10 a Day (800g) Veggie&Fruit Challenge Participants Check in!
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I was going to cook tonight but got home late due to work stuff (sigh, great Friday), so happily I made enough yesterday for leftovers. Work lunch, but because of Lent (needing to have meatless options) they had more veg than usual, hooray (of course, our other default Lent option is Giordano's).
Anyway, for breakfast huge smoothie (had leftovers was going to have with lunch if no veg, had it at around 7 since I knew I'd be at work late). Servings of cauliflower, kale, spinach, mango, blackberries, avocado.
Lunch was cucumber salad, chickpeas (I'm counting that in the falafel, whatever), broccoli salad -- I'll count 3 (I ate too much). Israeli couscous with raisins, hummus too.
Dinner: rice porridge thing: about a serving of edamame and carrots each (but I guess if I count chickpeas I can't count edamame), plus celery, onions, mushrooms (about a serving total), and a serving of broccoli. So 3.1 -
Bump.
I'm not logging regularly, but counting servings and consistently eating over 10. No good cooking time, so been kind of dull in my choices -- made a fun "use up what's on hand" mix of potatoes, celeriac, sweet potatoes, carrots, and greens with some apple, onion, and raisins which turned out good that I've been eating as breakfast or lunch (had with a mix of asparagus, tofu, and pistachios on the side yesterday for a big breakfast, added zucchini and mushrooms today).2 -
This thread is kinda limping lately.
I still try to hit that 800g, but it's something I really need to focus on.
Recommitting.1 -
Not gonna list it out, just trying to be more mindful and hoping others will see this thread.
So many food diaries that people open up when they're struggling have 0/no vegetables for days and days. I know it's something that has always helped me feel more satiated and makes weight maintenance easier.
...and ...all those candy/over-indulge holidays are right around the corner.1 -
Maybe I'll start a new thread.1
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Kinda not into the forum reporting right now as a daily practice, but here's yesterday, just to be supportive:
100g mixed berries (frozen, thawed, in oatmeal)
230g cucumber, raw
90g lupini beans (from jar, weighed before removing skins - seems to be how the jar label sees it)
33g onions
53g drained sauerkraut (so mostly cabbage)
125g cherry tomatoes
463g cooked (boiled) beets (my neighbor brought me a vat of cooked beets, and a bag of raw ones - yay!)
Total: 1,054g (grams discounted slightly for estimated lupini skins and sauerkraut salt) = about 13 servings.1 -
@cmriverside
I’ll definitely do this with you — this thread or a new one. Your choice!
I did a random check of 5 days in August
800 grams = 28.5 ounces
40.7
23
29.5
30
21.5
16 (atypical day)
It made me realize I was eating much more fruit/veg earlier in the month when I was “never hungry” & recently I’ve been fighting hunger some & saw I was eating fewer vegetables, in particular. So, thank you! This is really going to help me!
Aug 22 so far: 3.8/28.5 ounces
I’ll go back to shooting for 9.5 oz per meal. It’s really not that hard if I keep that goal in mind
Thanks again!3 -
I'm doing a BABS (boring as bat *kitten*) diet at the moment, and my vegie intake has been reduced to
150g spinach
150g zucchini
200g mushrooms
175g broccoli
100g green beans
... 775g...so close (yet so far from the amount I love to eat!)1 -
I’m definitely increasing my fruits/veggies!!0
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I’m doing this! Anyone else?0
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MadisonMolly2017 wrote: »I’m doing this! Anyone else?
Im doing what I wrote above for the next week. I normally eat 1.5-2kgs a day1 -
Bump0
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I would like to be in this group for October please. How do i know the grams of the fruit?0
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lanaehorner wrote: »I would like to be in this group for October please. How do i know the grams of the fruit?
Weigh fruit in grams on a food scale.
https://community.myfitnesspal.com/en/discussion/10634517/you-dont-use-a-food-scale/p11 -
Ok thank you1
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Back on the produce wagon.
100g blueberries
145g green & yellow string beans
80g lima beans (I actually had 125g but only 80g of legumes count per day)
200g carrots
103g pickled beets
237g Honeycrisp apple
Total: 865g
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