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What was the last meal you cooked?

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  • acpgeeacpgee Member Posts: 5,630 Member Member Posts: 5,630 Member
    Steamed artichokes with hollandaise. Air fryer chicken thighs and air fryer baked potato. Tomato salad.
  • alteredsteve175alteredsteve175 Member Posts: 2,266 Member Member Posts: 2,266 Member
    Oktoberfest at home. Bratwurst, grilled onions and peppers and a malty lager. Prost!
  • lx1xlx1x Member Posts: 28,631 Member Member Posts: 28,631 Member
    Oxtail with veggy in peanut sauce
  • acpgeeacpgee Member Posts: 5,630 Member Member Posts: 5,630 Member
    A snack of batch cooked dutch bitterballen (beef stew croquettes) I pulled out of the freezer and air fried. Traditionally shaped like golf balls but after watching David Chang cut a trayful of croquette cubes from the congealed batter in Mind of a Chef, I've started doing that too.
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  • weatherking2019weatherking2019 Member Posts: 905 Member Member Posts: 905 Member
    Last nights dinner was: Steak with roasted Butternut squash and carrots with a side of salad-
    I also had to make Pesto from the Basil plants that was ready to go and a batch of Zucchini soup!
  • ElizIvoryElizIvory Member Posts: 141 Member Member Posts: 141 Member
    Steaks, Mashed Potatoes and Salad was dinner last night. I just realized though breakfast was the most recent. Eggs and bacon.
  • sammidelvecchiosammidelvecchio Member Posts: 791 Member Member Posts: 791 Member
    Ok, I didn't cook this but I assembled. I bought a roasted turkey breast from the Kroger deli, cut it up and put it on sweet Hawaiian sub buns with cheese. My boyfriend is now obsessed! He put some buffalo sauce on his too.
  • corinasue1143corinasue1143 Member Posts: 4,688 Member Member Posts: 4,688 Member
    Salmon, baked potato, stuffed mushrooms with raw veggies, too.
  • weatherking2019weatherking2019 Member Posts: 905 Member Member Posts: 905 Member
    Pasta with Pesto I made over the weekend and a Salmon patty for kids. I had soup, salmon and salad.
  • sytchequeensytchequeen Member Posts: 526 Member Member Posts: 526 Member
    I was supposed to make pork loin last night, but got detained at the car garage for two hours (!!!)

    so when I got in I threw together a quick Pav Bhaji

    delicious!
  • acpgeeacpgee Member Posts: 5,630 Member Member Posts: 5,630 Member
  • glitterbloodglitterblood Member Posts: 6 Member Member Posts: 6 Member
    Last night I made a chicken fried rice with carrots, petit pois, bird eye chillies, some soy sauce and sesame oil all mixed together with an egg cracked in. So yummy and it was just as good leftover for lunch today!
  • cherdeezcherdeez Member, Premium Posts: 2 Member Member, Premium Posts: 2 Member
    Sheet pan: roasted chicken tenders with sliced grape tomatoes, lemons, olive oil and herbs...Delicious
  • weatherking2019weatherking2019 Member Posts: 905 Member Member Posts: 905 Member
    I cooked today's dinner last night:Deconstructed Egg Roll- Ground beef, Cabbage, Red Cabbage, Shredded Carrots and green onions, all stir fried with Soy Sauce, Gochujang, Ginger and Red pepper flakes.
  • acpgeeacpgee Member Posts: 5,630 Member Member Posts: 5,630 Member
    Steamed artichoke with hollandaise as a starter. Buccatini with Marcella Hazan's bolognaise, which simmered for 5 hours.
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  • gentlygentlygentlygently Member Posts: 699 Member Member Posts: 699 Member
    Trout baked in oven with chives and almond flakes; mini roast potatoes; broccoli. Mango slices for pud,
  • suncakemomsuncakemom Member Posts: 9 Member Member Posts: 9 Member
    Can't get enough of cabbage soup nowadays. It is so undervalued vegetable.
    Cabbage-soup-2-SunCakeMom-1024x683.jpg

    https://www.suncakemom.com/meals/cabbage-soup-recipe
  • weatherking2019weatherking2019 Member Posts: 905 Member Member Posts: 905 Member
  • IronwomanUnoIronwomanUno Member Posts: 946 Member Member Posts: 946 Member
    On the menu tonight: Sirloin pizza 🍕

    1/2 garlic and herbs Naan bread
    Tomato and basil pasta sauce
    Sautéed kohlrabi noodles
    Cheddar and mozzarella cheeses
    Seasoned with Herbs de Provence and Great Caesar garlic spread seasoning
    Mixed salad with lemon juice and Himalayan salt

    All for only 401 calories 😎

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  • IronwomanUnoIronwomanUno Member Posts: 946 Member Member Posts: 946 Member
    suncakemom wrote: »
    Can't get enough of cabbage soup nowadays. It is so undervalued vegetable.
    Cabbage-soup-2-SunCakeMom-1024x683.jpg

    https://www.suncakemom.com/meals/cabbage-soup-recipe

    Excellent choice! I will add it to my fall menu. 😋
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