What We're Eating

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  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member
    edited January 2020
    Breakfast:
    2 cups of roasted dandelion root tea

    Lunch:
    steel cut oats w/butter, blueberries, strawberries, pecans and ice water to drink

    Dinner:
    homemade: cornish hen stuffed with apples and filled w/lots of herbs and spices, collard greens mixed with cabbage, green bean casserole, ice water to drink

    Dessert and/or late night snack:
    1 naval oranges, 2 laughing cow cheese wedges, cup of beauty sleep tea

    Your Food Diary For:
    Friday, January 17, 2020
    food for the day Calories


    Organic - Blueberries, 1 cup~~~~~~~~~~~~~~85 1 21 1 4 114
    Nuts, pecans, 0.13 cup, chopped~~~~~~~~~~~70 1 8 39 0 223
    Strawberry, 0.5 cup, halves~~~~~~~~~~~~~~~24 1 6 0 2 116
    Pat of butter - Butter, 3 pat~~~~~~~~~~~~~~108 0 0 12 0 3
    Steel Cut Oats With Potassium, 1 cup~~~~~~~600 16 108 10 16 520
    Green Bean Casserole, 0.25 cup~~~~~~~~~~~~65 1 7 3 2 100
    Smothered Collard Greens and Cabbage, 1 cup~53 4 10 1 6 241
    Apple/herb/spices stuffed Cornish Hen 1 Half~385 25 10 26 1 379
    Sunkist - Naval Orange, 1 medium orange~~~~~80 1 21 0 3 250
    Laughing Cow - 2 wedges~~~~~~~~~~~~~~~~~90 4 2 8 0 0


    CALS 1,560 ~~~PROTEIN 54~~~CARBS 185 ~~~FATS 68~~~FIBER 34~~~POTASSIUM 1,723


  • laurenq1991
    laurenq1991 Posts: 384 Member
    Brunch (at diner): turkey sausage, two sunny-side-up eggs, home fries with black pepper and ketchup, rye toast with butter, decaf black coffee

    Snacks (at coffee shop): unsweetened iced black tea, cafe au lait, a small free sample of chocolate ganache tart

    Dinner:
    *Amy's Organic low-sodium lentil vegetable soup with nutritional yeast and fresh spinach leaves added
    *two slices sprouted whole-grain bread with avocado and black pepper
    *homemade coffee yogurt -- plain whole milk yogurt mixed with some decaf instant coffee, a tiny bit of vanilla extract, and a stevia packet. I don't think coffee is really a popular yogurt flavor but it's actually by far my favorite flavor (besides plain). I like that my version doesn't have caffeine or refined sugar.
    *strawberries
    *fish oil and vitamin D3 supplements

    Dessert: decaf black tea with unsweetened vanilla soymilk; GoGoSqueez applesauce (apple/strawberry/zucchini flavor)

    Cals: 2015/Carbs: 238g/Fat: 80g/Protein: 88g/Sugar: 55g
  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member

    Breakfast:
    2 cups of milk oolong tea

    Lunch:
    1 cup of raspberry root tea

    Dinner:
    old school hoagie w/hot potato chips, ice water to drink

    Dessert and/or late night snack:
    1 large homemade butter cookie, coffee w/cream, 2 cara cara oranges, 1 cup of organic blueberries, shelled sunflower seeds, cup of beauty sleep tea

    Your Food Diary For:
    Saturday, January 18, 2020
    food for the day Calories


    French Hoagie Roll - Bread, 1 roll~~~~~~~~~~~~~~~~~190 7 36 2 2 0
    Deli Fresh - Smoked Turkey Breast, 2 oz~~~~~~~~~~~~~50 9 1 1 0 0
    Deli Fresh - Oven Roasted Turkey Breast, 2 oz~~~~~~~~50 9 2 1 0 0
    Rotisserie Style Chicken Breast - Shaved, 2 oz~~~~~~~~50 10 1 1 0 166
    Deli - Turkey Ham, 1 Oz.~~~~~~~~~~~~~~~~~~~~~~~~36 5 1 1 0 81
    Generic - Onion (Slice Thin), 6 slice~~~~~~~~~~~~~~~~24 1 5 0 1 0
    White American Cheese (Thin Deli Slice), 2 oz~~~~~~~~140 8 2 12 0 0
    Helman's - Mayo, 2 tbsp~~~~~~~~~~~~~~~~~~~~~~~~180 0 0 20 0 0
    Beano's Original - Submarine Oil, 1 Tbsp~~~~~~~~~~~100 0 0 11 0 0
    Hot Banana Pepper Rings, 1 oz (@5 rings)~~~~~~~~~~~~~5 0 1 0 0 0
    Red Hot Riplets Potato Chips, 1 oz (about 16 chips)~~~~150 2 15 9 1 300
    Homemade Large Butter Cookies, 1 cookie~~~~~~~~~~~130 1 0 8 0 0
    Trader Joe's - Ethiopian Coffee 1 cup ~~~~~~~~~~~~~~~~~7 0 0 0 0 0
    Almond Joy Creamer - Coffee, 2 Tbsp~~~~~~~~~~~~~~~~70 0 12 3 0 0
    Cara Cara - Orange, 2 oranges~~~~~~~~~~~~~~~~~~~~160 2 38 0 6 500
    Organic - Blueberries, 1 cup~~~~~~~~~~~~~~~~~~~~~~~85 1 21 1 4 114
    Shelled Sunflower Seeds, 0.5 cup~~~~~~~~~~~~~~~~~~320 10 14 26 6 460
    The Republic Of Tea - Beauty Sleep - Chamomile Rose Tea, 1 bag 0 0 0 0 0 0


    CALS 1,747 ~~~PROTEIN 65~~~CARBS 149 ~~~FATS 96~~~FIBER 20~~~POTASSIUM 1,621



  • Athijade
    Athijade Posts: 3,300 Member
    Breakfast - Skipped

    Lunch - English muffin breakfast sandwich with sausage, egg, and cheese, hashbrowns

    Snack - Popcorn and honey roasted cashews

    Dinner - Parmesan crusted tilapia, broccoli and cauliflower gratin

    Snack - If I need something I will have it... maybe an RX bar cause protein good
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: toaster waffle with pecans & sugar free syrup, fried egg, coffee

    Lunch: chicken & veggies in very spicy Thai sauce with steamed rice.

    Snack #1: frozen protein shake thing from a coffee shop, sugar free white chocolate flavor.

    Snack #2: raspberries and 1/2 caramel Quest bar.

    Dinner: cheese burrito, refried beans (local fast food Mexican place...total guilty pleasure food)
  • laurenq1991
    laurenq1991 Posts: 384 Member
    Breakfast: didn't have

    Lunch (at local diner...different diner in different town from yesterday):
    *Panini with grilled chicken, goat cheese, arugula, tomato, red onion, and pesto...very good.
    *Instead of fries (I don't really like fries TBH), I got a side salad with mixed greens, tomato, cucumber, red onion, and creamy balsamic dressing on the side...I had about half the dressing.
    *Two glasses of unsweetened iced tea. I've found that every place I go to has its own distinct flavor of unsweetened iced tea and the diner has a really good kind which is very strong and tastes a bit floral.

    Snack:
    *Starbucks tall flat white. Although I later realized I should have saved my money and just had some of the cold brew coffee that was at home. I've only recently started having coffee around the house (besides instant).

    Dinner:
    *Two scrambled eggs with red onion, tomato, and watercress.
    *Two slices of sprouted whole grain bread, one with Simply Jif creamy peanut butter and the other with salted butter.
    *16oz of unsweetened oat milk. Before this I only got the Planet Oat brand and I didn't like to drink it by itself because it left a weird aftertaste, but the Silk one which I'm trying now is way better on its own.
    *fish oil and vitamin D3 supplements

    Dessert:
    *dark chocolate hummus
    *a mug of decaf black tea

    Calories:2129/ Carbs:159g/ Fat:106g/ Protein:112g/ Sugar:42g
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: 3 slices French toast with a little powdered sugar & lots of raspberries & blackberries, coffee.

    Lunch: TVP taco salad with lots of sauteed peppers & onions, salsa & sour cream, and a banana pudding cup.

    Dinner: vegetarian meatball sub with homemade marinara (full of extra celery/onion).
  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member
    Breakfast:
    cup of milk oolong

    Lunch:
    cup of raspberry root tea

    Dinner:
    blackened salmon, farro on bed of baby spinach leaves and tuscan roasted veggies(zuchini, carrots, red bell peppers, yellow squash,eggplant, red potatoes) and an extra side of asparagus, ice water to drink

    Dessert and/or late night snack:
    slice of lemon pound cake and coffee w/cream, 3 wedges of laughing cow cheese, bowl of blueberries and honeydew melon, cup of beauty sleep tea

    Your Food Diary For:
    Sunday, January 19, 2020
    food for the day Calories


    Blackened Salmon,~~~~~~~~~~~~~~~~~~~~~~~320 39 0 17 0 970
    Farro - Farro Cooked, 1/4 cup dry~~~~~~~~~~~70 7 32 1 3 100
    Spinach - Baby Spinach, 25 grams~~~~~~~~~~~20 2 3 0 2 470
    Roasted Tuscan Vegetables, 1 serving~~~~~~~~106 2 12 6 3 390
    Oven-roasted Asparagus 1/4 of recipe123 ~~~~~~3 5 11 2 246
    Trader Joe's - Ethiopian Coffee 1 cup~~~~~~~~~~~7 0 0 0 0 0
    Almond Joy Creamer - Coffee, 2 Tbsp~~~~~~~~~70 0 12 3 0 0
    Fresh Bakery - Sliced Pound Cake-Lemon, 1 slice~140 2 20 8 0 0
    Blueberries, 1 cup~~~~~~~~~~~~~~~~~~~~~~~~~84 1 21 0 4 114
    Honeydew Melon1 cup~~~~~~~~~~~~~~~~~~~~~~64 1 16 0 1 404
    Laughing Cow - Cream Cheese 3 wedges~~~~~~135 6 3 12 0 0

    CALS 1,239 PROTEIN 63 CARBS 124 FATS 58 FIBER 15 POTASSIUM 2,694
  • kali31337
    kali31337 Posts: 1,048 Member
    Breakfast - Pain au chocolat
    Lunch - Egg Roll Bowl
    Snack - Roasted chickpeas
    Dinner - Spinach with a zucchini,feta, spinach casserole
    Snack - Chocolate chips and peanuts
  • laurenq1991
    laurenq1991 Posts: 384 Member
    Breakfast: didn't have

    Lunch (at local Mexican restaurant):
    *house made tortilla chips with salsa roja and verde
    *salmon burrito bowl: grilled salmon, cheese, rice, black beans, guacamole, pico de gallo, corn, lettuce
    *unsweetened iced tea

    Snack: another unsweetened iced tea

    Dinner:
    *2 scrambled eggs with red onion, tomato, spinach, black pepper
    *2 slices sprouted whole grain bread, one with sunflower butter and one with salted butter
    *strawberry-cucumber salad
    *cold brew coffee with unsweetened vanilla soy milk, unsweetened oat milk, and a stevia packet
    *fish oil and vitamin D3 supplements

    Dessert: carrot cake Larabar, a few unsweetened chocolate chips, and mug of jasmine green tea

    Cals:2102/ Carbs:206g/ Fat:94g/ Protein:102g/ Sugar:38g

    5 days into cutting back on refined sugar and white flour. I feel pretty good, do not have any sugar cravings, and my acne has reduced to some extent (although it's still there and other factors are likely contributing to it).
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: Chobani banana yogurt w/ maple oats (yuck! Not a fan), coffee

    Lunch: ham sandwich on deli roll with mustard, pickle & onion. Peas. 2 chocolate grahams & Earl Grey tea.

    Dinner: homemade thin crust pizza with peppers, mushrooms, olives & onion, homemade sauce & a little provolone.
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Gevalia mocha coffee thing
    Lunch: Kodiak chocolate chip pancakes topped with peanut butter and jam, side of strawberries, mug of tea
    Snack: Jalapeno cheese stick, nqval orange
    Dinner: Homemade lentil soup with a slice or two of wheat Italian bread
    Snack: Potentially a protein shake, if not then low cal ice cream
  • JennJ323
    JennJ323 Posts: 646 Member
    Breakfast: maple toffee instant oatmeal
    Lunch: pineapple bbq turkey meatballs and a small romaine salad with aged balsamic dressing
    Afternoon snack: cauliflower buffalo dip with pretzel thins
    Dinner: air fried fish sticks and sauteed green beans
  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member
    edited January 2020
    Breakfast:
    cup of raspberry root tea, cup of dandelion root tea

    Lunch:
    1 patty shrimp egg foo yung, vegetable fried rice, shrimp w/lobster sauce, ice water to drink

    Dinner:
    1 patty shrimp egg foo yung, vegetable fried rice, shrimp w/lobster sauce, ice water to drink

    Dessert and/or late night snack:
    bowl of cherry lime jello, 2 naval oranges, black olives, 2 laughing cow cheese wedges, 1 cup Beauty Sleep tea


    Your Food Diary For: Monday, January 20, 2020

    Generic - Shrimp Egg Foo Yung, 2 patty~~~~~~~~~~~~~~~302 16 6 24 2 288
    Eurest - Vegetable Fried Rice, 1 cup~~~~~~~~~~~~~~~~~~257 6 34 11 2 168
    Chinese Takeout - Shrimp With Lobster Sauce, 1.5 cup~~~~414 48 10 17 1 300
    Jello - Cherry Lime, 2 cup ~~~~~~~~~~~~~~~~~~~~~~~~~~320 8 76 0 0 0
    Sunkist - Naval Orange, 2 medium orange~~~~~~~~~~~~~~160 2 42 0 6 500
    Salata - Black Olives, 1 handful~~~~~~~~~~~~~~~~~~~~~~~25 0 1 2 0 0
    Laughing Cow - Creamy Swiss Cheese Wedge, 2 wedge~~~~100 4 2 8 0 0

    CALS 1,578 PROTEIN 84 CARBS 171 FAT 62 FIBER 11 POTASSIUM 1,256
  • Athijade
    Athijade Posts: 3,300 Member
    This is from yesterday.

    Breakfast - Skipped

    Lunch - English muffin breakfast sandwich with sausage, egg, and cheese, hashbrowns

    Snack - English muffin with almond butter

    Dinner - Ground chicken tacos (mix has ground chicken, bell pepper, onion, diced chili, and seasoning) topped with salsa and guacamole with cuban black beans

    Snack - Butter popcorn with honey roasted almonds
    • Breakfast: Everything bagel w/garlic & herb cream cheese & 12oz black coffee
    • Morning Snack: Banana & more coffee
    • Lunch: Butter chicken w/2 naan rounds
    • Afternoon snack: Sliced orange & another cup of coffee
    • Dinner: Chicken breast & broccoli stir fry
  • janicemlove
    janicemlove Posts: 459 Member
    Breakfast: 2 scrambled eggs and 4 maple sausages from Kroger (way too sweet and will not buy again)
    Lunch: Homemade mac + cheese, grapes, 2 oreos
    Dinner: Who knows, probably nothing.
  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: toast with 1/2 avocado & "Everything But the Bagel" seasoning, fried egg & coffee

    Lunch: tofu stir fry with onions, carrots, zucchini, mushrooms, peanut sauce & brown rice

    Dinner: cauliflower pasta with nutritional yeast-based alfredo sauce. Side salad.

    PM Snack: raspberry flavored coffee & Italian lemon mini tart
  • Athijade
    Athijade Posts: 3,300 Member
    This is from yesterday.

    Breakfast - Skipped

    Lunch - Costco hot dog and sierra mist

    Snack - Butter popcorn with honey roasted almonds

    Dinner - Ground chicken tacos (mix has ground chicken, bell pepper, onion, diced chili, and seasoning) topped with salsa and guacamole with cuban black beans

    Snack - Hot chocolate

    This is today.

    Breakfast - Honey and oat toast topped with avocado and "Everything But the Bagel" seasoning, 2 hard boiled eggs, mango and strawberries, chai tea

    Lunch - Vegetable soup with macaroni and white beans

    Snack - Siggi's yogurt

    Dinner - Ground chicken tacos (mix has ground chicken, bell pepper, onion, diced chili, and seasoning) topped with salsa and guacamole with cuban black beans

    Snack - Depends how hungry I am. Maybe a RX bar.
  • JennJ323
    JennJ323 Posts: 646 Member
    Breakfast: maple toffee instant oatmeal
    Lunch: pineapple bbq turkey meatballs and a small romaine salad with aged balsamic dressing
    Afternoon snack: brownie batter hummus with pretzel thins
    Dinner: sauteed chicken breast with sauteed green beans, carrots, red bell pepper & broccoli in a Kung Pao sauce
  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    Yesterday:

    breakfast -- smoothie
    lunch -- shashuka with 2 eggs on barley plus cottage cheese on the side
    dinner -- rice and beans with vegetables, plus some homemade baba ganoush (as a dip for carrots and celery).
  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member
    edited January 2020
    Breakfast:
    cup of raspberry root tea

    Lunch:
    1 whole grapefruit and cup of dandelion root tea

    Dinner:
    old school tuna salad w/ritz crackers, ice water to drink

    Dessert and/or late night snack:
    slice of Tiramisu Cake w/cup of coffee and cream, 2 naval oranges, 1 cup of organic blueberries, shelled sunflower seeds, 1 cup Beauty Sleep tea


    Your Food Diary For: Tuesday, January 21, 2020

    Grapefruit - 1 Whole Medium 1~~~~~~~~~~~~~~~~~~~~~96 2 20 0 3 350
    Wild Albacore Tuna (Pole & Troll Caught)
    Packed In Extra Virgin Olive Oil (Drained), 4 oz~~~~~~~~~200 30 0 10 0 380
    Sweet Pickle Relish, 1 TBSP~~~~~~~~~~~~~~~~~~~~~~~~~20 0 5 0 0 0
    Egg Hard Boiled 2 medium~~~~~~~~~~~~~~~~~~~~~~~~166 12 1 12 0 126
    Trader Joe's - Wasabi Mayo, 0.5 tbsp~~~~~~~~~~~~~~~~~50 0 0 6 0 0
    Generic - Mayonaisse, 1 tbsp~~~~~~~~~~~~~~~~~~~~~~~94 0 0 10 0 3
    French's - Mustard, 5 g~~~~~~~~~~~~~~~~~~~~~~~~~~~~~0 0 0 0 0 0
    Ritz Crackers - Crackers, 16 crackers~~~~~~~~~~~~~~~~160 0 54 15 2 20
    Trader Joes's - Tiramisu Cake, 1 slice~~~~~~~~~~~~~~~~230 5 24 12 0 0
    Trader Joe's - Ethiopian Coffee1 cup~~~~~~~~~~~~~~~~~~~7 0 0 0 0 0
    Almond Joy Creamer - Coffee, 2 Tbsp~~~~~~~~~~~~~~~~~70 0 12 3 0 0
    Shelled Sunflower Seeds, 0.25 cup~~~~~~~~~~~~~160 5 7 13 3 230
    Sunkist - Naval Orange, 2 medium orange~~~~~~~~~~~~~160 2 42 0 6 500
    Organic - Blueberries, 1 cup~~~~~~~~~~~~~~~~~~~~~~~~~85 1 21 1 4 114
    The Republic Of Tea - Beauty Sleep - Chamomile Rose Tea, 1 bag 0 0 0 0 0 0

    CALS 1,498 PROTEIN 57 CARBS 186 FAT 82 FIBER 18 POTASSIUM 1,723


  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Breakfast: Coffee with half and half and skinny syrup
    Snack: Strawberry cheesecake protein shake
    Lunch: Homemade lentil soup
    Snack: Cheese stick, 2 slices of wheat Italian bread
    Dinner: Salmon pasta and a glass of white wine
  • lemurcat2
    lemurcat2 Posts: 7,885 Member
    Breakfast: smoothie
    Lunch: big salad with tofu and chickpeas
    Dinner: spicy black beans and veg stew finished with mashed potatoes on top shepherd's pie style
  • Athijade
    Athijade Posts: 3,300 Member
    Breakfast - Honey and oat toast topped with avocado and "Everything But the Bagel" seasoning, 2 hard boiled eggs, mango and strawberries, roobias tea (I have officially converted to avocado toast but ONLY with an egg sliced on top and the seasoning)

    Lunch - Vegetable soup with macaroni and white beans

    Snack - Skyr mixed berry yogurt

    Dinner - Chicken parmesan, spaghetti with sauce (mix in some mushrooms and zucchini with the sauce), and roasted asparagus

    Snack - Depends how hungry I am
  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member


    Breakfast:
    cup of raspberry root tea

    Lunch:
    1 whole grapefruit and cup of dandelion root tea

    Dinner:
    old school tuna salad w/ritz crackers, ice water to drink

    Dessert and/or late night snack:
    slice of Tiramisu Cake w/cup of coffee and cream, 2 naval oranges, 1 cup of organic blueberries, shelled sunflower seeds, 1 cup Beauty Sleep tea


    Your Food Diary For: Wednesday, January 22, 2020 (REPEAT FROM YESTERDAY)

    Grapefruit - 1 Whole Medium 1~~~~~~~~~~~~~~~~~~~~~96 2 20 0 3 350
    Wild Albacore Tuna (Pole & Troll Caught)
    Packed In Extra Virgin Olive Oil (Drained), 4 oz~~~~~~~~~200 30 0 10 0 380
    Sweet Pickle Relish, 1 TBSP~~~~~~~~~~~~~~~~~~~~~~~~~20 0 5 0 0 0
    Egg Hard Boiled 2 medium~~~~~~~~~~~~~~~~~~~~~~~~166 12 1 12 0 126
    Trader Joe's - Wasabi Mayo, 0.5 tbsp~~~~~~~~~~~~~~~~~50 0 0 6 0 0
    Generic - Mayonaisse, 1 tbsp~~~~~~~~~~~~~~~~~~~~~~~94 0 0 10 0 3
    French's - Mustard, 5 g~~~~~~~~~~~~~~~~~~~~~~~~~~~~~0 0 0 0 0 0
    Ritz Crackers - Crackers, 16 crackers~~~~~~~~~~~~~~~~160 0 54 15 2 20
    Trader Joes's - Tiramisu Cake, 1 slice~~~~~~~~~~~~~~~~230 5 24 12 0 0
    Trader Joe's - Ethiopian Coffee1 cup~~~~~~~~~~~~~~~~~~~7 0 0 0 0 0
    Almond Joy Creamer - Coffee, 2 Tbsp~~~~~~~~~~~~~~~~~70 0 12 3 0 0
    Shelled Sunflower Seeds, 0.25 cup~~~~~~~~~~~~~160 5 7 13 3 230
    Sunkist - Naval Orange, 2 medium orange~~~~~~~~~~~~~160 2 42 0 6 500
    Organic - Blueberries, 1 cup~~~~~~~~~~~~~~~~~~~~~~~~~85 1 21 1 4 114
    The Republic Of Tea - Beauty Sleep - Chamomile Rose Tea, 1 bag 0 0 0 0 0 0

    CALS 1,498 PROTEIN 57 CARBS 186 FAT 82 FIBER 18 POTASSIUM 1,723




  • seltzermint555
    seltzermint555 Posts: 10,740 Member
    Breakfast: over easy egg with hot sauce, 1/2 English muffin, blackberries & coffee

    Lunch: vegan pumpkin pancakes with whipped topping & cranberries, decaf coffee

    Dinner: sheet pan nachos with avocado, TVP, refried beans, peppers, pico de gallo & cheddar.
  • NewLIFEstyle4ME
    NewLIFEstyle4ME Posts: 4,440 Member

    Breakfast:
    large sausage patty and fried egg on lightly toasted bread, ice water to drink

    Lunch:
    cup of dandelion root tea

    Dinner:
    bowl of steel cut oats loaded with butter, strawberries, blueberries and pecans, ice water to drink

    Dessert and/or late night snack:
    2 cara cara oranges, black olives, 2 wedges of laughing cow cheese, 1 cup Beauty Sleep tea


    Your Food Diary For: Thursday, January 23, 2020

    Sausage - 1 Patty, 2 oz cooked~~~~~~~~~~~210 9 2 18 0 115
    Fried egg, 1 large~~~~~~~~~~~~~~~~~~~~~~90 6 0 7 0 70
    Bread, wheat, toasted,~~~~~~~~~~~~~~~~~~177 7 32 2 3 126
    Steel Cut Oats, 1 cup~~~~~~~~~~~~~~~~~~~600 16 108 10 16 520
    Pat of butter - Butter, 3 pat~~~~~~~~~~~~~~108 0 0 12 0 3
    Strawberry, 0.5 cup, halves~~~~~~~~~~~~~~~24 1 6 0 2 116
    Pecans - Chopped Pecans, 0.13 cup~~~~~~~~70 1 0 7 0 0
    Blueberries, 1 cup~~~~~~~~~~~~~~~~~~~~~~84 1 21 0 4 114
    Cara Cara - Orange, 2 orange~~~~~~~~~~~~~160 2 38 0 6 500
    Laughing Cow - Cream Cheese 2 wedge~~~~~~90 4 2 8 0 0
    Pitted Black Olives, 12 Olives~~~~~~~~~~~~~~~36 0 2 3 1 3

    CALS 1,649 PROTEIN 47 CARBS 211 FAT 67 FIBER 32 POTASSIUM 1,567

  • pfillipp
    pfillipp Posts: 101 Member
    Breakfast: Veggie Sausage sandwich, strawberries
    Lunch: Big salad with roasted tofu, shredded cabbage and carrots, sauteed onions, cucumbers, cilantro and carrot ginger dressing
    Dinner: Tamale Pie, Steamed Broccoli, Romaine Salad
    Snacks: Carrots & Hummus, frozen yogurt pop
  • rainingribbons
    rainingribbons Posts: 1,051 Member
    Yesterday:
    Breakfast: Coffee with creamer
    Snack: Strawberry cheesecake protein shake
    Lunch: 2 stuffed shells my friend made
    Snack: Grande skinny vanilla latte, a few french onion sunchips
    Dinner: Homemade turkey chili topped with cheddar and a tablespoon of sour cream
    Dessert: 6 mint oreos with a cup of 2% milk

    Today:
    Breakfast: Coffee with creamer
    Lunch: Leftover lentil soup with wheat Italian bread
    Snack: Strawberry cheesecake protein shake
    Post-workout snack: 2 egg whites and 1 egg scrambed with spinach and parmesan, Morningstar breakfast sausage patty
    Dinner: Homemade turkey chili topped with cheddar and a tablespoon of sour cream
    Dessert: Either 1 cup of Ben and Jerry's mint moophoria ice cream or more mint oreos with milk! c: