What's a food you're currently obsessed with?

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Replies

  • o0Firekeeper0o
    o0Firekeeper0o Posts: 416 Member
    edited October 2020
    A can of lemon or lime La Croix mixed with an ungodly amount of bottled Key Lime juice my mother in law got me from the Florida Keys. Seriously I use like 1/4 to 1/3 cup of juice per can of water. Sour and fizzy. I’m obsessed.
  • VegjoyP
    VegjoyP Posts: 2,773 Member
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  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    VegjoyP wrote: »
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    Love this stuff!!
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
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    The peanut butter and chocolate brownie. Been eating 2-4 a day.
  • FeliciaWinn
    FeliciaWinn Posts: 44 Member
    Chobani yogurt! Especially the orange cream and coconut cream 😍 about to try a coffee flavored one 😋
  • Diatonic12
    Diatonic12 Posts: 32,344 Member
    Quest bars

    They're cute and adorable. I have a half or one aday.

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  • Sunflowez123
    Sunflowez123 Posts: 13 Member
    This is delish and has a little heat too it!
  • MamaQuast
    MamaQuast Posts: 1 Member
    It has been forever since I have been able to say.....nothing...I am obsessed with no types of food. I struggled with food and for the last two weeks I don't know if it was a mental thing but I can say I am not obsessed. I have a bowl full of candy bars on my kitchen counter for a week and I allow myself 2 (fun size) each day when I have a sweet tooth or just because, you know why? because I'm not obsessing, I allowing and it's ok!!!!
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    Diatonic12 wrote: »
    Quest bars

    They're cute and adorable. I have a half or one aday.

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    I have never heard them described that way lol
  • acpgee
    acpgee Posts: 8,001 Member
    senalay788 wrote: »
    acpgee wrote: »
    Steaks from retired dairy cows that have been put to pasteur a few years to fatten up and chill out. Amazing marbling. Way more flavour than young cattle.

    It always amazes me why ppl click "disagree" with posts like yours lol

    Vegetarians might find pictures of meat offensive. But if you are going to eat steak, this is possibly the most sustainable way do so. If you are interested in this type of meat, google Txuleton steak or Galician beef. Eating prime cuts of retired dairy cows is a Spanish tradition.
  • 4Phoenix
    4Phoenix Posts: 236 Member
    starch....crave potatoes, rice, pasta.
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    senalay788 wrote: »
    One of my fav things about this time of the year.... so many choices, all local for a change.

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    acorn squash, fresh butter and brown sugar :)
  • VegjoyP
    VegjoyP Posts: 2,773 Member
    senalay788 wrote: »
    One of my fav things about this time of the year.... so many choices, all local for a change.

    20171031-squash-varieties-vicky-wasik-18.jpg

    acorn squash, fresh butter and brown sugar :)

    Kambocha baked !
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    VegjoyP wrote: »
    senalay788 wrote: »
    One of my fav things about this time of the year.... so many choices, all local for a change.

    20171031-squash-varieties-vicky-wasik-18.jpg

    acorn squash, fresh butter and brown sugar :)

    Kambocha baked !

    lol kambocha, tilapia and egg whites remind me of fitness youtube circa 2015 :D
  • PAPYRUS3
    PAPYRUS3 Posts: 13,259 Member
    senalay788 wrote: »
    VegjoyP wrote: »
    senalay788 wrote: »
    One of my fav things about this time of the year.... so many choices, all local for a change.

    20171031-squash-varieties-vicky-wasik-18.jpg

    acorn squash, fresh butter and brown sugar :)

    Kambocha baked !

    lol kambocha, tilapia and egg whites remind me of fitness youtube circa 2015 :D

    Tilapia..... I love fish, but if all the fish were gone, and tilapia was the only species left, I would not touch it.

    omg...at first I thought you lost your mind when I first read this: 'Tilapia'! Thinking that you were 'obsessed' with this bottom feeder. I concur with the rest of your statement!
  • Katmary71
    Katmary71 Posts: 7,145 Member
    VegjoyP wrote: »
    senalay788 wrote: »
    One of my fav things about this time of the year.... so many choices, all local for a change.

    20171031-squash-varieties-vicky-wasik-18.jpg

    acorn squash, fresh butter and brown sugar :)

    Kambocha baked !

    Had it roasted tonight, I love winter squash!
  • monsterfrogaki
    monsterfrogaki Posts: 7 Member
    Oregano rice cakes :p

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  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    Katmary71 wrote: »
    VegjoyP wrote: »
    senalay788 wrote: »
    One of my fav things about this time of the year.... so many choices, all local for a change.

    20171031-squash-varieties-vicky-wasik-18.jpg

    acorn squash, fresh butter and brown sugar :)

    Kambocha baked !

    Had it roasted tonight, I love winter squash!

    I figured you guys mean kabocha squash right? Kambocha sounds like a combo of kombucha and kabocha LOL. I've never had kabocha but always wanted to because I saw so many bloggers eating it.
    Oregano rice cakes :p

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    These sound delicious, do you put toppings on them or eat them plain?
  • Noreenmarie1234
    Noreenmarie1234 Posts: 7,492 Member
    Roasted vegetables! I made some last night and they were sooo good!

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    OMG 😍 I want!
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    I really want roasted red potatoes! with ketchup!
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    Sea salt n pepper Virginia peanuts that someone gave me as a present. 98wt92tt8o55.jpeg
    I usually don’t eat nuts because they are so high cal for low bulk but these are just soooo good.

    Why can’t they find a way to make low calorie nuts :D .

    now I want Five Guys and the roasted peanuts... doubt they have them though bc of COVID
  • glassyo
    glassyo Posts: 7,759 Member
    Roast beef! Because I'm apparently still craving a roast beef sandwich even tho they're nowhere to be had (that I usually go to).

    Altho, it did occur to me that Arby's would still be selling them. :)
  • pancakerunner
    pancakerunner Posts: 6,137 Member
    glassyo wrote: »
    Roast beef! Because I'm apparently still craving a roast beef sandwich even tho they're nowhere to be had (that I usually go to).

    Altho, it did occur to me that Arby's would still be selling them. :)

    YUM with swiss cheese
  • AngryViking1970
    AngryViking1970 Posts: 2,847 Member
    glassyo wrote: »
    Roast beef! Because I'm apparently still craving a roast beef sandwich even tho they're nowhere to be had (that I usually go to).

    Altho, it did occur to me that Arby's would still be selling them. :)

    YUM with swiss cheese

    Ugh, the French Dip and Swiss is so good. I need to go to Arby's.
  • Dante_80
    Dante_80 Posts: 480 Member
    edited October 2020
    Oregano rice cakes :p

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    @monsterfrogaki Παναϊαμ, τρέχουνε τα σάλια τώρα!! :D

    For me, it has to be walnuts lately. My aunt sent me a bag of them last month, and it's almost gone!