Low calorie pancakes (under 30 calories each)

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  • samhelen
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    what size pancake?
  • sparkdoc
    sparkdoc Posts: 45 Member
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  • med79
    med79 Posts: 288
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  • Just_Plain_D
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    I like the low calorie number, but how many do you need to eat to feel full?

    I don't use them to feel full. I use them at the end of the day as a sweet treat with blueberries and low fat icecream so i usually only have 2. Or I will have them as a between lunch and dinner snack by themselves and once again only have 2. It's to treat or just take the edge off hunger between meals rather than a meal in themselves.

    I suppose they would make a pretty good breakfast and I think maybe 4 to 6 with a dollop of natural yoghurt would be enough and that would be about 200 to 300 calories.

    Thank you for the response. I will try these this weekend.
  • meg7399
    meg7399 Posts: 672 Member
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    BUMP!
  • 2Phat1
    2Phat1 Posts: 74 Member
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    what size pancake?
    About 3 inches
  • 2Phat1
    2Phat1 Posts: 74 Member
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    I'm going to make the original OP's ones but using wholemeal flour instead & then filling them with chicken breast and melted cottage cheese for dinner then a lemon and honey one for dessert, can't wait :love:
    Now that's a great idea. Thanks for the ideas to vary for savoury and sweet and a great low cal meal. I'll be trying this myself.

    Cheers

    John
  • 2Phat1
    2Phat1 Posts: 74 Member
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    I'm not good with eyeballing inches when it comes to food. So how much should I pour into the pan for 1 pancake? (cup, oz, tbs, ml...) I'll be using a small frying pan since I'm making this for myself

    About 3 Tbs
  • ruby_red_rose
    ruby_red_rose Posts: 321 Member
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  • virginia1977
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    That may just be my Sunday morning "go to" recipe. Thanks!
  • 2Phat1
    2Phat1 Posts: 74 Member
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    BUMP- yum. But what is cake flour? regular flour?
    I have the world's greatest kitchen tool called a Thermomix. I use it to mill my own flour so i use whole wheat.

    For cakes I sieve it to remove the husks but for the pancakes I use it as whole wheat flour with the husks included. It adds great texture and the fibre is great for you.
  • kristi_asco
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    BUMP!! :D
  • Tonya0511
    Tonya0511 Posts: 16 Member
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    bump for pancakes!
  • Aphreal
    Aphreal Posts: 103
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    Easy to make GF too with a GF baking mix.
  • nextrightthing
    nextrightthing Posts: 408 Member
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    bump for recipe
  • Dollhousez
    Dollhousez Posts: 6 Member
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    bump!
  • Biffybeans1
    Biffybeans1 Posts: 81 Member
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    Made these 3 weeks ago and they are excellent.

    Low Calorie Pancakes Recipe

    Makes 17 servings low calorie pancakes: 26 calories per serving. With the calorie content so low you can add blueberries for a sweet treat, cheese and chives and salmon for a savoury treat or just have plain alongside whatever else you are having. I really like it with a shake of cocoa powder and a teaspoon of low cal fig and ginger jam. Enjoy!

    Ingredients
    3/4 c. cake flour
    2 tsp. baking powder
    1 tsp. salt
    3/4 c. skim milk (I actually use 2% milk so each pancake is more like 30 calories each. :bigsmile: )
    2 egg whites
    Directions
    1. Sprinkle dash of salt on egg whites and beat until stiff, but not dry.
    2. Add milk to flour and salt. Beat until smooth.
    3. Add baking powder and beat a few seconds more
    4. Fold in beaten egg whites.
    5. Pour into the pan and turn once. Should be golden brown.

    Nutrition facts:
    Calories: 26
    Fat: 0.0g
    Cholesterol: 0mg
    Sodium: 149mg
    Carbohydrates: 5g
    Fibre: 0.1g
    Protein: 1.3g

    I doubled this recipe which is FANTASTIC! Doubling this recipe and substituting only one ingredient, Lite Salt, and using 1/4 cup batter for each pancake, I ended up with 18, 3"- 4" pancakes. However the nutrition count changes per pancake to: 44 calories, 0.1 g total fat, 0.8 mg cholesterol, 241 mg sodium, 91.7 mg potassium, 16.6 g carbs, 0 fiber and 0 sugar, 4.5 g protein. Still this recipe more than halves the calorie count per pancake from the Heart Smart Bisquick pancake recipe. And, what's more my husband and I couldn't tell the difference between the taste and texture of these pancakes over traditional pancakes. Thanks for this great recipe!
  • sheepysaccount
    sheepysaccount Posts: 608 Member
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    Perfect timing for me to find this thread. I am making pancakes tomorrow :)
  • Megclark37
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  • Duckz1
    Duckz1 Posts: 145 Member
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