What do your meals look like (show me pictures)....

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Replies

  • Dnarules
    Dnarules Posts: 2,081 Member
    redgirldance wrote: »
    @Dnarules
    It’s Bon Appetite’s chickpeas with lemony (Greek) yogurt: chickpeas, sweet potatoes, fennel in the printed recipe, but they swap out the potatoes for cauliflower in their online version. It was very easy and absolutely delicious
    https://www.google.com/amp/s/www.bonappetit.com/recipe/warm-chickpea-bowls-with-lemony-yogurt/amp

    Thanks. That sounds really good.
  • MistressPi
    MistressPi Posts: 514 Member
    just_Tomek wrote: »
    Organic from a local farm chicken breasts ready for the smoker. Couple weeks of sandwich and salad meat will be done soon. Different rubs on all.

    bmhkpng67eeg.jpg

    so I guess you'll be freezing some of these after smoking, and defrosting as necessary?
  • MistressPi
    MistressPi Posts: 514 Member
    goatg wrote: »
    Tonight.

    Apparently peaches burn at 400F (30min, lower middle rack)

    v8os7z1twmw6.jpeg
    ybpbbfmck6xl.jpeg

    Truly inspiring! It's art!
  • widgit808
    widgit808 Posts: 193 Member
    just_Tomek wrote: »
    Organic from a local farm chicken breasts ready for the smoker. Couple weeks of sandwich and salad meat will be done soon. Different rubs on all.

    bmhkpng67eeg.jpg

    @just_Tomek what temp do you smoke at and for how long? I've got similar size portions i've just defrosted and tempted to wrestle smoker out of shed and put to good use.
  • acpgee
    acpgee Posts: 7,600 Member
    Started with a salad assembled from leftovers veg sides from last night. Main of chicken lok lak. There's some khmer lime and pepper sauceon the side.
    t0bs5ubh2v3a.jpeg
    ko15gzyods7t.jpeg

  • goatg
    goatg Posts: 1,399 Member
    PAPYRUS3 wrote: »
    ^Arts and Crafts...fun/tasty project I'm sure. Well done 🙂

    Thank you, it was! And to my shock and joy, came out super fluffy.
  • slimgirljo15
    slimgirljo15 Posts: 269,440 Member
    snowflake954 wrote: »
    Risotto w arborio rice, EVOO, low fat cream, veg broth, black pepper, white wine, zucchini, small shrimp, clams, chopped tomato and Parmigiano Reggiano.rl29hjjty3qh.jpg

    I bet this was delicious 🤤
  • snowflake954
    snowflake954 Posts: 8,400 Member
    just_Tomek wrote: »
    MistressPi wrote: »
    just_Tomek wrote: »
    Organic from a local farm chicken breasts ready for the smoker. Couple weeks of sandwich and salad meat will be done soon. Different rubs on all.

    bmhkpng67eeg.jpg

    so I guess you'll be freezing some of these after smoking, and defrosting as necessary?

    1ue5bdynritm.jpg

    This looks very good---wish I could try it. Exceptional, as always.
  • acpgee
    acpgee Posts: 7,600 Member
    Boeuf bourguignon, mash, med salad.
    ll6dukvv389o.jpeg
  • amandaeve
    amandaeve Posts: 723 Member
    Attended my first-ever "virtual beer festival" a variety of beers were mailed to us. I got to drink the "non-beer" options since I don't actually like beer.
    yfleux6me0lc.jpg
    Forbidden noodles:
    3096afubvkb6.jpg

    Working from home means I eat more of the bf's comfort-food "American style" diet:
    Kahua pork with Hawaiin macaroni salad and rolls
    edtrot7i3mec.jpg
    home made pizza
    na2afv9mbw40.jpg
    nachos with tomatoes instead of salsa because that's what was in the fridge:
    1jhlg1cvx3ab.jpg
    Donut Factory and the drive-through coffee shop; essential businesses!
    mmoljy32hu1r.jpg

  • Safari_Gal_
    Safari_Gal_ Posts: 1,461 Member
    acpgee wrote: »
    Boeuf bourguignon, mash, med salad.
    ll6dukvv389o.jpeg

    @acpgee - yum! 🙌🏻
    snowflake954 wrote: »
    Grilled porkchops and scarola.6cwr1vd0746a.jpg
    fqmll1gq72y3.jpg

    @snowflake954 - I want to dive into that scarola! 👩‍🍳😋😋
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,493 Member
    m46k0mfqzx9h.jpg
    enchiladas
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,493 Member
    edited May 2020
    MistressPi wrote: »
    goatg wrote: »
    Tonight.

    Apparently peaches burn at 400F (30min, lower middle rack)

    v8os7z1twmw6.jpeg
    ybpbbfmck6xl.jpeg

    Truly inspiring! It's art!

    This is beautiful!
    gallicinvasion wrote: »
    Caramelized onion and cheddar waffles today! 8d5pucgbw44r.jpeg
    g2witl8jgigk.jpeg
    8xiw9bb0hdjl.jpeg

    I've never had savory waffles. This looks delicious though, I'll have to try them savory sometime.

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