urging you to go out of your way solely for their milkshakes.
But, after having a layover flight in Texas, I learned that the malt milkshakes at Whataburger are 10000x better and highly underrated! I never hear anyone talk about them, but they're quite honestly my favorite thing in the entire universe when it comes to frozen treats
I got the vanilla malt milkshake which seems like a boring flavor normally, but my goodness.... it was incredibly satisfying... 3 -
pancakerunner wrote: »
If I found that out a couple weeks ago I would've been urging you to go out of your way solely for their milkshakes.
But, after having a layover flight in Texas, I learned that the malt milkshakes at Whataburger are 10000x better and highly underrated! I never hear anyone talk about them, but they're quite honestly my favorite thing in the entire universe when it comes to frozen treats I got the vanilla malt milkshake which seems like a boring flavor normally, but my goodness.... it was incredibly satisfying...
Nothing can compete with the masterpiece that is the Wendy's Frosty (TM).4 -
pancakerunner wrote: »pancakerunner wrote: »
If I found that out a couple weeks ago I would've been urging you to go out of your way solely for their milkshakes.
But, after having a layover flight in Texas, I learned that the malt milkshakes at Whataburger are 10000x better and highly underrated! I never hear anyone talk about them, but they're quite honestly my favorite thing in the entire universe when it comes to frozen treats I got the vanilla malt milkshake which seems like a boring flavor normally, but my goodness.... it was incredibly satisfying...
Nothing can compete with the masterpiece that is the Wendy's Frosty (TM).
Normally I would agree, but I promise this is the ONE thing that does beat it... you have to trust me if you haven’t tried it yet o.o0 -
pancakerunner wrote: »pancakerunner wrote: »
I had it once but will never again now that I know what they stand for...or against. Which really sucks because so does In n Out.
Agreed. There's always Sonic or Popeye's (underrated imo)! haha
I've never eaten at either. Would love to try a Sonic milkshake though!1 -
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