What We're Eating

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Replies

  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    edited February 2020
    Yesterday:

    Breakfast: smoothie
    Lunch: work pre superbowl lunch -- brat and small piece of chocolate cake
    Dinner: big (pretty low cal) salad

    Today:

    Breakfast: smoothie
    Lunch: 3 clementines and a kombucha
    Dinner: out to an Italian restaurant
  • Sand_TIger
    Sand_TIger Posts: 1,098 Member
    Today! A little high but not bad.

    Green eggs (eggs blended with spinach then scrambled) and mushroom chunks
    My saturday serving of kombucha
    A shake made with 2 scoops low cal protein powder, cold brew coffee and cinnamon
    A protein veggie bowl with a bit of chicken on top
    A cup of mixed citrus slices
    Salmon and mushrooms and I'm thinking possibly some steamed cauliflower and broccoli
    A little cottage cheese for bedtime.
  • JessAndreia
    JessAndreia Posts: 540 Member
    All restaurant food today, except the beefless tips.

    Lunch: Tempeh Reuben sandwich
    Sautéed red & green peppers, hash browns, roasted portobello mushrooms, melted Daiya cheese, and mushroom gravy

    Snack: Some Gardein beefless tips

    Dinner: Beyond Meat hot dog. Salad - Romaine, kale, spinach, arugula, cucumber, tomatoes, sunflower seeds & house dressing.
  • ReenieHJ
    ReenieHJ Posts: 9,724 Member
    Breakfast:
    Coffee, oatmeal and half a banana
    Lunch:
    small tortilla wrap with sliced chicken and avocado, 2 clementines, and coffee
    Dinner(will be):lots of veggies and hummus, apple and peanut butter
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: steel cut oats with blueberries, chopped walnuts & sugar-free syrup, coffee

    Lunch: ground beef burrito & bean/cheese tostada

    Snacks: blueberries, raspberries, 1/2 single serve bag of mini pretzels, 1/4 Leith Earl Grey tea dark chocolate bar, 1/2 Quest Hero caramel pecan bar...various tea and flavored sparkling waters

    Dinner: veggie hot dog & carrot slaw w/ raisins & red onion
  • Lattesweet
    Lattesweet Posts: 236 Member
    Breakfast- almond milk latte, strawberry yogurt

    Lunch- pitas w/hummus, 2 eggs

    Dinner- vegetable & lentil soup, chips w/salsa
  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    This has been a pretty indulgent past 3 days, although none were bad calorie-wise. Today:

    Breakfast: smoothie (veg, nuts/seeds, white beans, fruit)
    Lunch: apple, a little dark chocolate
    Dinner (at SB party): pizza (got some veg on that too, and also -- on a different piece -- pineapple, since pineapple on pizza can be good)
  • JennJ323
    JennJ323 Posts: 646 Member
    Breakfast: Greek vanilla protein yogurt
    Lunch: pork tenderloin, roasted sweet potato and pineapple
    Afternoon snack: dill pickle popcorn
    Dinner: pork tenderloin chop, sauteed green beans and a baked potato with sour cream

    must be a pork day!
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: raspberry Greek yogurt with extra fresh raspberries, coffee

    Lunch: open-faced tuna melt on rye, broccoli slaw, Fuji apple

    Dinner: spinach ricotta pasta bake, side salad with oil/vinegar. Then going out for coffee with a friend and I'll probably get the "skinny" Irish creme latte because it's gonna be too late for black coffee.
  • kali31337
    kali31337 Posts: 1,048 Member
    Breakfast - Hardboiled egg and a banana
    Snack - Yogurt in a pouch
    Lunch - Beef chunks with roasted sweet potatoes, black beans, and corn
    Snack - hummus with these great cheese crackers that I found :smiley:
    Dinner - Marinated chicken with cherry tomatoes, green bean amandine, and oven roasted zucchini
  • lalee115
    lalee115 Posts: 185 Member
    Breakfast: Peanut butter toast with a cup of mixed berries
    Lunch: Salad (iceberg lettuce; spinach; trail mix with raisins, sunflower seeds, pumpkin seeds, cashews and almonds; edamame; cucumber; shredded carrots; strawberry vinaigrette)
    Snack: Undecided... Maybe pretzel thins with pimento cheese
    Dinner: Hamburger steak and mushrooms; scalloped potatoes and broccoli

    Here's my yummy (sideways!) salad:
    fmjmy7ut6bwx.jpg
  • selizabethwright
    selizabethwright Posts: 17 Member
    Breakfast: coffee and creamer, one slice homemade bread, two pieces bacon & sauteed yellow zucchini
    AM snack: none
    Lunch: vegetable/turkey sausage soup, trader joes rice crackers
    PM snack: apple with peanut butter
    Dinner: chinese bbq pork, stir fry veggies (veggie slaw blend, add broccoli florets), sriracha
  • JessAndreia
    JessAndreia Posts: 540 Member
    Breakfast: Smoothie - banana, cocoa, peanut butter, dates, almond milk, and hemp hearts. 3 Yves Veggie breakfast links.
    Lunch: Soba noodles with corn, broccoli, and a bit of tofu with peanut sauce.
    Dinner: Garlic rice. Sauteed chickpeas with green beans, and a few chick'n strips.
  • Lattesweet
    Lattesweet Posts: 236 Member
    edited February 2020
    Breakfast- iced coffee w/cream, blueberry muffin

    Lunch- smoothie w/ kale, spinach, banana, peanut butter & almond milk. Potato chips w/ salsa

    Snack- toffeenut almond milk latte

    Dinner- 3 slices sprouted bread w/ avocado & 2 eggs
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Gevalia mocha
    Snack: Strawberry cheesecake protein shake
    Lunch: 1/2 large chicken breast parm with noodles topped with a little extra marinara
    Snack: Naval orange and jalapeno cheese stick
    Dinner: Homemade chicken & pork tikka masala with various veggies added over rice
  • skelterhelter
    skelterhelter Posts: 803 Member
    Breakfast: Two overeasy eggs, two slices of turkey bacon, and a slice of low calorie bread toasted with Kite Hill non-dairy chive cream cheese and topped with everything bagel seasoning. Coffee with Splenda and two tablespoons of Silk Oat Yeah creamer. I've been eating this breakfast for months now and haven't been tired of it <3

    Lunch: I'm going to a restaurant/bar type place with my coworkers today, so I'll either have a burger with no bun, or a wrap of sorts. Fries, of course ;)

    Dinner: Keeping it light with a turkey sandwich on Dave's Thin-Sliced Killer Bread, laughing cow cheese wedge, and maybe an apple.
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: 1/2 avocado & bagel seasoning on toast, fried egg, coffee

    Lunch: pulled pork & green beans.

    Dinner: refried beans, tons of sauteed peppers & onions, pico de gallo & a toasted tortilla.
  • JennJ323
    JennJ323 Posts: 646 Member
    Breakfast: maple toffee instant oatmeal
    Lunch: work provided lunch, I did really good and resisted all the "goodies," I had 1/2 a small turkey sub no cheese or mayo, a bag of Kettle chips and a small scoop of vinegar-based coleslaw
    Dinner: TBD I'm thinking a salad with 2 ham & cheese crescent roll ups or maybe a veggie burger on a sandwich thin, we'll see how I feel come dinner time
  • lokiidokiiartichokii
    lokiidokiiartichokii Posts: 19 Member
    • Breakfast: everything bagel + cream cheese, coffee
    • Snack: Coffee crisp
    • Lunch: 2 homemade spring rolls with chili sauce, 1/2 apple, 1/3 banana
    • Dinner: Pulled BBQ chicken, fried okra
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Gevalia mocha
    Snack: Red velvet protein bar
    Lunch: Tuscan shrimp over lentil pasta, 2/3 of a naval orange
    Snack: Grande skinny caramel macchiato
    Dinner: Homemade pork and chicken tikka masala with various veggies added over rice
    Dessert: Probably 1 or 2 servings Ben and Jerry's Moophoria PB Dough ice cream depending on how many calories I have after my run tonight.
  • Lattesweet
    Lattesweet Posts: 236 Member
    Breakfast- almond milk latte

    Lunch- turkey, pesto, avocado ciabatta sandwich

    Snack- oat chocolate bar

    Dinner- grilled chicken, grilled eggplant, pita w/hummus
  • rodnichols69
    rodnichols69 Posts: 83 Member
    10 oz. of homemade ceviche with an avocado.
  • JessAndreia
    JessAndreia Posts: 540 Member
    Pancake with maple syrup. Coconut based mango and passion fruit yogurt
    Sandwich with tempeh, lettuce, and hummus
    Falafel wrap with hummus and greens
    Rice with kidney beans and cabbage
  • pfillipp
    pfillipp Posts: 101 Member
    Too many work events are making it hard to plan! Today:
    Breakfast: turkey sausage and string cheese
    Lunch: going to a work luncheon so I have no idea. But likely some sort of grilled chicken-mashed potato-roasted veggie hotel meal.
    Work Happy Hour: ONE glass of wine
    Dinner: green salad, red beans and rice
    Snacks: TBD depending on what food ends up being served at the luncheon
  • jbuller4
    jbuller4 Posts: 15 Member
    Breakfast: 3 Turkey sausage links, 2 boiled eggs (white only), two cups black coffee, 2 bottles water
    Mid Morning Snack: Lite String Cheese 2 bottles of water
    Lunch: Grilled Chicken Breast (5oz), 2 bottles of water
    Mid Afternoon Snack: Greek yogurt add in Ranch seasoning, 4 full ribs of celery, 2 bottles of water
    Dinner: Garfish Patty panseared topped with fresh wild mushrooms and pickled jalapenos, 2 bottles of water

    850 calories
  • jbuller4
    jbuller4 Posts: 15 Member
    rodnichols69 wrote: »
    10 oz. of homemade ceviche with an avocado.

    Man looks good and healthy.
    No oil? What do you cure your shrimp in?
    I love ceviche and avocado. I haven't introduced healthy fat into my diet yet but will next week. So this is a great idea.
  • Pipsqueak1965
    Pipsqueak1965 Posts: 397 Member
    Overnight protein oats (oats, chocolate protein powder, cherries, raspberries, greek soya yoghurt, nut milk);
    Half a lobster, skinny fries, glass of white wine;
    Sesame tofu, veg, rice.
  • ReenieHJ
    ReenieHJ Posts: 9,724 Member
    Breakfast: oatmeal, made with skim milk and water, half a banana and my coffee
    Lunch: 2 slices lite whole wheat bread, half an avocado, and 4 oz. sliced chicken, coffee
    Supper: fresh veggies/hummus, watermelon, clementines
    Snack: plain nonfat yogurt
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: steel cut oats with blueberries, walnuts & shredded coconut. Coffee.

    Lunch: lentils, Fuji apple, smoothie made from almond milk, hemp protein, cocoa powder, vanilla & banana.

    Dinner: stir fry veggies & tofu with peanut sauce. And then, all of the oatmeal raisin cookies fresh out of the oven tonight (honestly probably 3-4) and some tea. It's very snowy where I am!
  • JennDoingTheThing
    JennDoingTheThing Posts: 24 Member
    Early morning: Premier protein shake with coffee and collagen

    Breakfast: Bagel with cream cheese, 2 eggs

    Pre-workout snack: Banana

    Lunch: Lean cuisine spring rolls, avocado

    Afternoon snack: Barkthins chocolate

    Dinner: Sweet & sour chicken, brown rice

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