Weird foods/combinations you eat

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  • Safari_Gal_
    Safari_Gal_ Posts: 1,461 Member
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    Maybe weird - I love a side of homemade mayonnaise with chicken.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
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    I love broccoli and sugar free bbq sauce
  • LoveyChar
    LoveyChar Posts: 4,335 Member
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    I don't waste food, so I ate all of this even though I would not recommend it. I was trying weird food combinations and I will try more. This is a turkey frank with Dijon mustard, honey ketchup, pickles and jalapeno kettle chips on white bread.
  • sschauer513
    sschauer513 Posts: 313 Member
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    Dont know if weird but I use salsa instead of salad dressing on my salad. Never liked any dressing and just tried it since it was a free food in my program. Never tried ordering it that way in a restaurant so I guess that qualifies it as weird.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
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    sschauer513 wrote: »
    Dont know if weird but I use salsa instead of salad dressing on my salad. Never liked any dressing and just tried it since it was a free food in my program. Never tried ordering it that way in a restaurant so I guess that qualifies it as weird.

    I wouldn't say that's weird! Kind of like a DIY taco bowl
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,493 Member
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    pancakerunner wrote: »
    I love broccoli and sugar free bbq sauce

    I don't think this is weird at all. I've done this for years!!!
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,493 Member
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    sschauer513 wrote: »
    Dont know if weird but I use salsa instead of salad dressing on my salad. Never liked any dressing and just tried it since it was a free food in my program. Never tried ordering it that way in a restaurant so I guess that qualifies it as weird.

    I always do this too! Especially at restaurants as a low calorie salad dressing. I always put salsa on my salads!
  • yirara
    yirara Posts: 9,430 Member
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    I like oats for breakfast. But I can't eat most dairy, and certainly not fluid one. I mix 1 part of oats with 2 parts of skyr (plus a bit of raisins and fresh fruit). It feels very solid, something to chew on. Me love.
  • DancingMoosie
    DancingMoosie Posts: 8,613 Member
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    No sugar added sweet pickle spears, add red pepper flakes to the jar and shake. Sweet/sour/spicy pickles! I love these alone, in salad, or in wraps.
    Baked sweet potato with plain yogurt topped with curry spices.
    Cucumber slices with green olives
    Coffee smoothies with protein powder and mixed fruits
    Kale on pizza
    Diet Coke with chocolate (at Sonic)
  • wilson10102018
    wilson10102018 Posts: 1,306 Member
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    I've been putting pitted dates on my lunch meat sandwiches (I use scorched tortilla - not bread). They are more digestible than pickles and add in interesting taste.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
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    wilson10102018 wrote: »
    I've been putting pitted dates on my lunch meat sandwiches (I use scorched tortilla - not bread). They are more digestible than pickles and add in interesting taste.

    sweet/savory. love it!
  • AngryViking1970
    AngryViking1970 Posts: 2,847 Member
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    wilson10102018 wrote: »
    I've been putting pitted dates on my lunch meat sandwiches (I use scorched tortilla - not bread). They are more digestible than pickles and add in interesting taste.

    I like it! My SIL turned me onto adding dates (and spring mix) to frozen pizza before baking. So good.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
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    AngryViking1970 wrote: »
    wilson10102018 wrote: »
    I've been putting pitted dates on my lunch meat sandwiches (I use scorched tortilla - not bread). They are more digestible than pickles and add in interesting taste.

    I like it! My SIL turned me onto adding dates (and spring mix) to frozen pizza before baking. So good.

    this! Date, prosciutto, red onion and goat cheese pizza is one of my favorites.
  • breanacasey2017
    breanacasey2017 Posts: 24 Member
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    idk if these are weird but i love spaghetti and hot sauce/grapes and peanut butter/ramen noodles with vienna sausage (before i was pescatarian...,i miss it sometimes *sigh*)
  • VegjoyP
    VegjoyP Posts: 2,721 Member
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    I havent tried this but-
    -Pimento cheese on pecan shortbread cookies
    - Melted Swiss cheese on gooey brownies
    -some I have tried
    - Peanut butter and jelly on purple sweet potato
    - Peanut butter and Jelly on Tempeh or Tofu
    - Mustard with hot sauce on salads and vegetable
    - Apples with Honey Mustard Mayo ( Walden Farms..lol)
    - Spagetti Squash or butternut with Maple Syrup
    -
  • PAPYRUS3
    PAPYRUS3 Posts: 13,259 Member
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    I recently tried flaked sea salt on ice cream - I'm a fan for sure!
  • gothchiq
    gothchiq Posts: 4,598 Member
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    I hereby renounce my claim to being weird. Clearly I am just a normie with tattoos. *exits stage left*
  • VegjoyP
    VegjoyP Posts: 2,721 Member
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    Truvia , Stevia on iceburg lettuce
  • acpgee
    acpgee Posts: 7,656 Member
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    PAPYRUS3 wrote: »
    I recently tried flaked sea salt on ice cream - I'm a fan for sure!

    You might like this on ice cream.
    https://food52.com/recipes/18618-miso-caramel
  • PAPYRUS3
    PAPYRUS3 Posts: 13,259 Member
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    acpgee wrote: »
    PAPYRUS3 wrote: »
    I recently tried flaked sea salt on ice cream - I'm a fan for sure!

    You might like this on ice cream.
    https://food52.com/recipes/18618-miso-caramel

    Yes...I love love miso. oh...oh...another thing to crave now...

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